289051 pineapple sugar free variation Recipes

fresh, finely chopped pineapple, sugar, lime juice, grated lime peel

tomato paste, white vinegar, water, splenda sugar substitute, instant minced onion (dried ), garlic cloves, salt substitute, ground allspice, ground black pepper, low brown sugar substitute, mustard, liquid smoke, worcestershire sauce, red pepper flakes, barbecue sauce

ripe pineapple, sugar, coconut milk, unsweetened shredded coconut, toasted

chopped fresh pineapple, sugar, water, water, black tea bags, chopped fresh basil, cold water

warm water, fat-free half-and-half, cocoa powder, powdered instant coffee, sugar substitute (substitute to equal that amount of sweetening), pure vanilla extract, ice

unsweetened cocoa powder, powdered fat free non-dairy coffee creamer, nonfat dry milk powder, splenda sugar substitute

strawberries (i use frozen ones ), banana, plain fat-free yogurt, low-fat milk, splenda sugar substitute (depending on preferred sweetness), ice cube (if you don tsp use frozen strawberries)

short-grain rice, milk, vanilla essence, crushed pineapple, sugar, cream (whipped)

pineapple, sugar, ground cumin, cinnamon, cayenne pepper, black pepper, grated fresh ginger, salt, lemon , juice of, jalapeno chile, seeded, finely diced (or you can use serranos for more heat), red onion, finely diced (about 1/2 cup), fresh mint, chopped

canned crushed pineapple, sugar, plain gelatin, cold water, vanilla extract, salt, whipping cream

unflavored gelatin, cold water, unsweetened crushed canned pineapple, sugar, egg whites

conatainer sugar-free cool whip, sugar-free instant white chocolate pudding mix, sugar-free instant chocolate pudding mix, skim milk, strong coffee, butter lb cake

drained crushed pineapple, sugar, butter (softened ), eggs, white bread (monk s bread if you have it)

crushed undrained pineapple, sugar, flour, eggs, baking soda, mix in 9x13 pan. bake 350 for 45 minutes. now watch. mine was almost done at 35 minutes but i did leave it in 5 more minutes. the cake rises nice but the center will sink as it cools. this is due to all the pineapple. (some people don tsp have this problem. it might be from not mixing all the pineapple in the pan out of the center.), fret , the topping goes on this when it cools.

evaporated milk, fat-free cream cheese, splenda or other sugar substitute to equal 1 cup sugar, lemon juice concentrate, vanilla flavoring, sugar-free lemon jello, graham crackers, crushed with 1 cup reserved, boiling hot water, melted margarine

coconut milk, ripe pineapple, sugar, unsweetened shredded coconut, toasted

very ripe bananas, vanilla, egg white, unsweetened applesauce, peanut butter, oats , blended to make it like a flour, splenda sugar substitute, baking soda, baking powder

tea bags, cinnamon sticks, whole star anise, whole black cardamom pods, water, sugar substitute (i prefer aspartame, but saccharine or sucralose work equally well), fat-free evaporated milk