94 oat crisps blueberries Recipes

fresh blueberries (about 4 cups you can use more blueberries if desired i most always do!), sugar (or (to taste), cornstarch, water, lemon juice, vanilla, all-purpose flour, oats, brown sugar, cinnamon, butter, melted (no substitutes)

peeled sliced fresh peaches, blueberries, brown sugar , packed, all-purpose flour, cinnamon, quick-cooking rolled oats, cinnamon, brown sugar , packed, soft butter

fresh blueberries, lemon juice, flour, sugar, brown sugar, quick-cooking rolled oats, flour, chopped almonds, cinnamon, nutmeg, margarine

sliced peaches , peeled optionally, blueberries, sugar, cornstarch, nutmeg, vanilla extract, quick-cooking oats, whole wheat flour (pastry flour, if possible), light brown sugar, cinnamon, honey, butter (or spread), honey crunch wheat germ, ginger snaps, crushed

sliced peeled tart apples, fresh or frozen blueberries, brown sugar, thawed orange juice concentrate, king arthur unbleached all-purpose flour, ground cinnamon, old-fashioned oats, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed, vanilla ice cream

ripe peaches (use a large can of well-drained peaches if you don tsp have access to fresh ones), blueberries, flour, sugar, fresh lemon juice, flour, brown sugar, rolled oats, cinnamon, ground ginger, butter or 1/2 cup margarine, melted

cubed unpeeled nectarines, fresh blueberries, granulated sugar, cornstarch, ground cinnamon, all-purpose flour, uncooked quick oats, chopped walnuts, dark brown sugar, toasted wheat germ, reduced fat margarine, softened, ground nutmeg

nectarines, sliced 1/4-inch thick (about 3 lbs), fresh blueberries, fresh lemon juice, sugar, cornstarch, cinnamon, nutmeg (my addition so use if you d like), quick-cooking oats (not instant ), flour, dark brown sugar , packed, salt (just enough for impact in flavor), almonds, toasted and chopped (optional), unsalted butter, cold, cut into small pieces

peeled peaches (fresh or frozen and thawed ), blueberries, granulated sugar, ground nutmeg, old fashioned oats (uncooked ), rice cereal, all-purpose flour, brown sugar, light butter, ground cinnamon

quick-cooking oats (not instant ), all-purpose flour, dark brown sugar, salt, cold unsalted butter, cut into small pieces, nectarines (about 3 lb.), sliced 1/4-inch thick, blueberries (thawed if frozen ), fresh lemon juice, sugar, cornstarch, cinnamon

wild maine blueberries, sugar, grated lemon rind, diced peeled apple, light brown sugar, cinnamon, nutmeg, white flour, chopped pecans (optional), rolled oats, butter

sliced peeled apples, frozen blueberries, sugar, flour, lemon juice, cinnamon, brown sugar, flour, rolled oats, cinnamon, maple syrup, butter, melted

peaches, peeled and sliced, fresh blueberries, cornstarch, orange juice, lemon juice, grape-nuts, quick-cooking oats, brown sugar, butter, melted, salt, ground cinnamon, fat-free vanilla frozen yogurt

apples, peeled and cut into chunks, blueberries, sugar (depending on tartness of fruit) (optional), flour, brown sugar, rolled oats, baking powder, cinnamon, salt, butter

peaches, peeled and sliced, blueberries, rinsed and drained, granulated sugar, fresh lemon juice, ground cinnamon, ground nutmeg, freshly grated ginger, minute tapioca, salt, dark brown sugar, all-purpose flour, old-fashioned oats, ground cinnamon, softened unsalted butter, cut into small squares, crisp topping , optional

mixed berries (i used raspberries, blueberries and blackberries), cornstarch, butter, room temperature, old fashioned oats , plus 1 tbsp, brown sugar, flour, cinnamon, nutmeg, water

apples, thinly sliced, blueberries, lemon juice, rolled oats, whole wheat pastry flour, soy flour, raisins, cinnamon, grated orange rind, apple juice, honey, canola oil

wild blueberries, blackberry, sugar, flour, lemon juice , and zest, old fashioned oats, flour, brown sugar, cinnamon, ground ginger, ground nutmeg, salt, chilled unsalted butter, diced