16258 northwest grilled dungeness Recipes

king crab legs or 3 -4 lbs dungeness crab legs, cooked, olive oil

dungeness crabs, cleaned, cooked & cracked, butter, olive oil, minced garlic, salt & pepper, fresh lemon juice, chopped fresh parsley

tb butter, divided, red pepper, fine dice, yellow pepper, fine dice, dungeness crab meat ( from 1 crab ), tb parsley, minced, jalapeno chile, minced ( with or without seeds ), aioli or good mayo, ts lime juice, egg, beaten, panko ( breadcrumbs ), tb olive oil ( for frying )

blender hollandaise, unsalted butter, egg yolks, water, fresh lemon juice, sea salt & freshly ground white pepper, to taste, cayenne pepper , to taste, fresh dungeness crab meat, eggs , fried in a little butter and seasoned with pink sea salt and fresh ground black pepper, thick slices of brioche bread, cut into rounds, toasted, avocado, sliced into 8 slices, red heirloom tomato, seasoned with pink sea salt, fresh chives to garnish

all-purpose flour, kosher salt, divided, cold butter, cubed, cold water, canola oil, leek, cleaned and minced, dry white wine, heavy whipping cream, eggs, fresh tarragon, minced, freshly ground pepper, fresh dungeness or blue crab meat, picked, braised apples, meyer lemon creme fraiche

grain white rice, fat-skimmed chicken broth, rice vinegar, sugar, sliced pickled ginger, red bell pepper (8 oz.), rinsed, stemmed, seeded, and finely chopped, ruby grapefruit (2 to 3 lb. total ) or 4 to 6 blood oranges (1 1/2 to 2 1/4 lb. total), shelled cooked dungeness crab (about 2 1/4 cups), sesame cream dressing, daikon sprouts , root ends trimmed, rinsed and drained

red bell peppers, grilled, green bell peppers, grilled, eggplant, cut in 1/2-inch slices, grilled, red onions, cut in thick slices, grilled, zucchini , cut lengthwise into 1/2-inch sliced, grilled, mushrooms, grilled, fresh parsley, coarsely chopped, garlic cloves, crushed, olive oil, balsamic vinegar, salt and pepper, fat free tortillas

unsalted butter, onion, peeled and chopped, carrot, sliced (no need to peel), bay leaf, white rice (uncooked ), salt, fresh ground black pepper, ground cumin, lemon zest, crabmeat (from a 1 1/2 lb. dungeness crab, cooked and shelled), fresh lemon juice, chives, minced, chives, chopped (for garnishing)

dungeness crab, shell off (save shells), claws cracked and body chopped up into 2-inch pieces, cornstarch , for dusting and to make a slurry with 1 tbsp, peanut oil, rinsed fermented black beans, chopped, bruised ginger, garlic, thinly sliced, scallions, chopped into 2-inch pieces, shaoxing ( cooking wine), naturally brewed soy sauce, chicken stock, salt and white pepper, to taste, pot cooked chinese rice

artichokes, white onions, garlic, peeled, shallots, peeled, green bell peppers, red bell peppers, celery stalks, dungeness crab meat, japanese panko bread crumbs, salt and freshly ground black pepper, passion fruit, frozen concentrate, orange juice, frozen concentrate, mirin, rice wine vinegar, canola, water

mayo or aioli, diced red onion, celery, minced, lemon juice, sea salt, white pepper, dungeness crab , precooked meat, potato rolls , 6 to 8 inches

grapeseed oil, red onion, diced small, garlic, lightly crushed with the side of a knife blade, then minced, tomatoes , seeds removed and cut brunoise, blood orange , segmented and diced, minced fresh chives, minced fresh mint leaves, hoisin sauce, soy sauce, mayonnaise, dungeness crabs , meat removed from claws and body (equates to about 1 pound of crabmeat), pea tendrils

neutral oil (grapeseed, canola), shallots, minced finely, fresh ginger root, peeled and finely minced, garlic, minced finely, red chilies, seeded and finely minced, dry white wine (or we thought sake might be interesting here), bottled chili sauce, sugar, low sodium soy sauce, egg, lightly beaten, unsalted butter (although i think he used just a tad more), minced cilantro, dungeness crab meat (check for shells), squeeze fresh lemon juice (to bring out the brightness)

shelled cooked dungeness crab, chicken broth, grain white rice, water, onions, chopped finely, dry white wine, parmesan cheese, shredded finely, minced garlic cloves, butter, minced fresh sage leaves, salt , to taste

butter or olive oil, chopped onions, garlic, minced, arborio or medium-grain white rice, fat-skimmed chicken broth, dry white wine, shelled cooked dungeness crab, shredded parmesan cheese, minced fresh sage leaves, salt

fresh asparagus, grated orange rind, fresh orange juice, extra-virgin olive oil, white wine vinegar, salt, freshly ground white pepper, fresh dungeness or jumbo lump crabmeat, drained, sliced green onion

canola oil, plus more for grilling the cakes, spanish onion, finely diced, garlic, finely chopped, dry white wine, shrimp stock ( chicken stock or vegetable stock can be substituted), white stone-ground cornmeal, salt, freshly ground black pepper, ears perfectly grilled corn , kernels removed, ears perfectly grilled corn , kernels removed, poblano chiles, grilled, peeled, seeded and finely diced, red onion, finely diced, limes, juiced, honey, canola oil, chopped fresh cilantro leaves, salt, freshly ground black pepper

red bell peppers, grilled, peeled and cut into 1/8, yellow bell peppers, grilled, peeled and cut into 1/8, asparagus, trimmed and grilled, eggplants, halved and grilled, tomatoes, halved and grilled, olive oil, balsamic vinegar, salt and freshly ground black pepper, assorted olives, italian bread , cut into 1/4-inch thick slices, gorgonzola, at room temperature