27999 pot ham taters breakfast Recipes

boneless ham, potatoes, quartered, onion, finely chopped, flour, eggs, water, green beans (optional)

cubed baked ham, potatoes, peeled and sliced thin, yellow onions, sliced thin, salt and pepper, cheddar cheese, shredded, cream of celery soup, chicken gravy, milk, paprika

cream of broccoli soup, milk, dried thyme leaves, black pepper, chunk ham, drained and flaked, frozen mixed vegetables, thawed and drained, cooked cubed potato, refrigerated biscuits

chopped cooked ham, vegetable oil, all-purpose flour, chicken broth, frozen chopped collard greens, black-eyed peas, rinsed and drained, dry crushed red pepper, jiffy cornbread mix

northern beans , picked over, soaked over night, drained & rinsed, enough water to cover beans + 2 inches, fresh bay leaves, fresh rosemary , leaves torn or roughly chopped, salt , or to taste, chopped onion, chopped celery, chopped carrots, garlic, minced, smoked ham (i used bavarian), cubed small, chicken stock, black pepper, several drops liquid smoke (i used hickory flavor)

chopped cooked ham, vegetable oil, all-purpose flour, chicken broth, frozen chopped collard greens, black-eyed peas, rinsed and drained, dried crushed red pepper, cornbread crust batter, pimiento-cheese corn sticks (optional)

fresh collard greens, smoked ham hocks, ham steak, chopped, hot sauce, olive oil, onions, chopped, garlic clove, minced, red potatoes, diced, chicken broth, field peas with snaps, rinsed and drained, crowder peas, rinsed and drained, water, vermouth, white vinegar, salt

ground beef, onion, chopped, salt and pepper to taste, tater tots, condensed cream of mushroom soup, milk, shredded cheddar cheese

ground beef, condensed cream of mushroom soup, skim milk, garlic salt, french style green beans, tater tots

ground beef, onion, chopped, condensed cream of mushroom soup (regular or 98% fat free), ketchup, worcestershire sauce, frozen tater tots

dried great northern beans, separated, soaked, and rinsed, carrot, chopped, onion, chopped, chicken broth (or substitute 2 cups of pan drippings if you have them, so 2 cups ham drippings and 4 cups chicken b), cooked ham, diced or shredded, ground thyme (or more to taste), basil (or more to taste), ground black pepper, bay leaf, salt (i use sea )

french fries (frozen , straight cut), onion, chopped, garlic cloves, minced, ham (fully cooked, cubed), swiss cheese, shredded, cream of potato soup, ricotta cheese, pepper, dried marjoram, frozen peas (thawed ), parmesan cheese, grated

dried great northern beans, separated, soaked, and rinsed, carrot, chopped, onion, chopped, chicken broth (or substitute 2 cups of pan drippings if you have them, so 2 cups ham drippings and 4 cups chicken b), cooked ham, diced or shredded , your preference, ground thyme (or more to taste), ground black pepper, bay leaf, salt

diced cooked ham, uncooked wild rice, onion, chopped (1/2 cup), frozen mixed vegetables, thawed, drained, reduced-sodium chicken broth, cream of celery soup, pepper, water, fat-free half-and-half

pot liquor soup, fresh collards greens, smoked ham hocks, ham steak, chopped, hot sauce, olive oil, onions, chopped, garlic clove, minced, red potatoes, diced, chicken broth, field peas with snaps, rinsed and drained, crowder peas, rinsed and drained, water, vermouth (optional, i didn tsp use it ), white vinegar, salt

frozen chopped broccoli, thawed, sweet whole kernel corn, drained, cream of mushroom soup, undiluted, diced cooked ham, shredded colby-jack cheese blend, sour cream, pepper, dried mustard, refrigerated piecrusts