134360 pan roasted salmon steaks sherry vinegar Recipes

  • Salmon Steak Kyoto
    salmon steaks, light soy sauce, orange juice concentrate and
    6 More
    salmon steaks, light soy sauce, orange juice concentrate, cooking oil, lemon juice, prepared mustard, green onion, minced, garlic clove, minced, ginger, minced
    30 min, 9 ingredients
  • Salmon Steaks With Wasabi Mayonnaise
    salmon steaks, oil, salt and pepper, soy sauce and
    3 More
    salmon steaks, oil, salt and pepper, soy sauce, lemon juice, wasabi paste (or to taste), mayonnaise (i used best s)
    15 min, 7 ingredients
  • Salmon Steak
    salmon steaks, oil, lemon juice, pepper
    20 min, 4 ingredients
  • Salmon Steaks
    salmon steaks (1 inch thick ), melted butter and
    6 More
    salmon steaks (1 inch thick ), melted butter, seasoning salt, lemon juice, garlic powder, grated lemon peel, cayenne pepper
    40 min, 8 ingredients
  • Salmon Steaks With Garlic And Green Chilies
    salmon steaks, vegetable oil, lemon juice, onion, chopped and
    5 More
    salmon steaks, vegetable oil, lemon juice, onion, chopped, garlic, chopped, fresh ginger, chopped, jalapeno chilies, chopped, salt, turmeric
    8 min, 9 ingredients
  • Salmon Steaks With Veggie Cream Sauce
    salmon steaks (1-inch thick and 6 oz each), lemon juice and
    8 More
    salmon steaks (1-inch thick and 6 oz each), lemon juice, salt, frozen pearl onions, frozen peas, cream cheese, cubed, milk, dill weed, dry bread crumbs, butter
    30 min, 10 ingredients
  • Oven Roasted Salmon With Honey-Mustard Sauce
    salmon fillets or 4 steaks, honey, dijon mustard and
    2 More
    salmon fillets or 4 steaks, honey, dijon mustard, lime , zest of, grated, fresh thyme, chopped
    20 min, 5 ingredients
  • Oven Roasted Salmon With Miso Glaze
    salmon fillets or 4 steaks, brown sugar and
    3 More
    salmon fillets or 4 steaks, brown sugar, miso (soybean paste), soy sauce, water
    20 min, 5 ingredients
  • Salmon Steaks with Cucumber Dill Sauce Salmon Steaks with Cucumber Dill Sauce
    salmon steaks, dry white wine, bay leaf, fresh dill and
    8 More
    salmon steaks, dry white wine, bay leaf, fresh dill, stalk celery, cut up, plain low-fat yogurt, light mayonnaise, cucumber, seeded, grated, onion, peeled & grated, dry mustard, dill, freshly chopped, salt & pepper
    12 ingredients
  • Salmon Steaks With Flavourful Veggies Alongside Salmon Steaks With Flavourful Veggies Alongside
    salmon steaks, nice and thick and
    9 More
    salmon steaks, nice and thick, green beans, young and tender, tomatoes, ripe and sweet (or use the small grape tomatoes), black olives, pitted, basil leaves, roughly chopped (or use 2 tsp dried ), anchovy fillets, chopped (as they come, don tsp rinse), lemon juice, olive oil, salt, black pepper, coarsely ground
    15 min, 10 ingredients
  • Salmon Steak Sensation Salmon Steak Sensation
    salmon steaks, butter, garlic minced, lemon juice and
    3 More
    salmon steaks, butter, garlic minced, lemon juice, fresh parsley chopped, pepper, olive oil
    7 ingredients
  • Roasted Cipollini Onions with Sherry Vinegar Roasted Cipollini Onions with Sherry Vinegar
    cipollini onions, extra-virgin olive oil, thyme leaves and
    3 More
    cipollini onions, extra-virgin olive oil, thyme leaves, sugar, sherry vinegar, salt and freshly ground pepper
    6 ingredients
  • Salmon Steaks Teriyaki Style Salmon Steaks Teriyaki Style
    light soya sauce and
    6 More
    light soya sauce, sweet sherry or 2 tbsp sweet japanese rice wine (mirin), cider vinegar, granulated sugar, chopped fresh gingerroot, garlic, salmon steaks
    25 min, 7 ingredients
  • Pan-grilled Salmon with Lime and Dill Pan-grilled Salmon with Lime and Dill
    fresh salmon steaks, skins removed ,no more than 1 1/2 in... and
    5 More
    fresh salmon steaks, skins removed ,no more than 1 1/2 inches thick, mayonnaise, key limes (also called mexican limes), dried dill weed, salt
    18 min, 6 ingredients
  • Pan-Grilled Salmon With Fruit Sauce Pan-Grilled Salmon With Fruit Sauce
    sliced peaches in juice, drained and coarsely chopped and
    7 More
    sliced peaches in juice, drained and coarsely chopped, pineapple chunks in juice, sugar, cornstarch, fresh ginger (grated ), lemon juice, salmon steaks (about 6 oz each), sliced almonds, toasted (optional)
    25 min, 8 ingredients
  • Barbecued Salmon Steaks With Peach-Berry Salsa Barbecued Salmon Steaks With Peach-Berry Salsa
    salmon steaks, salt and pepper, olive oil and
    12 More
    salmon steaks, salt and pepper, olive oil, balsamic vinegar, garlic, minced, peaches (or nectarines, sliced thin), english cucumber, diced, red onion, thinly sliced, cilantro, mint, chopped, raspberry vinegar, sugar, salt and pepper, raspberries, jalapeno pepper, seeded and chopped
    40 min, 15 ingredients
  • Soy Roasted Salmon with Asian Greens Soy Roasted Salmon with Asian Greens
    salmon fillets or steaks, soy sauce and
    15 More
    salmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.
    2 hour 5 min, 17 ingredients
  • Pan Roasted Bronzini on a Carnaroli Rice, Parmigiano Reggiano and Arugula Risotto with a Provencal Sauce (Emeril Lagasse) Pan Roasted Bronzini on a Carnaroli Rice, Parmigiano Reggiano and Arugula Risotto with a Provencal Sauce (Emeril Lagasse)
    reduced-sodium chicken broth, unsalted butter, divided and
    29 More
    reduced-sodium chicken broth, unsalted butter, divided, olive oil, divided, yellow onion, finely chopped, italian risotto rice , such as carnaroli, arborio or vialone nano, minced garlic, white wine, salt, ground white pepper, baby arugula, washed and dried, grated parmesan, bronzini fillets, salt and freshly ground white pepper, flour, provencal sauce , recipe follows, freshly ground black pepper , for garnishing plate, optional, parmesan curls , for garnishing plate, optional, chopped fresh herbs , for garnishing plate, optional, unsalted butter, diced yellow onion, diced fennel, diced leeks, minced garlic, fennel seeds, tomato concassee, anchovy fillets, minced, rinsed capers, sherry vinegar , or to taste, sugar , if necessary, orange , zested, salt and freshly ground white pepper
    1 hour 50 min, 31 ingredients




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