481619 peppers baked eggs michael chiar Recipes

fresh rosemary, chopped fine, green onions/scallions, chopped fine, butter, mushrooms (i used crimini), sliced, grape tomatoes, halved, fresh baby spinach, eggs, cream/milk, grated cheese (i used mozarella, because it s what i had), salt and pepper

unsalted butter, plus more for ramekins, tomatoes, chopped, chopped fresh basil, chopped fresh flat-leaf parsley, salt, freshly ground pepper, eggs, heavy cream, grated parmigiano-reggiano cheese (optional)

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

olive oil - 1 tbsp, garlic, finely chopped - 1 clove, diced tomatoes, drained - 1 14.5 oz, a pinch kosher salt & pepper, spinach, trimmed - 2 8-oz., eggs, separated (yolks kept whole), no/low fat cream cheese

french-style country bread, cut into (1/2-inch) cubes, sliced onion, salt, divided, ground white pepper, divided, water, eggs, half-and-half, fresh flat-leaf parsley sprigs

crusty dinner rolls, eggs, chopped mixed herbs , such as parsley, chives and tarragon, heavy cream, salt and pepper, grated parmesan

olive oil, garlic, finely chopped, diced tomatoes, drained, kosher salt and pepper, spinach, trimmed, eggs, separated (yolks kept whole, if possible), cream cheese (optional)

bacon, multigrain bread, lightly toasted, eggs, grated fresh pecorino romano cheese (about 1/4 oz), chopped fresh sage, freshly ground black pepper

butter, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded muenster or part-skim mozzarella cheese, minced fresh basil or 1 tsp dried basil, eggs, basil sprigs, optional

grated carrots, bean sprouts, drained, chopped water chestnuts, chopped green pepper, chopped green onions, garlic clove, minced, diced cooked chicken, cornstarch, water, light soy sauce, canola oil, brown sugar, cayenne pepper, egg roll wrappers

eggs, butter, melted, vegetable oil, all-purpose flour, salt, coarsely ground black pepper, baking powder

eggs, beaten, softened butter, croissants, split, smoked ham, colby-jack cheese

al fresco country style breakfast chicken sausage, sliced into 1/2 pieces, sheets phyllo dough (13x18 ), cut into 6-inch squares, fresh scallions (tops and bulb), chopped, frozen chopped spinach , defrosted and squeezed dry, eggs, shredded low-sodium cheddar cheese, butter-flavored cooking spray

butter, all purpose flour, salt, freshly ground black pepper, snipped fresh basil, milk, eggs, salt, freshly ground black pepper, white cheddar cheese, snipped fresh basil for garnish

eggs, flour, cooked, chopped sausage, salt and pepper to taste, half & half, cottage cheese, shredded smoked gouda cheese, spinach cream sauce, butter, flour, half & half, blanched, chopped spinach, drops tabasco pepper and worcestershire sauces, grated cheese (optional)

olive oil, onion, sliced, fresh baby spinach, chopped tomatoes, cumin, salt, pepper, paprika, hot sauce , optional, eggs, rumbled feta or grated parmesan

crusty bread (about 10 oz), 2 ends removed , the rest cut into 4 thick slices, asparagus , tough ends snapped off and discarded, spears cut into 2-inch pieces, sliced prosciutto, gruyere, grated, frozen chopped spinach , defrosted, drained, and squeezed dry, eggs, salt, fresh-ground black pepper

eggs, sour cream, half-and-half cream, shredded cheddar cheese, diced ham or cooked , crumbled sausage, minced chives, butter, melted, salt and pepper to taste