3 dixie kitchen Recipes
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frozen peaches (about seven 10-oz bags), thawed and drain... and14 Morefrozen peaches (about seven 10-oz bags), thawed and drained, saving the juice., sugar, brown sugar, light or dark, all-purpose flour, cinnamon, nutmeg (freshly ground is best ), peach juice (the juice drained from the frozen peaches is fine), butter, cut into small pieces, all-purpose flour, salt, crisco shortening, butter, cut into small pieces, ice water, heat the oven to 375 degrees. lightly coat a 13x9x2-inch baking pan with vegetable oil or cooking spray.1 hour , 16 ingredients
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Dixie Kitchen And Bakeshop Peach Cobblerfrozen peaches- about 7, 10 oz bags, thawed and drained and13 Morefrozen peaches- about 7, 10 oz bags, thawed and drained, sugar, brown sugar, flour, cinnamon, nutmeg, reserved drained peach juice, butter, cut up in chunks, pastry lattice, flour, salt, crisco shortening, butter cut up, ice water as needed50 min, 14 ingredients
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