Apple Bread Pudding With Bourbon Maple Sauce Recipe

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Apple Bread Pudding With Bourbon Maple Sauce
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  1. Peel, core, and roughly chop the Granny Smith apples.
  2. Melt 1 tablespoon butter in a small sauté pan over medium-high heat. Add the apple and cook 2-3 minutes, or until tender. Transfer to a small bowl and set aside.
  3. Preheat the oven to 350° and butter a 13x9 baking pan.
  4. In a large bowl, whisk together the milk, sugar, eggs, vanilla, cinnamon, nutmeg, apples, raisins and nuts.
  5. Add the bread cubes and toss to coat. Let soak 15-20 minutes, tossing occasionally.
  6. Pour the mixture into the prepared pan and bake 35-40 minutes, or until firm and a knife inserted into the center comes out clean.
  7. Bourbon Maple Syrup Sauce - In a heat-proof bowl, whisk the egg and sugar until light. Set the bowl over a saucepan of slowly simmering water. Whisk constantly until warm and fluffy. Whisk in the butter. Whisk in the maple syrup and the bourbon and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.93 Kcal (1411 kJ)
Calories from fat 181.03 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 96.92mg 32%
Sodium 55.18mg 2%
Potassium 220.3mg 5%
Total Carbs 33.92g 11%
Sugars 28.65g 115%
Dietary Fiber 1.08g 4%
Protein 5.04g 10%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 5%
Iron 0.7mg 4%
Calcium 105.8mg 11%
Amount Per 100 g
Calories 234 Kcal (980 kJ)
Calories from fat 125.73 Kcal
% Daily Value*
Total Fat 13.97g 31%
Cholesterol 67.31mg 32%
Sodium 38.32mg 2%
Potassium 153mg 5%
Total Carbs 23.56g 11%
Sugars 19.9g 115%
Dietary Fiber 0.75g 4%
Protein 3.5g 10%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 0.5mg 4%
Calcium 73.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
  • 9

Good Points

  • saturated fat free,
  • low sodium

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