8150 potatoes broth Recipes

leeks , bulb and lower leaf portion (medium), onion, butter, potatoes, chicken broth, skim milk, salt, pepper

potatoes, minced garlic cloves, olive oil, oregano, salt, pepper, chicken broth, lemon juice

olive oil, garlic, celery, leeks, potatoes, black pepper, chicken broth, milk

leeks, chopped and rinsed well, butter, red potatoes, peeled and chopped, salt, pepper, chicken broth, water

garlic cloves, minced, olive oil, onion, chopped, potato, peeled &, diced, cooked rice, vegetable broth, water, fresh parsley, chopped (optional), grated parmesan cheese (optional)

scallions (just the tops ), vegetable oil, onion (chopped ), leeks (white and light green parts well cleaned and chopped ), yukon gold potatoes (chopped in 1-inch cubes ), soup broth (veggie or chicken works well), ground ginger, salt and pepper, lemon juice (or lime), lemon slices (or lime slices, seeded and cut thin)

boiling potatoes, unsalted butter, melted, reduced-sodium chicken broth

butter, leeks, chopped, onion, chopped, carrot, chopped, stalks celery, chopped, chicken broth, water, potatoes, chopped, celery seed, dried thyme, basil, milk, white wine, salt and pepper, chopped parsley

shredded raw potatoes, flour, salt, beef , ham or 2 -3 quarts chicken broth, cubes cooked ham, melted butter, chopped parsley

carrot, shredded, sliced celery, garlic clove, minced, butter, chicken broth, cubed peeled potatoes, snipped dill or 1 tsp dried dill, white kidney beans (cannellini), sour cream, all-purpose flour, pepper, salt

butter, diced leek, white portion only (about 2-3 leeks), potatoes, peeled and diced, chicken broth, carnation evaporated milk, salt and pepper, chopped fresh parsley (optional)

olive oil, sliced leeks (tender parts only from about 3, trimmed), garlic clove, minced, qt. reduced-sodium chicken or vegetable broth, russet potatoes, peeled and chopped, half-and-half, kosher salt

raw potatoes, peeled and thinly sliced, butter, fresh parsley, chopped, salt, knorr swiss aromat seasoning , for meat, cracked black pepper, swiss cheese, grated, boiling canned beef broth

russet potatoes, peeled and sliced thinly, chicken broth, butter, leeks, sliced thin (white part only ), white onion, chopped

leeks, cleaned and dark green sections removed, approximately 4 to 5 medium, unsalted butter, heavy pinch kosher salt, plus additional for seasoning, approximately 3 small, yukon gold potatoes, peeled and diced small, vegetable broth, heavy cream, buttermilk, white pepper, snipped chives

butter, leeks,chopped(white and lt. green parts only), low-sodium chicken or vegetable broth, water, thyme, mashed potatoes

butter, leeks, trimmed and thinly sliced, russet potatoes, peeled and cubed (about 2 1/4 lb), dry white wine, divided, chicken broth, bay leaf, fresh thyme sprigs, fresh parsley sprigs, whipping cream, salt, freshly ground black pepper, chopped fresh chives, garnishes: fresh thyme or parsley sprigs