9605 oil rice chicken Recipes

rice noodles or 1/4 lb fine egg noodles, prepared according to package, oil, cooked chicken , cut into shreds, stalks celery , cut into shreds, mushrooms , cut into shreds, cabbage, chopped, fresh snow peas, cut to bite-size, bean sprouts, chicken stock, cornstarch, water, soy sauce, teriyaki sauce, salt , to taste, black pepper (or to taste)

chicken, cubed, garlic, minced, onion, diced, water, apple cider vinegar, soy sauce, olive oil, rice, butter

rice, water (for cooking the rice), chicken, diced, green pepper, diced, mushroom, sliced (or other types of mushrooms), creamy chicken mushroom soup, vegetable oil, salt, sugar, pepper, basil, salt, sugar, white wine, vegetable oil, pepper

jasmine rice, water, salt, seasoned rice vinegar, vegetable oil, mayonnaise, soy sauce, chopped peeled fresh ginger (from a 2- by 3-inch piece), garlic cloves, chopped, asian sesame oil, grilled chicken breast halves, shredded (2 cups), lime vinaigrette (reserved from grilled chicken with shredded mesclun salad ), boston or bibb lettuce, leaves separated, seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long thin strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro

canola oil, chicken breast, chopped and cooked, chopped garlic, butter, rice, chicken bouillon cube, water (the same amount of rice), cooked broccoli spears, salt and pepper

dry sherry, cornstarch, grated peeled fresh ginger, boneless, skinless chicken breasts, cut into 1-inch chunks, vegetable oil, rice sticks or noodles, broccoli (1-2 heads), cut into small florets , stalks reserved for another use, skinless almonds or raw cashews, kecap manis or 3/4 cup soy sauce mixed with 1/4 cup packed dark brown sugar, chicken stock , plus more if needed

rice noodles (estimated package size), salt and pepper, peanut oil, onion, thinly sliced, garlic clove, olive oil, boneless chicken breast halves, green pepper, diced, balsamic vinegar, fresh basil , cut into thin strips

chicken, cubed, olive oil, rice noodles, carrot, grated, green peas, chicken broth or 3 tbsp beef broth

rice noodles (or angel hair pasta), olive oil, skinless chicken breasts, kosher salt, black pepper, lime juice, toasted sesame oil, sugar, jalapeno, seeded and thinly sliced, watercress (about 3 cup.), seedless cucumber , cut into 1/4-inch-thick half-moons, scallions, sliced

chicken stock, divided, butter, divided, bay leaf, fresh or dried, grain rice, extra-virgin olive oil, divided, chicken breast cutlets, thinly sliced into 1/8-1/4 inch strips, salt and freshly ground black pepper, red onion , quartered lengthwise then thinly sliced, garlic, grated or thinly sliced, portobello mushrooms, thinly sliced, shiitake mushrooms, stems removed and thinly sliced, curry powder , a couple of palmfuls, garam masala , 2/3 palmful, marsala wine , eyeball it, peaches, chopped, fresh ginger root, grated, cider vinegar, light or dark brown sugar, pickled watermelon rind, chopped, chopped macadamia nuts, toasted, a handful fresh flat parsley or cilantro, chopped, scallions, whites and greens, finely chopped

minced chicken, corn oil, chinese mushrooms, soaked, drained and diced, corn kernels, sesame oil, rice a, glurinous rice, rinsed and drained, chicken stock, water, pandan leaves, rice b, normal rice, rinsed and drained, chicken stock, water, marinade, sprinkling of salt, soy sauce, sprinkling of pepper, sesame oil

hardboiled egg, grain rice or 2 cups sushi rice, salt, ground chicken, sake, tamari or 2 tbsp soy sauce, plus, tamari or 1 tsp soy sauce, fresh ginger, garlic cloves, green onions, asparagus, vegetable oil or 2 tbsp peanut oil, divided, chicken broth

chicken breasts , cut into 1-inch pieces, eggs, beaten, oil, cornstarch, flour, salt, black pepper, oil (for frying ), orange marmalade, heated to a syrup, orzo pasta, browned, olive oil, chopped onion , sauted, chopped celery , sauted, grain rice, minute rice, chicken bouillon , base, red pepper flakes, boiling water, honey, shredded carrots, broccoli, small florets, green beans, red pepper , cut into 1/4-inch strips, snow pea pods, almonds, toasted, chinese noodles

chicken broth, quick-cooking rice, chicken breast, diced, minced fresh ginger, hot chili oil, rice wine vinegar, scallion, sliced

onion (chopped ), rice (uncooked white ), vegetable oil, roasting chicken (whole fryer cut up or chicken breast, any kind will do), chicken bouillon cubes, water, celery seed, salt and pepper, paprika

rice, chicken broth, olive oil, sliced white mushrooms, onion, chopped, shredded cooked chicken, fat-free cream of chicken soup, light sour cream, milk, chicken broth, seasoned salt (such as lawry s), ground black pepper to taste, shredded cheddar cheese, crushed garlic -and-butter flavor croutons

chicken breast halves, fresh ginger (thumb), minced garlic (from a jar is fine), chicken broth (pre-made , with salt), grain rice, chicken stock (reserved from chicken), sesame oil, shrimp paste (found in oriental groceries)

cooked rice, seasoned rice vinegar, vegetable oil, mayonnaise, soy sauce, chopped peeled fresh ginger (from a 2- by 3-inch piece), garlic cloves, chopped, sesame oil, grilled chicken breast halves, shredded (2 cups), lime vinaigrette, bibb lettuce, leaves separated, seedless cucumber , halved lengthwise cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long thin strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro