Sausage And Smoked Gouda Baked Egg With A Spinach ... Recipe

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Sausage And Smoked Gouda Baked Egg With A Spinach ...
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Ingredients:

Directions:

  1. Butter 8 individual ramekins or two 9-inch pie pans.
  2. In a large bowl, combine eggs, flour, gouda, cream, cottage cheese along with salt and pepper.
  3. Place equal amounts of chopped sausage in each ramekin or pan.
  4. Fill the containers with the egg and cheese batter.
  5. Bake at 350 degrees for 40 minutes.
  6. Sauce:
  7. In a small sauce pan, melt butter. Add flour to make a roux.
  8. Cook and stir for 1 minute. Add in half & half. Add in spinach. Season with sauces and add cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1139.81 Kcal (4772 kJ)
Calories from fat 764.09 Kcal
% Daily Value*
Total Fat 84.9g 131%
Cholesterol 639.51mg 213%
Sodium 2025.23mg 84%
Potassium 944.66mg 20%
Total Carbs 31.56g 11%
Sugars 3.54g 14%
Dietary Fiber 4.41g 18%
Protein 64.97g 130%
Vitamin C 6.8mg 11%
Vitamin A 0.9mg 31%
Iron 6.3mg 35%
Calcium 964.5mg 96%
Amount Per 100 g
Calories 193.25 Kcal (809 kJ)
Calories from fat 129.55 Kcal
% Daily Value*
Total Fat 14.39g 131%
Cholesterol 108.43mg 213%
Sodium 343.37mg 84%
Potassium 160.16mg 20%
Total Carbs 5.35g 11%
Sugars 0.6g 14%
Dietary Fiber 0.75g 18%
Protein 11.01g 130%
Vitamin C 1.2mg 11%
Vitamin A 0.2mg 31%
Iron 1.1mg 35%
Calcium 163.5mg 96%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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