64784 parmesan veal scaloppine peas Recipes
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veal cutlet, butter, divided, olive oil, heavy cream and8 Moreveal cutlet, butter, divided, olive oil, heavy cream, dry marsala wine, fresh mushrooms, sliced, salt , pepper,& gran. garlic to taste, chicken stock, lemon , juice of, flour, seasoned bread crumbs, freshly chopped parsley45 min, 12 ingredients
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veal scallopini, pounded thin, salt and pepper, to taste and9 Moreveal scallopini, pounded thin, salt and pepper, to taste, flour, olive oil, garlic cloves, sliced very thin, white wine, low sodium chicken broth, shallot, diced, lemon, thinly sliced, capers, rinsed well drained (optional), chopped parsley30 min, 11 ingredients
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veal medallions (i allow for 3 per person.) and7 Moreveal medallions (i allow for 3 per person.), french mustard, thyme leaves, olive oil, soft butter, wasabi powder (i use powder but i make it up before adding, to make sure all powder is dissolved.) or 1 tsp wasabi paste (i use powder but i make it up before adding, to make sure all powder is dissolved.), fresh chives, chopped, thyme leaves35 min, 8 ingredients
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veal cutlets, salt & freshly ground black pepper and8 Moreveal cutlets, salt & freshly ground black pepper, unsalted butter, olive oil, shallot, finely chopped, garlic cloves, smashed, assorted mushrooms, sliced, sweet marsala wine, low sodium chicken broth, fresh rosemary sprig30 min, 10 ingredients
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veal cutlets, salt, pepper, all-purpose flour and9 Moreveal cutlets, salt, pepper, all-purpose flour, butter, melted, olive oil, fresh mushrooms, sliced, garlic cloves, minced, chablis or 1/2 cup other dry white wine, lemon juice, capers with liquid, undrained, fresh parsley, minced, lemon slice30 min, 13 ingredients
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Veal Cutlets in Red Wine Sauceveal cutlets, salt and pepper, vegetable oil and7 Moreveal cutlets, salt and pepper, vegetable oil, onion, chopped, mushroom, sliced, parsley, minced, flour, water or 1 1/2 cups stock, red wine, lemon juice11 min, 10 ingredients
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Veal Chops topped with Yum!veal chops, 1 1/2 inches thick trimmed and rubbed with and13 Moreveal chops, 1 1/2 inches thick trimmed and rubbed with, salt and pepper, olive oil, butter, fresh thyme, onion, sliced, garlic, sliced, port wine, cream, portabella mushrooms, sun-dried tomatoes packed in oil , sliced into slivers, roasted sweet red pepper, cut in half (jar is fine ), mozzarella cheese, thick, salt and pepper40 min, 14 ingredients
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Veal Chops in Cognac Creamveal chops, salt, pepper, all-purpose flour and7 Moreveal chops, salt, pepper, all-purpose flour, vegetable oil or 3 tbsp olive oil, chopped onions, sliced fresh mushrooms, all-purpose flour, half-and-half, divided, cognac, egg yolks, lightly beaten32 min, 11 ingredients
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Veal Chops With Rosemary Cream Sauceveal chops, dry white wine, fresh rosemary, chopped and3 Moreveal chops, dry white wine, fresh rosemary, chopped, nutmeg, heavy cream, salt and pepper15 min, 6 ingredients
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