250297 pecan chicken fingers maple sauce Recipes

fresh brussels sprouts, halved (trimmed of ends and outer leaves peeled), baby carrots, halved (lengthwise), pecan halves, chili powder, butter, maple syrup, cider vinegar, salt

butter, plus more for buttering the pan, cubed stale french bread, pecans or walnuts (optional), raisins, granny smith apples, milk, sugar, eggs, vanilla, ground cinnamon, freshly grated nutmeg, bourbon maple sauce, egg, sugar, melted butter, maple syrup, bourbon

chicken breasts (boneless, skinless ), oyster sauce, white potatoes, olive oil, basil, garlic salt, cayenne pepper, eggs, skim milk, flour, cornstarch, salt, basil, black pepper, olive oil

mayonnaise, tomato ketchup, garlic powder, worcestershire sauce, black pepper

chicken wings, teriyaki sauce, light soy sauce, minced garlic, garlic powder, onion powder, black pepper, pure maple syrup

chicken wings, teriyaki sauce, lite soy sauce, minced garlic, garlic powder, onion powder, black pepper, maple syrup

chicken wings, maple syrup, chili sauce, onion, finely chopped, dijon mustard, worcestershire sauce, red pepper flakes

all-purpose flour, baking powder, ground cinnamon, ground ginger, ground nutmeg, butter, softened, brown sugar, eggs, canned pumpkin, chopped pecans, toasted, garnishes: cranberries , walnuts, almonds, pecans, kumquats, small lady apples, cinnamon sticks, maple sauce

roughly chopped pecans, sweet potatoes, cut into large dice, salt and pepper, vegetable oil, unsalted butter, maple syrup, cayenne pepper

chicken breasts , cut into fingers, eggs, lightly beaten, amaranth flour, cornmeal, garlic powder, fresh salt and pepper, gluten-free cereal , flaked variety, crushed

flour, salt, pepper, chicken breasts , 1 inch pieces, hoisin sauce, ketchup, brown sugar, rice vinegar, thai sweet chili sauce, worcestershire sauce, dried red pepper flakes, dried chives, water

chicken breast , in fingers, bread, in powder, egg, beaten, cheddar cheese, grated, paprika, garlic powder, salt

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish

kraft grated parmesan cheese, ground black pepper, ground red pepper (cayenne), boneless skinless chicken breasts , cut into strips, barbecue sauce, shredded reduced fat colby & monterey jack cheese, baby spinach leaves (about 7 cups), preheat oven to 400of. mix parmesan cheese and seasonings. add to chicken in large bowl; toss to coat.

chicken breast tenders , about 12, plain bread crumbs, parmesan cheese, grated, basil, tomato sauce, mozzarella cheese, grated

chicken breasts, boneless and skinless, pounded 1/2 to 3/4 in. thick, salt (to taste), pepper (to taste), bamboo skewers , soaked in water for 30 minutes, peanut oil or 3 tbsp vegetable oil, barbecue sauce, plain dried breadcrumbs

prep time does not include overnight marinade, chicken tenders, buttermilk, salt, bottled hot pepper sauce, recipe red eye ketchup (see recipe below ), peanut oil or cooking oil, snipped fresh cilantro, chipotle chili powder, a 32-oz package frozen french-fried crinkle-cut potatoes, all-purpose flour, chopped peanuts, snipped fresh cilantro, freshly ground black pepper, red eye ketsup, ketchup, instant coffee crystals, chipotle chili powder