65688 potato chickpea oven Recipes

potatoes , number depending on size, olive oil or butter, salt or cumin seeds or paprika

potatoes, peeled and cut into bite-sized cubes, sweet potatoes, peeled and cubed, red onion, cut in large pieces, carrots, cut into sticks, fresh green beans, garlic cloves, crushed, dried rosemary (or three fresh springs), olive oil, salt and pepper

potatoes (brown works best ), vegetable oil or 2 tbsp water, salt, pepper, paprika

potatoes, peeled and cubed, grated parmesan cheese, salt, garlic powder, paprika, pepper, vegetable oil

potatoes, peeled and thinly sliced, butter or 3 tbsp margarine, melted, chopped onion, pepper, salt , to taste

potatoes, peeled cut into 3 inch squares, shallot, diced, bacon grease, salt, pepper, caraway seed, ground into powder, paprika

potatoes, cooking oil, onion powder, garlic powder, seasoning salt, paprika

potatoes, unpeeled, bacon , crisply cooked and crumbled, green onions, chopped, celery ribs, diced, white vinegar, sugar, salt, ground mustard, ground pepper, tabasco sauce , i use cholula

potatoes, canola oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

potatoes, cubed, leek, white part chopped, garlic cloves, minced, mushroom, sliced, bacon (i used thick cut ), vegetable oil, for frying

potatoes, margarine, dry onion soup mix (give or take on brand)

potatoes, washed and cubed, unsalted butter (smart balance works great, with or without olive oil), kosher salt, coarse, ground black pepper (add a little cayenne if you want some heat), shredded cheddar cheese , sharp (more if you like it cheesy), bacon , cooked crisp & crumbled, ranch dressing , i use hidden valley