418019 peppers homemade cheese served salad emeril Recipes

active dry yeast, sugar, warm water (105* to 115*), olive oil, salt, bread flour, shredded sharp cheddar cheese, shredded monterey jack pepper cheese, divided, shredded monterey jack pepper cheese, divided, egg white, lightly beaten

snipped fresh chives, snipped fresh basil, snipped fresh parsley, cream cheese, softened, goat cheese, cracked black pepper, garlic, minced, assorted crackers

all-purpose flour, baking powder, salt, cayenne pepper, ground black pepper, cheddar cheese, cut into 1/4-inch cubes, milk, sour cream, butter, melted, egg, lightly beaten

cubed potatoes, carrots, sliced diagonally, chopped celery, chopped onion, water, salt, frozen chopped broccoli, cubes chicken bouillon, margarine, ground mustard, ground black pepper, processed cheese food (eg. velveeta), cubed, milk, all-purpose flour

chopped broccoli, mushrooms, thinly sliced, milk, eggs, beaten, margarine, melted, flour, salt, pepper, cheddar cheese, shredded, divided

bisquick, water, very hot, spaghetti sauce, mushrooms, sliced, green pepper, mozzarella cheese, shredded

ground beef, spaghetti sauce, divided, eggs, breadcrumbs, onion, chopped, dried parsley, salt, pepper, mozzarella cheese, shredded

boursin french herb cheese spread (or alouette, not black pepper), parmesan cheese, cartons fresh large mushrooms, italian breadcrumbs, melted butter

all-purpose flour, shredded monterey jack pepper cheese, sugar, baking powder, baking soda, salt, buttermilk, butter or 1/4 cup margarine, melted, eggs, beaten

monterey jack pepper cheese, flour, eggs, beaten, crushed corn flakes, oil, for deep-fat frying, salsa , if desired, guacamole , if desired

butter, eggs, egg white, chopped chives, salt, pepper, grated cheese (i used monterey jack but a combination of cheeses or your favorite cheese will work well)

flour, salt, dry mustard, cheddar cheese, grated, butter, melted, onion, sliced (a mild 1-like vidalia), butter, noodles, cooked and drained, eggs, milk, hot, salt, pepper, cheddar cheese, grated

leftover cooked risotto rice, grated parmesan cheese, heavy cream, minced fresh flat-leaf parsley or 2 tbsp chives or 2 tbsp oregano or 2 tbsp basil, egg yolk, salt & freshly ground black pepper, mozzarella cheese or 5 oz fontina cheese, all-purpose flour (for dredging), tomato sauce, egg whisked with 2 tbsp cold milk or 1 large water, fresh white breadcrumbs, vegetable oil, for deep-frying

mexican velvetta cheese, cubed, cream cheese, softened, pepper jack cheese, shredded, prepared chicked gravy, diced green chilies, chili powder

refrigerated cheese filled tortellni, cannellini beans (white kidney beans) drained and rinsed, milk, red, yellow, and/or green sweet peppers , cut into slivers, grated parmesan cheese, dried oregano, salt, ground nutmeg, ground black pepper, parmesan cheese and oregano to top

salsa, artichoke hearts chopped, parmesan cheese grated, pepper jack cheese shredded, sharp cheddar cheese shredded, eggs, sour cream

onion, diced, green bell pepper, diced, banana pepper, diced, garlic cloves, minced, olive oil, divided, cream cheese, softened, feta cheese, crumbled, dried basil, dried oregano, dried sage, salt, refrigerated pizza crusts, shredded parmesan cheese