30 pork tenderloin berry Recipes

  • Pork Tenderloin with Cranberries
    pork tenderloins (1 lb each), cut into 1-inch slices and
    13 More
    pork tenderloins (1 lb each), cut into 1-inch slices, salt and pepper to taste, olive oil, chopped red onion, garlic clove, minced, whole-berry cranberry sauce, white wine or chicken broth, orange juice concentrate, balsamic vinegar, dijon mustard, reduced-sodium chicken bouillon granules, salt, pepper
    30 min, 14 ingredients
  • Glazed Pork Tenderloin
    pork tenderloin, whole , butterflied and
    19 More
    pork tenderloin, whole , butterflied, havarti cheese, grated, dried cranberries, chives, thyme, basil, marjoram, rosemary, garlic cloves, chopped, salt and pepper, kitchen twine, pan dripping, whole berry cranberry sauce, orange liqueur (like grand marnier), orange juice concentrate, thawed, fresh orange zest, chopped, red wine vinegar, salt, unsalted butter, dried cranberries
    1 hour , 20 ingredients
  • Bacon-Wrapped Stuffed Pork Tenderloin
    pork tenderloin, cooked herb seasoned stuffing mix and
    2 More
    pork tenderloin, cooked herb seasoned stuffing mix, cooked cranberries or 1 (15 oz) can whole berry cranberry sauce, bacon
    35 min, 4 ingredients
  • Pork Tenderloin with Balsamic-Cranberry Sauce
    butter, pork tenderloin, chopped onion and
    4 More
    butter, pork tenderloin, chopped onion, chopped fresh rosemary, canned low-salt chicken broth, canned whole berry cranberry sauce, balsamic vinegar
    7 ingredients
  • Rosemary Pork with Berry Port Sauce
    pork tenderloins (1 lb each), olive oil and
    11 More
    pork tenderloins (1 lb each), olive oil, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, shallot, finely chopped, olive oil, port wine or grape juice, reduced-sodium chicken broth, fresh or frozen blueberries, dried cherries, minced fresh rosemary or 1/4 tsp dried rosemary, crushed
    55 min, 13 ingredients
  • Cranberry Pork Tenderloin
    olive oil, divided, pork tenderloin (about 1 lb.) and
    8 More
    olive oil, divided, pork tenderloin (about 1 lb.), coarse kosher salt, fresh ground black pepper, red onion, diced, garlic cloves, minced, reduced-sodium chicken broth, whole berry cranberry sauce, minced fresh rosemary, balsamic vinegar
    35 min, 10 ingredients
  • Cranberry Pork Tenderloin
    olive oil, divided, pork tenderloin (about 1 lb.) and
    8 More
    olive oil, divided, pork tenderloin (about 1 lb.), coarse kosher salt, freshly ground black pepper, red onion, diced, garlic, minced, reduced-sodium chicken broth, whole-berry cranberry sauce, minced fresh rosemary, balsamic vinegar
    10 ingredients
  • Cranberry Glazed Pork Tenderloin
    whole berry cranberry sauce, a-1 steak sauce and
    5 More
    whole berry cranberry sauce, a-1 steak sauce, green onion, chopped, soy sauce, light brown sugar , firmly packed, fresh gingerroot, grated, pork tenderloin
    40 min, 7 ingredients
  • Cranberry-Mustard Pork Tenderloin
    whole berry cranberry sauce, fresh lemon juice and
    3 More
    whole berry cranberry sauce, fresh lemon juice, dijon mustard, light brown sugar , packed, pork tenderloin
    6 hour 5 min, 5 ingredients
  • Orange-Cranberry-Glazed Pork Tenderloin
    whole-berry cranberry sauce, grated orange rind and
    10 More
    whole-berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt, ground cinnamon, pork tenderloin, trimmed, olive oil, garnishes: halved oranges slices, fresh thyme sprigs
    40 min, 12 ingredients
  • Pork Tenderloin with Cranberry Sauce Pork Tenderloin with Cranberry Sauce
    pork tenderloins (1 lb each), salt and pepper to taste and
    7 More
    pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice
    20 min, 9 ingredients
  • Pork Tenderloin With Cranberry Glaze (George Foreman) Pork Tenderloin With Cranberry Glaze (George Foreman)
    pork tenderloin, salt , to taste, pepper , to taste and
    9 More
    pork tenderloin, salt , to taste, pepper , to taste, whole berry cranberry sauce, shallot, chopped, red jalapeno chile, stemmed and partially seeded, fresh lemon juice, red wine , fruity, ginger marmalade , british import label, fresh rosemary (or 1 1/2 tsp. dried ), canola oil, tabasco sauce , to taste (optional)
    25 min, 12 ingredients
  • Pork Tenderloin With Dijon Cranberry Sauce Pork Tenderloin With Dijon Cranberry Sauce
    dijon mustard, chopped fresh tarragon and
    8 More
    dijon mustard, chopped fresh tarragon, fresh ground black pepper, pork tenderloin, trimmed, olive oil, whole berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, fresh ground black pepper
    44 min, 10 ingredients
  • Pork Tenderloin with Dijon Cranberry Sauce Pork Tenderloin with Dijon Cranberry Sauce
    dijon mustard, chopped fresh tarragon and
    8 More
    dijon mustard, chopped fresh tarragon, freshly ground black pepper, pork tenderloins, trimmed, olive oil, whole-berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, freshly ground black pepper
    10 ingredients
  • Herbed Pork Tenderloin in Puff Pastry Crust Herbed Pork Tenderloin in Puff Pastry Crust
    pork tenderloin , trimmed of sinew (about 4 lb) and
    13 More
    pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard
    24 hour 30 min, 14 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Grilled Pork Tenderloin With Wild Berry Port Sauce Grilled Pork Tenderloin With Wild Berry Port Sauce
    whole pork tenderloin, trimmed and silver skin removed and
    10 More
    whole pork tenderloin, trimmed and silver skin removed, salt and pepper, rosemary, chopped, olive oil, ruby port, fresh thyme, shallot, thinly sliced, ginger, fresh peeled, finely chopped, orange , zest of, mixed berries (strawberries, blueberries, raspberries, blackberries, etc, whatever is market fresh), salt and pepper
    20 min, 11 ingredients
  • Orange Cranberry Glazed Pork Tenderloin Orange Cranberry Glazed Pork Tenderloin
    whole berry cranberry sauce, grated orange rind and
    11 More
    whole berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt , to taste, ground cinnamon, pork tenderloin, trimmed, olive oil, orange slice, halved (for garnish ), fresh thyme sprig (for garnish )
    1 hour 15 min, 13 ingredients




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