35840 pasta herbs sugo Recipes

  • Summery Pasta Salad
    pasta (i used gf corn conchiglie) and
    10 More
    pasta (i used gf corn conchiglie), herb-infused butter (or use ordinary butter and add a few italian herbs), cream cheese (i used a light 1), carrot, diced, green onion, sliced, tomatoes, diced, feta cheese, diced (about a 1/4 package), garlic powder, dried dill, curry powder (i used an asian blend), paprika
    20 min, 11 ingredients
  • Herb Cheese and Spinach Sauce With Pasta
    pasta, cooked, extra virgin olive oil and
    2 More
    pasta, cooked, extra virgin olive oil, fresh spinach (stemmed and washed but not dried , and torn into pieces), cream cheese with garlic and herbs
    15 min, 4 ingredients
  • Pasta with Creamy Red Roasted Pepper Sauce
    pasta , i used rotelle, roasted red peppers (drained ) and
    1 More
    pasta , i used rotelle, roasted red peppers (drained ), garlic & herb spreadable cheese
    15 min, 3 ingredients
  • Pasta and Spinach With Ricotta and Herbs
    pasta (i used penne), frozen spinach, thawed and drained and
    9 More
    pasta (i used penne), frozen spinach, thawed and drained, scallions, chopped, fresh parsley, chopped, butter, softened, dried tarragon, lemon , juice and zest of, ricotta cheese, heavy cream (or mascarpone cheese), salt , to taste, black pepper , to taste
    30 min, 11 ingredients
  • Pasta With Crayfish and Fresh Herbs
    pasta (enough for two people), fish stock, pesto sauce and
    4 More
    pasta (enough for two people), fish stock, pesto sauce, red pepper, diced, fresh basil, finely sliced, crayfish , cooked no shell, parmesan cheese
    20 min, 7 ingredients
  • Herbed Pork Roast and Cranberry Chutney (Sandra Lee)
    herbs de provence, onion powder, light brown sugar and
    9 More
    herbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence
    1 hour 25 min, 12 ingredients
  • Pasta, onions and peppers.
    pasta (penne rigate or bows for 2 people) and
    8 More
    pasta (penne rigate or bows for 2 people), onion, chopped thinly, green peppers, chopped thinly, red pepper, chopped thinly, olive oil (not virgin!), butter, fresh basil, chopped (just a bit), grated parmesan cheese (, to serve ), pine nuts
    15 min, 9 ingredients
  • Blasut's Chicken Thigh Pasta Sauce With Herbs, Tomatoes (Il Sugo Blasut's Chicken Thigh Pasta Sauce With Herbs, Tomatoes (Il Sugo
    chicken thighs, vegetable oil, butter, onion, chopped fine and
    10 More
    chicken thighs, vegetable oil, butter, onion, chopped fine, carrot, chopped fine, celery, chopped fine, sea salt , to taste, black pepper, freshly ground , to taste, fresh mint leaves, dry white wine, tomatoes with juice (cut up with their juice, using either ripe, firm, fresh plum , peeled raw, split and seeds s), fresh rosemary, fresh sage leaf, lemon zest
    21 min, 14 ingredients
  • Pasta  al Sugo Freddo  - Fresh Tomato Sauce Pasta al Sugo Freddo - Fresh Tomato Sauce
    tomatoes, peeled and diced, mozzarella cheese, diced and
    7 More
    tomatoes, peeled and diced, mozzarella cheese, diced, basil leaves, finely shredded, garlic cloves, peeled and crushed, extra virgin olive oil, dried red chili, crushed, fresh pepper, salt, penne pasta
    4 hour 10 min, 9 ingredients
  • Steak Fajita Pasta Steak Fajita Pasta
    beef flank steak or beef top sirloin steak and
    8 More
    beef flank steak or beef top sirloin steak, onion, thinly sliced, butter, diced tomatoes, drained, roasted sweet red peppers, drained and coarsely chopped, water, hot pepper sauce, pasta roni angel hair pasta with herbs, half-and-half cream
    30 min, 9 ingredients
  • Pasta with Herbed Ricotta and Pine Nuts Pasta with Herbed Ricotta and Pine Nuts
    pasta (preferably spinach), tarragon, margarine, softened and
    8 More
    pasta (preferably spinach), tarragon, margarine, softened, lemon juice, pine nuts, lemon , rind of, grated, onion, chopped, pepper, ricotta cheese (part skim), pepper, ground, fresh parsley, chopped
    11 ingredients
  • Pasta With Bacon, Rosemary and Very Ripe Tomatoes Pasta With Bacon, Rosemary and Very Ripe Tomatoes
    pasta, bacon, sliced into 1/2 inch pieces and
    6 More
    pasta, bacon, sliced into 1/2 inch pieces, rosemary , spring leaves minced, garlic cloves, minced, crushed red pepper flakes, kosher salt & freshly ground black pepper, tomatoes, cored and chopped, balsamic vinegar , soft herbs and grated parmesan cheese (optional)
    25 min, 8 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts
    herb salad mix and
    4 More
    herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar
    20 min, 5 ingredients
  • Herb Drying Herb Drying
    herbs, fresh, herbs, fresh
    5 min, 2 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Pasta Caponati Pasta Caponati
    pasta (i prefer small for this dish, such as farfalle, di... and
    11 More
    pasta (i prefer small for this dish, such as farfalle, ditalini, small rigatoni, etc.), eggplant, chopped into very small pieces, stalks celery, finely chopped, green olives and black olives, chopped (good olives!), garlic, chopped, green pepper, finely chopped, capers , please used salted ,not the brine variety,this makes a big difference in flavor (i use more), salt, black pepper, extra virgin olive oil, crushed tomatoes, hot pepper flakes (optional)
    25 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top