231 oatmeal flour pancakes Recipes

eggs, buttermilk, butter, melted, whole wheat flour, flour, rolled oats, baking soda, salt, sugar

quick-cooking oats, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, baking powder, fat-free milk, unsweetened applesauce, egg whites

quick-cooking oats, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, baking soda, salt, brown sugar, egg, vegetable oil, buttermilk

egg, egg white, flour, whole wheat flour, oatmeal, fat-free buttermilk (i use powdered ), baking powder, baking soda, cinnamon, nutmeg, salt, canned pumpkin puree

eggs, lightly beaten (or egg substitute), brown sugar, baking powder, salt, whole wheat flour, all-purpose white flour, rolled oats (oatmeal), cornmeal, nonfat plain yogurt, low-fat buttermilk (or make your own with milk plus lemon juice), melted butter or 1 tbsp margarine or 1 tbsp canola oil

buttermilk, quick-cooking rolled oats (not instant ), egg, beaten lightly, light brown sugar, grated peeled granny smith apple , excess juice squeezed out, all-purpose flour, whole-wheat flour, baking soda, salt, cinnamon, vegetable oil plus additional for brushing the griddle, maple syrup as an accompaniment

rolled oats, uncooked, whole wheat flour, all-purpose flour, brown sugar, milk, dry powder, baking powder, baking soda, salt, egg, milk, vegetable oil, vanilla extract, banana, mashed

uncooked rolled oats, whole wheat flour, all-purpose flour, brown sugar, dry milk powder, baking powder, baking soda, salt, egg, milk, vegetable oil, vanilla extract, banana, mashed

quick-cooking oats, whole wheat flour, all-purpose flour, baking powder, skim milk, sugarless applesauce, egg whites

quick-cooking oats, all-purpose flour, whole wheat flour, non-fat powdered milk, baking powder, cinnamon, salt, cream of tartar, eggs, vegetable oil, water (you may need a bit more)

old fashioned oats, whole wheat flour or 1 cup unbleached flour, golden brown sugar, baking powder, baking soda, ground cinnamon, plain low-fat yogurt, low-fat milk, eggs, vanilla extract, ripe bananas, mashed, raisins, unsalted butter, melted

oat flour, rolled oats, flour, baking soda, salt, sour soymilk (add 1 tsp vinegar to soy milk), egg substitute (to equal 2 eggs)

quick-cooking oats, all-purpose flour, whole wheat flour, non-fat powdered milk, wheat germ, cinnamon, salt, baking powder, cream of tartar

oat flour, rolled oats, whole wheat flour, baking soda, salt, sour soymilk, egg beaters egg substitute

rolled oats, whole wheat pastry flour (or all purpose flour), baking powder, salt (optional), pumpkin pie spice, cinnamon, vanilla extract, non-fat soymilk (i use vanilla), fresh lemon juice, agave nectar (or honey), pasteurized liquid egg-whites or 2/3 cup egg substitute

robin hood oats, buttermilk or 2 cups sour milk, eggs, lightly beaten, butter, melted, raisins, all-purpose flour or 1/2 cup cake-and-pastry flour, sugar, baking powder, baking soda, cinnamon, salt

whole milk, rolled oats, eggs, walnut oil, oat flour, whole wheat flour, maple syrup, baking powder, salt, cinnamon, vanilla bean paste or 1 tsp vanilla, nutmeg (optional)

porridge oats, whole-wheat flour, flour, baking powder, salt, caster sugar, egg, sunflower oil, plus extra for frying, milk, sauce, arrowroot, cold water, lemon juice, sugar, frozen blueberries , defrosted