242 partons dixie stampede ve Recipes

no-salt-added black-eyed peas, drained and rinsed, fresh corn kernels, diced red bell pepper, bottled olive oil -and-vinegar dressing, chopped green onions, chopped pickled jalapeno pepper slices, chopped fresh cilantro, garlic clove, pressed, hot dogs, hot dog buns, light sour cream (optional)

broiler-fryer, cut up , or 2 1/2 lb assorted chicken pieces, salt, freshly ground black pepper, all-purpose flour, ground red pepper, egg, lightly beaten, milk, vegtable oil, reserved pan drippings, all-purpose flour, hot milk, salt, freshly ground black pepper, ground red pepper

dried basil , thyme and rosemary, crushed, sugar, dried oregano, dried marjoram, salt, garlic powder, pepper, onion powder, cayenne pepper

pastry for two single-crust pies (9 inches), raisins, butter, softened, sugar, brown sugar, eggs, vanilla extract, ground cinnamon, chopped nuts, flaked coconut, topping and additional chopped nuts , optional

heavy whipping cream, chocolate pudding mix (any flavor i ve tried chocolate, vanilla, white chocolate, but cheesecake is the best!) or 1 (4 oz) box vanilla pudding mix (any flavor i ve tried chocolate, vanilla, white chocolate, but cheesecake is the best!) or 1 (4 oz) box cheesecake flavor instant pudding and pie filling mix (any flavor i ve tried chocolate, vanilla, white chocolate, but cheesecake is the best!), powdered sugar

boneless skinless chicken breasts (5 pack boneless or skinless winn-dixie), barbecue sauce (hickory, winn-dixie, or any brand of your choosing), red onions (diced winn-dixie), green peppers (diced winn-dixie), jalapenos (diced jar or fresh ), hot sauce (cajun chef green chili sauce), liquid smoke, seasoning (kevin s bayou blend dry seasoning )

buttermilk, mayonnaise, fresh lemon juice, salt, dijon mustard, minced garlic, fresh ground pepper, red pepper sauce (tabasco), elbow macaroni, shredded carrot, radish, halved and sliced, cucumber, peeled, quartered, seeded, and sliced (use spoon to hollow out the seeds), sliced green onion, chopped parsley, chopped fresh dill (i ve only used fresh) or 1 tbsp dill weed (i ve only used fresh)

eggs, ground flax seeds, vanilla, cinnamon, baking powder, ricotta cheese (whatever you have on hand, i ve used all with success) or 2 tbsp fat-free cottage cheese (whatever you have on hand, i ve used all with success) or 2 tbsp cream cheese (whatever you have on hand, i ve used all with success), artificial sweetener

olive oil, chopped onion, carrots, cleaned and sliced, stalks celery, chopped, chopped cabbage, bay leaf, garlic cloves, minced, steak seasoning, chicken stock (homemade is best, but canned , bouillon or a combination is fine too, this can be vegan if you use ve) or 2 quarts vegetable stock (homemade is best, but canned, bouillon or a combination is fine too, this can be vegan if you use ve), diced tomatoes, cannellini beans or 1 (15 oz) can kidney beans, drained, corn , include some of the liquid, zucchini, quartered and sliced, salt and pepper, green beans or peas or mushrooms or potatoes or cooked egg noodles, but adjust the amount of stock accordingly

stand time 30 min, pumpkin cake with buttered rum glaze, sweet butter, imperial sugar or dixie crystals dark brown sugar, pumpkin puree, eggs, flour, baking soda, baking powder, salt, cinnamon, nutmeg, allspice, ginger, sour cream, chopped nuts (walnuts or pecans), buttered rum glaze, butter, imperial sugar or dixie crystals extra fine granulated sugar, imperial sugar or dixie crystals dark brown sugar, dark rum, orange juice, heavy cream

all purpose flour, butter or margarine, softened, imperial sugar confectioners powdered sugar or dixie crystals confectioners powdered sugar, imperial sugar extra fine granulated sugar or dixie crystals extra fine granulated sugar, grated lemon peel, lemon juice, baking powder, salt, eggs

unbaked pie shell, imperial sugar light brown sugar or dixie crystals light brown sugar (firmly packed), imperial sugar extra fine granulated sugar or dixie crystals extra fine granulated sugar, water, all-purpose flour, salt, eggs, evaporated milk, pecan halves, vanilla

pulverized corn flake crumbs, raisins, finely chopped, chunky-style peanut butter, imperial sugar or dixie crystals extra fine granulated sugar or confectioners powdered sugar

butter, softened, imperial or dixie crystals extra fine granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, unsweetened chocolate, melted and cooled, sour cream, cream butter with sugar until light and fluffy. add eggs, 1 at a time, beating well after each addition. stir in vanilla extract. sift flour with the baking powder, baking soda and salt and gradually stir into the creamed mixture., stir in the melted and cooled chocolate and the sour cream. spray six giant muffin cups well with a non-stick cooking spray. divide batter evenly among the six muffin cups and bake in a preheated 350 degrees oven for 20-25 minutes or until cakes spring back if lightly pressed in the centers with your fingertips., cool in the pan 5-10 minutes then turn out onto a rack to cool completely. when cool cut as directed in our diagram. frost and decorate as desired with our creamy bunny frosting., creamy bunny frosting, cream cheese, softened, imperial or dixie crystals powdered sugar, vanilla extract, milk, all-purpose flour, tiny jellybeans (for decorating), pink construction paper (for ears ), beat cream cheese until light and fluffy. add powdered sugar and blend well; mixture will be crumbly. add vanilla extract and milk, 1 tbsp at a time to desired consistency. add flour and blend until smooth. glue body parts together with a small amount of frosting. then frost bunny and add decorations.

ruby red grapefruit , juice of, large, pomegranate molasses , to taste, fresh lemon juice, fresh cracked black pepper , to taste, salt , to taste, sugar (i used unbleached white, honey or agave nectar would work well, too!), mayonnaise (i ve used both, the mayo is homemade) or 1/4 cup plain yogurt (i ve used both, the mayo is homemade), extra virgin olive oil, fresh blackberries, dried cranberries, toasted slivered almonds

red potatoes, cooked, peeled, and mashed, ground lean pork, chopped onion, salt, pepper, rubbed sage, eggs, beaten, milk, vegetable oil

flour tortillas or 6 -8 small corn tortillas, cooked shrimp (no shell or tail), limes , juice of, tequila (optional), cumin powder, red pepper flakes, garlic cloves (chopped ), fat-free refried beans , 1 can, shredded cheddar cheese, shredded monterey jack cheese, guacamole (see the recipe i ve posted), pico de gallo (see the recipe i ve posted)