155 pork shoulder stew Recipes

sweet potatoes, about 2 medium, peeled and cut into 3/4-inch pieces, carrots, peeled and cut in 1/2-inch-thick slices, chopped onion, boneless pork shoulder, cut in 1-inch pieces, granny smith apple, peeled, cored and coarsely chopped, flour, salt, dried sage, dried thyme, pepper, apple cider

trimmed pork shoulder (boston butt), salt, ground black pepper, dried rubbed sage, cayenne pepper, ground nutmeg, ground ginger, olive oil, chopped thinly sliced pancetta * (about 4 oz), chopped onions, garlic cloves, chopped, diced tomatoes in juice, low-salt chicken broth, dry red wine, fresh fennel bulbs; fronds chopped and reserved, bulbs cut into 1-inch cubes (about 5 cups), cubes peeled butternut squash (part of 3-lb squash)

all-purpose flour, salt, ground black pepper, ground cumin, boneless pork shoulder roast , trimmed of excess fat and cut into 1-inch cubes, olive oil , or more if needed, onion, chopped, garlic, minced, chopped fresh tomatillos, diced green chiles, drained, fresh jalapeno peppers, seeded and chopped, dried marjoram, chopped fresh cilantro, water, salt , or to taste (optional), sour cream, divided, cilantro

pork shoulder, cubed, bacon, diced, kielbasa , cut into 1/2 inch pieces, carrot, diced, onions, diced, garlic cloves, minced, bay leaves, sauerkraut, beef broth or 1 cup stock, diced tomato, dried basil, dried marjoram, mushroom, sliced, cabbage, shredded, all-purpose flour, salt and pepper

guajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas

red bell pepper, sliced into thin strips, yellow bell pepper, sliced into thin strips, onion, sliced thin, garlic cloves, minced, boneless pork shoulder or 2 1/2 lbs country-style pork ribs, cubed 1 1/2 inch cubes, olive oil, diced tomatoes, red wine, fennel seed, dried orange peel, crushed rosemary, crushed red pepper flakes, salt, ground black pepper, flour, water

onion powder, chopped fresh parsley, garlic powder, seasoned salt, ground black pepper, dried marjoram, ground cinnamon, ground nutmeg, boneless pork shoulder, cubed, spinach leaves, washed, olive oil, all-purpose flour, butter, onion, thinly sliced, stalks chopped celery, fresh mushrooms, sliced, beef broth, stewed tomatoes, bay leaves, crushed red pepper flakes, garlic powder, butter beans, rinsed and drained, yellow squash, sliced, zucchini, sliced, salt and pepper to taste

boneless pork shoulder butt roast (2-1/2 to 3 lb), cut into 1-inch cubes, canola oil, chopped onion, garlic cloves, minced, water, stewed tomatoes, chopped green chilies, cubed peeled potatoes, chopped fresh cilantro, ground cumin, dried oregano, fennel seed, salt, pepper, pinto beans, rinsed and drained

vegetable oil, boneless pork shoulder , cut into 1-1/2-inch pieces, salt, pepper, unpeeled red potatoes, quartered, ready-to-eat baby carrots , cut in half lengthwise, pork gravy, ketchup, dried rosemary leaves, pepper, ground sage, green giant valley fresh steamers frozen cut green beans, thawed

oil, boneless pork shoulder , cut into 1 1/2 inch pieces (or do like me and by a package of pieces!), salt, pepper, red potatoes, quartered, fresh baby carrots, homestyle pork gravy, ketchup, dried rosemary leaves, pepper, ground sage, frozen green beans, thawed

all-purpose flour, kosher salt, plus more for seasoning, black pepper, plus more for seasoning, boneless pork shoulder , cut into 1-inch pieces, vegetable oil, yellow onions, roughly chopped, green bell peppers, roughly chopped, garlic, finely chopped, chopped fresh oregano leaves, low-sodium chicken broth, beer (preferably a lager), light brown sugar, bay leaf

romaine lettuce leaves , torn into pieces, boneless pork shoulder (butt), cut into 1-inch pieces, boiling onions, peeled, more) fresh lemon juice, chopped fresh dill, olive oil, sugar, grated lemon peel, whipping cream

pork shoulder cubed, green chili (anaheim ) fresh is best, potatoes peeled and cubed, salt to taste

flour, salt, pepper, dried thyme, pork stew meat or 2 lbs pork shoulder, trimmed, cut into 2-inch cubes, olive oil, onions, chopped, carrot, chopped, celery, chopped, garlic, chopped, bay leaf, dry white wine, chicken or 4 cups beef broth, sweet potatoes , peeld and cubed, russet potatoes, peeled and cubed, turnip, diced, parsnip, diced, butter, softened, flour

fingerling potatoes, carrots, cut into 2-inch chunks, stalks celery, cut into 2-inch chunks, garlic , smashed, ginger, peeled and grated, all-purpose flour, kosher salt and freshly ground pepper, bay leaves, bone-in pork shoulder or pork sirloin roast (2 to 2 1/2 lb), dried thyme, ground allspice, diced tomatoes

boneless beef stew meat, cubed, lamb shoulder , boned and cubed, pork shoulder, trimmed and cubed, riesling wine, carrots, sliced, onions, thinly sliced, garlic, bay leaves, dried thyme, salt, red potatoes, peeled and thinly sliced, onion, thinly sliced, leeks, trimmed,rinsed and sliced, salt and pepper

coconut oil, onions, minced, garlic cloves, minced, grated fresh ginger, thai chili paste, red thai curry paste, light coconut milk, peanut butter, orange juice, chicken stock, pork shoulder, cubed, mirin, red pepper flakes, carrots , cut into stew size chunks, zucchini, chopped cilantro

boneless pork loin or 2 lbs boneless pork shoulder, cut into 1-inch pieces, flour, ground cinnamon, dried thyme, frozen pearl onions, chicken broth, dry red wine, honey, balsamic vinegar, hot cooked rigatoni pasta or rice, crumbled feta or 4 oz goat cheese