121046 pesto primavera tortellini with chicken Recipes

chicken breasts thawed, oil, frozen cheese tortellini, parmesan cheese, sour cream, dijon mustard, caesar dressing, salt, pepper, tomato chopped, garlic croutons, head romaine lettuce chopped

chicken, cut into 8 pieces, low-sodium chicken broth, carrots, cut into thin rounds, swiss chard , cut crosswise into 1-inch strips, tortellini , preferably vegetable, kosher salt, black pepper, grated parmesan

chicken broth, divided, prepared cheese tortellini, thawed, crushed garlic, dried basil, butter, cornstarch, grated parmesan cheese

chicken broth, cheese tortellini, cannellini beans, drained, chopped tomato, shredded fresh basil, balsamic vinegar, salt, fresh parmesan cheese, pepper

tortellini (fresh or dried ), beans (garbanzo is my favorite), butter, stalk celery, chopped (1/2 cup), onion, chopped (1/2 cup), chicken broth, dried basil or 2 tbsp fresh basil, pepper, grated parmesan cheese

pesto sauce, lime juice, boneless skinless chicken breasts, sweet potatoes, with skins cut into 1 inch wedges, russet potato, with skin cut into 1 inch wedges, onions, cut into 1/4 inch thick rings, olive oil, toasted pine nuts, basil leaves , to taste, pesto sauce, olive oil, lime, juiced, dijon mustard, sugar, salt and pepper

chicken stock, spinach, cheese-filled tortellini, frozen (approx.size of bags), fresh flat-leaf parsley , approx. a handful of, lemon , zest of, parmigiano-reggiano cheese, to taste (approx. couple of handfuls ), crusty bread

chicken stock, ground italian sausage, olive oil, chopped onion, minced garlic, chopped celery, chopped italian parsley, chopped fresh basil, salt and pepper, frozen cheese tortellini, shredded parmesan cheese , as garnish

chicken broth, frozen cheese tortellini, scallions, minced, carrot, peeled and shredded, snow peas, fresh spinach, chopped, fresh ginger, salt (to taste), pepper (to taste)

chicken broth, pepper, carrot, chopped, celery, sliced, frozen cheese tortellini, dried parsley flakes

chicken broth, refrigerated tortellini, undrained diced tomatoes, green onions, garlic cloves, fresh basil or 1 tsp dried basil

chicken stock , homemade if at all possible, frozen tortellini, handful fresh spinach, parmiggiano reggiano, freshly grated, lemon zest, fresh lemon juice , amount a wedge worth, salt and pepper

tortellini, cooked, drained and cooled, cubed cooked chicken, frozen peas, thawed, mayonnaise, diced part-skim mozzarella cheese, parmesan ranch salad dressing, minced green onions, chopped sweet red pepper, minced fresh parsley

pesto sauce, you can use homemade or store-bought pesto sauce, red wine vinegar, salt, black pepper, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, red bell peppers, stemmed,seeded,halved, flour tortillas (8 inch), mozzarella cheese, lettuce leaves, orange slice, red chile, green chili, fresh basil sprig

tortellini, marinara sauce, chicken broth, frozen mixed vegetables, zucchini, thinly sliced (my addition)

tortellini, extra virgin olive oil, fresh garlic clove, chopped, roasted red peppers, sliced in strips, fresh zucchini , sliced in half moons, black olives, sliced, chicken broth, grated parmesan cheese, chopped fresh parsley (to garnish ), salt, fresh ground black pepper

chicken stock or broth, mushroom or cheese-filled tortellini, arugula leaves, rinsed and patted dry, freshly grated parmesan cheese

tortellini, garlic, uncooked spinach, chicken broth, cannelli beans, diced tomatoes, pepper