102 potato salad with kalamata olives and Recipes

new potatoes boiled, halves, and sliced, kalamata olives rinsed and well drained, red onion thinly sliced into rings, extra virgin olive oil, red wine vinegar, salt, freshly ground black pepper, dried oregano

chopped fresh basil, fresh lemon juice, extravirgin olive oil, sugar, freshly ground black pepper, dijon mustard, red potatoes, quartered (about 1 1/2 lb), salt, freshly ground black pepper, shrimp, cooked and peeled, sliced romaine lettuce, red bell pepper , cut into 1/4-inch strips, yellow bell pepper , cut into 1/4-inch strips, sliced red onion, crumbled feta cheese, chopped pitted kalamata olives

red potatoes, hard-boiled eggs, diced, kalamata olive, pitted & chopped, pickled jalapeno peppers, chopped, mayonnaise (or more to taste), whole grain mustard, chopped fresh cilantro, chopped fresh oregano, salt and pepper

extra-virgin olive oil, diced yellow onion, sea salt, grated fresh ginger , or 1/2 tsp ground ginger, ground cumin, paprika, orange-fleshed sweet potatoes , such as garnet yams, cut into 1/2-inch cubes, water, freshly squeezed orange juice , preferably blood orange juice, grated orange zest, grated lemon zest, freshly squeezed lemon juice, grade b maple syrup, kalamata olives, cut in half, chopped fresh flat-leaf parsley, almonds or shelled pistachios, toasted and coarsely chopped

red wine vinegar, fresh oregano, chopped, garlic, minced, salt, ground pepper, extra virgin olive oil, red onion, thinly sliced, red new potato, unpeeled, green beans, cut diagonally into thirds, kalamata olives, pitted and sliced lengthwise, feta cheese, crumbled

shredded peeled yukon gold potato (about 1 lb), shredded zucchini (about 8 oz), shredded onion (about 1 small), egg substitute, matzo meal, salt, freshly ground black pepper, canola oil, divided, quartered cherry tomatoes, chopped pitted kalamata olives, chopped fresh parsley, extravirgin olive oil, salt, freshly ground black pepper

fresh basil chiffonade, fresh thyme leaves, chopped, anchovy paste, dijon mustard, red wine vinegar, lemon juice, garlic cloves, mashed to a paste, extra virgin olive oil, sushi grade tuna, olive oil, salt and pepper, new potato, tomatoes, halved, haricot beans, steamed and blanched, head boston lettuce, capers, nicoise olives, pitted or 1 cup kalamata olive, hard-boiled eggs, quartered

fingerling potatoes, coarse salt, eggs, french haricots vert, trimmed, leaves boston lettuce, tuna packed in oil, drained and flaked into large pieces (about 2 cups), kalamata olives or 18 oil-cured olives, pitted and halved, anchovy fillets, champagne vinegar, honey, coarse salt, fresh ground pepper, pus 1 tbsp. extra virgin olive oil, chopped fresh thyme

red potatoes, quartered, fresh green beans, in 1 inch cuts, marinated artichoke hearts, chopped kalamata olives, white wine vinegar, chopped fresh parsley, salt, pepper

basil (chopped fresh ), lemon juice (fresh squeezed ), olive oil (evoo), black pepper, dijon mustard, potatoes (quartered , red babies work best), salt, black pepper, shrimp (medium -cooked and peeled ), lettuce (thinly sliced romaine works well), red bell pepper (cut into 1/4-inch strips), yellow bell pepper (cut into 1/4-inch strips), red onion (thinly sliced ), crumbled feta cheese, kalamata olives (chopped )

cooked and quartered baby red potatoes, crumbled feta cheese with sun-dried tomatoes, pitted and coarsely chopped kalamata olives, bottled italian or greek dressing, chopped fresh oregano, salt and freshly ground pepper to taste

new red potatoes, halved, or quartered if large, mayonnaise, freshly squeezed lemon juice, salt, freshly ground black pepper, chopped, pitted kalamata olives, chopped pimientos, chopped fresh parsley

russet potatoes (red, yellow or white potatoes can be substituted), low-fat 2% greek yogurt (such as chobani, fage, oikos or yoplait), minced red onion, sliced kalamata olives, peeled, chopped cucumber, lemon juice, sea salt, freshly ground pepper to taste, chopped fresh parsley, crumbled feta cheese, chopped fresh oregano (optional)

blooming hills farm fingerling potatoes , assorted varieties, chopped kalamata olives, chopped herb mixture (chervil, flat leaf parsley, chives), roasted red peppers, diced, extra virgin olive oil, sherry vinegar, salt and pepper to taste

olive oil flavored cooking spray, red potato, unpeeled, green beans, chicken breasts, diced and cooked, roasted red pepper, drained and rinsed, kalamata olive, drained and coarsely chopped, white wine vinegar, fresh lemon juice, garlic cloves, minced, olive oil, light brown sugar, grated lemon zest, dried oregano, crumbled

mixed chopped fresh herbs, such as; chives , thyme leaves, and parsley leaves, champagne vinegar, basil oil, plus more for drizzling, kosher salt and freshly ground black pepper, quinoa, tomatoes, halved, seeded , and cut into a medium dice, red onion , cut into a small dice, chopped fresh flat-leaf parsley, extra-virgin olive oil, kosher salt, freshly ground black pepper, lemon, juiced, russet potatoes, kalamata olives, pitted, kosher salt and freshly ground black pepper, boneless, skinless alaskan salmon fillets, olive oil, dry white wine, chopped shallot, stalk lemongrass, chopped, whole white peppercorns, cold unsalted butter, cut into small pieces, arugula, washed and dried

cold,cooked, broccoli pieces (cool after microwaving), chopped onion, pitted, halved kalamata olives, cold, cooked potatoes , cut into cubes, olive oil, white vinegar, garlic, pressed, pepper, grated parmesan cheese, crisply cooked bacon, crumbled

red potatoes , cut into 1-inch pieces, green beans, trimmed and cut into 2-inch pieces, white tuna in water, undrained, nicoise or kalamata olives, pitted and chopped, reduced-calorie olive oil vinaigrette (such as ken s steak house), salt, pepper