1092 paul prudhomme catfish Recipes

catfish fillets, cut into 2 inch pieces, milk , or as needed, egg, all-purpose flour, cornmeal, ground black pepper, ground mustard, pepper sauce (such as frank s red hot) (optional), oil for frying , or as needed

catfish, buttermilk, yellow cornmeal, onion salt, steak seasoning, vegetable oil

tropical fruit salad, drained and chopped, whole kernel corn, drained, chopped red onion, diced mild green chile peppers, chopped fresh cilantro, catfish fillets, lime juice, paprika

catfish fillets, dried parsley, paprika, dried thyme, dried oregano, dried basil, ground black pepper, lemon juice, butter, melted, garlic powder

catfish fillets, cut into 1 1/2-inch pieces, dried thyme leaves, spicy brown mustard, vegetable oil for frying, all-purpose flour, salt, black pepper, baking soda

catfish fillets, cajun seasoning (such as tex joy all purpose ), or to taste, salt and ground black pepper to taste, saltine crackers, crumbled, sliced almonds, eggs, beaten, milk, pressed garlic, peanut oil, for frying

chopped plum tomatoes, chopped peeled avocado, fresh lime juice, chopped green onion, chopped fresh cilantro, minced jalapeno chilies with seeds, catfish fillets, garlic cloves, minced, corn or flour tortillas, sliced curly leaf lettuce, crumbled feta cheese

pimiento-stuffed green olives, drained, rinsed, and chopped, extra-virgin olive oil, grated fresh lemon zest, chopped fresh flat-leaf parsley, catfish fillets, lemon wedges

fresh grated parmesan cheese, all-purpose flour, salt, pepper, paprika, egg, beaten, milk, catfish fillets (2 lb.), butter or 1/4 cup margarine, melted

catfish fillets, beaten eggs, milk, soft breadcrumbs, grated parmesan cheese, minced garlic, chopped fresh parsley, dried oregano, salt, course-ground black pepper

catfish fillet, seasoned fish coating, egg substitute, original essence or other creole seasoning, blend, salt (optional), black pepper (optional) or cayenne pepper (optional), lemon wedge

catfish fillets, frozen chopped spinach, thawed and squeezed dry, feta cheese, crumbled, oregano, green onions, chopped, butter, melted, olive oil, salt, pepper

frozen whole baby okra, thawed and rinsed, grape tomatoes (2 cups), vegetable oil, salt, black pepper, catfish fillets, old bay seasoning, frozen corn, thawed, unsalted butter, pecans (2 oz), coarsely chopped, fresh lemon juice, garnish: lemon wedges

yellow cornmeal, chopped fresh thyme, grated lemon peel, salt, ground black pepper, vegetable oil, catfish fillets, whipping cream, fresh lemon juice

catfish fillets, all purpose flour, vegetable oil, onion, sliced, red bell pepper, thinly sliced, green bell pepper, thinly sliced, white wine vinegar, chopped drained canned pickled jalapeno chilies

whole tomatoes in juice, olive oil, garlic cloves, finely chopped, cayenne, ground cinnamon, ground cumin, ground allspice, ground ginger, salt, sugar, catfish fillets, chopped fresh flat-leaf parsley

garlic clove, well-stirred tahini, water, fresh lemon juice, ground cumin, salt, coriander seeds, two 6-oz catfish fillets, olive oil, coarsely chopped fresh flat-leafed parsley leaves