96518 planked lime whole trout Recipes

  • Cedar Planked Honey Lime Whole Rainbow Trout
    fresh whole rainbow trout per plank, coarse grain mustard and
    5 More
    fresh whole rainbow trout per plank, coarse grain mustard, fresh lime juice, honey, soy sauce, grated lime zest, in.) cedar plank , soaked in water for 1 hour
    30 min, 7 ingredients
  • Whole Grilled Trout
    whole trout, cleaned, olive oil, divided and
    7 More
    whole trout, cleaned, olive oil, divided, coarse sea salt to taste, ground black pepper, lemon, thinly sliced, sweet onion, thinly sliced, garlic, minced, fresh rosemary, fresh thyme
    30 min, 9 ingredients
  • Trout in Cream Sauce
    whole trout, cleaned, fresh lemon juice, salt, dill and
    3 More
    whole trout, cleaned, fresh lemon juice, salt, dill, white pepper, ground breadcrumbs (plain or seasoned ), whipping cream
    30 min, 7 ingredients
  • Trout Wrapped in Bacon
    whole trout , weighing about 10 oz each, cleaned, head an... and
    2 More
    whole trout , weighing about 10 oz each, cleaned, head and tail removed, pepper bacon , thin, chopped parsley (to garnish )
    25 min, 3 ingredients
  • Pan Fried Whole Trout
    whole (12 oz) trout, cleaned with tails and heads on and
    7 More
    whole (12 oz) trout, cleaned with tails and heads on, all-purpose flour, cornmeal, cayenne pepper, salt, ground black pepper, olive oil, lemons - cut into wedges, for garnish
    32 min, 8 ingredients
  • California Jalapeno Trout
    whole trout, cleaned, fresh jalapeno pepper, chopped and
    8 More
    whole trout, cleaned, fresh jalapeno pepper, chopped, green onions, chopped, cilantro, chopped, bell pepper, diced, peeled, diced ripe mango, extra virgin olive oil, lime juice, garlic salt to taste, black pepper to taste
    50 min, 10 ingredients
  • Pan-fried Trout with Smoked Salmon
    whole trout (4 1/2 lbs. total), cleaned , boned, rinsed, ... and
    6 More
    whole trout (4 1/2 lbs. total), cleaned , boned, rinsed, and at room temperature, kosher salt, divided, smoked salmon* (4 to 5 oz. total ), cornmeal, extra-virgin olive oil, divided, pts.) mini multicolored bell peppers, stemmed, seeded , and cut in half lengthwise, limes, cut in wedges
    7 ingredients
  • Sweet Chili Trout
    whole trout or 1 large whole mackerel and
    3 More
    whole trout or 1 large whole mackerel, sweet chili sauce or tomato sauce, to taste (shop bought), fresh herb , to taste, water , small amount (enough to cover bottom of bag )
    20 min, 4 ingredients
  • Basque-Style Trout with Herbs
    whole trout (cleaned ), dry red wine, olive oil and
    6 More
    whole trout (cleaned ), dry red wine, olive oil, chopped onion, cut fresh mint, dried rosemary, dried thyme, whole black peppercorns, salt
    40 min, 9 ingredients
  • Cedar Plank Trout with Avocado-Tomato Salsa Cedar Plank Trout with Avocado-Tomato Salsa
    cedar planks soaked in water for 1 hour and
    10 More
    cedar planks soaked in water for 1 hour, whole trout , de-boned, olive oil, salt and pepper, to taste, avocados, peeled, and cut in small dice, tomatoes, cut in 1/4-inch pieces, seed part removed and cut in small dice, red onion, cut in small dice, cilantro, chopped roughly, jalapenos, seeded and minced, lime juice, salt and pepper, to taste
    11 ingredients
  • Whole Trout en Papillote Whole Trout en Papillote
    whole trout, dressed, salt and pepper and
    11 More
    whole trout, dressed, salt and pepper, sliced sweet yellow onion, handfuls fresh herbs (thyme, parsley and rosemary), lemon-shallot butter , recipe follows, lemon, sliced, dry white wine, extra-virgin olive oil, parchment paper, unsalted butter, softened, lemon , zest finely minced, shallot, finely minced, salt and pepper
    40 min, 13 ingredients
  • Whole Trout Stuffed with a Bacon and Eggplant Dressing (Emeril Lagasse) Whole Trout Stuffed with a Bacon and Eggplant Dressing (Emeril Lagasse)
    white bread, water, bacon, chopped, chopped onions, salt and
    10 More
    white bread, water, bacon, chopped, chopped onions, salt, cayenne, eggplant, medium diced, chopped garlic, chopped fresh mild herbs , such as parsley, basil, tarragon and chervil, parmigiano-reggiano cheese, grated, whole trout, about 2 to 3 lb, cleaned, dry white wine, lemon , orange or lime juice, extra-virgin olive oil, chopped fresh parsley leaves
    1 hour 10 min, 15 ingredients
  • Trout Sautéed With Mushrooms Trout Sautéed With Mushrooms
    whole trout (about 1/2 lb. each when cleaned) or 12 trout... and
    9 More
    whole trout (about 1/2 lb. each when cleaned) or 12 trout fillets, with skin, milk, salt, fresh ground black pepper, all-purpose flour, vegetable oil, unsalted butter, mushrooms, thinly sliced, fresh lime juice, chopped fresh parsley
    30 min, 10 ingredients
  • Trout in Puff Pastry (Wolfgang Puck) Trout in Puff Pastry (Wolfgang Puck)
    trout fillets, skin removed or 6 whole trout, cleaned, sc... and
    17 More
    trout fillets, skin removed or 6 whole trout, cleaned, scaled, filleted and skinned, salt, freshly ground black pepper, chopped fresh tarragon leaves, fresh pike fillets, skin removed, eggs, heavy cream, puff pastry, chive butter sauce , recipe follows, shallots, minced, tarragon, cleaned and leaves chopped, white wine, chopped fresh thyme leaves, heavy cream, butter, lemon, juiced, salt and pepper, chives, minced
    40 min, 18 ingredients
  • Whole Trout Amandine Whole Trout Amandine
    trout, blanched slivered almond, lemon, butter
    25 min, 4 ingredients
  • Trout-In-A-Pouch with Fresh Herbs and Garlic (Emeril Lagasse) Trout-In-A-Pouch with Fresh Herbs and Garlic (Emeril Lagasse)
    whole trout, about 1 lb each, cleaned and scaled and
    10 More
    whole trout, about 1 lb each, cleaned and scaled, aluminum foil about 16 by 16-inches, olive oil, divided, salt and freshly ground black pepper, lemons , sliced crosswise, garlic, thinly sliced, divided, fresh rosemary, divided, fresh italian parsley, divided, fresh mint, divided, fresh marjoram or oregano, divided, dry white wine, divided
    35 min, 11 ingredients
  • Crisp Lime Brook Trout Crisp Lime Brook Trout
    lime juice, grated lime zest, salt and
    4 More
    lime juice, grated lime zest, salt, fresh-ground black pepper, olive oil, cooking oil , plus more if needed, trout fillets (about 2 lb in all )
    7 ingredients
  • Whole Baked Trout with Mushrooms Whole Baked Trout with Mushrooms
    butter, vegetable oil and
    9 More
    butter, vegetable oil, sliced mixed fresh wild mushrooms (such as portobello, crimini and stemmed shiitake; about 12 oz), chopped onion, celery stalk, chopped, minced fresh parsley, dried thyme, sliced prosciutto, chopped, whole trout (about 12 oz each), cleaned , boned, fresh lemon juice, butter, melted
    11 ingredients




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