71 mussels with tomato white wine sauce Recipes

butter, onion, finely chopped, salt, fresh ground black pepper, minced garlic, tomato, chopped, white wine, chopped fresh parsley leaves (or 1 tsp dried parsley), fresh mussels , well scrubbed and debearded, crusty french bread

olive oil, onion, thinly sliced, garlic, chopped, fennel seeds, dry crushed red pepper, salt, dry white wine, lemons, 1/4 inch thick, chopped fresh parsley, fresh mussels , scrubbed,debearded, chopped seeded tomato

olive oil, onion, chopped, garlic cloves, minced, dry white wine, tomatoes, coarsely chopped, fresh mussels , scrubbed, chopped fresh basil, grated lemon rind, fresh ground black pepper, butter, warm crusty bread

olive oil, onion, chopped, garlic cloves, minced, dry white wine, tomatoes, coarsely chopped, fresh mussels , scrubbed, chopped fresh basil, grated lemon rind, freshly ground black pepper, butter, warm, crusty bread

black mussels, olive oil, onion, peeled and finely chopped, spring onion , white potion only,chopped, garlic, peeled and chopped, dry white wine, cream, black pepper, freshly ground, tomatoes, diced, fresh herb, coarsely chopped (eg parsley with marjoram or thyme and basil or dill)

olive oil, butter, onion, finely chopped, curry powder , garam masala, garlic cloves, fresh, minced, finely chopped, tomatoes, chopped peeled, dried oregano , similar mediterranean mix, white pepper, soya sauce, dry white wine, mussels , plump, in the half shell, room temperature

mussels , scrubbed, debearded, dry white wine, saffron threads, crushed, whipping cream, canned crushed tomatoes with added puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice

bacon, chopped, olive oil, garlic, chopped, green pepper, chopped, onion, chopped, fresh parsley, basil, mushrooms, chopped, tomatoes, tomato paste, white clam sauce or 1 (15 oz) can red clam sauce, old bay seasoning, mussels, sugar, white wine or 4 oz red wine, hamburger, browned (optional)

tomatoes with juice, oil, carrots, coarsely chopped, onion, diced, garlic, minced, white wine, salt, pepper, mussels , live, cleaned and rinsed

uncooked angel hair pasta, olive oil, diced onion, garlic clove, minced, diced red bell pepper (about 2 medium), salt, ground red pepper, whole tomatoes, undrained and chopped, white wine, mussels (about 3 lb), scrubbed and debearded, chopped fresh parsley

dried mild red chilies such as new mexico*, seeded and torn into large pieces (wear rubber gloves), red-wine vinegar, whole blanched almonds, olive oil, firm white sandwich bread, onion, chopped, garlic cloves, chopped coarse, tomatoes (about 1/2 lb), peeled, seeded, and chopped, sweet paprika, dry white wine, water, mussels (preferably cultivated), scrubbed well and beards pulled off, chopped, washed-well, and spun-dry fresh coriander sprigs

olive oil, divided, chopped onion, mussels , scrubbed, debearded, chopped fresh italian parsley, divided, anchovy fillets, chopped, garlic cloves, chopped, anise-flavored liqueur (such as pernod, pastis, or ouzo), canned tomato sauce, dry white wine

mussels in shells, dry white wine, skinned potatoes, onion (1/2 lb), stalk celery (3 oz.), yellow or red pepper, butter, curry powder, mild, cayenne pepper, dried basil, tomato sauce (28 oz.), whipping cream, salt and pepper

fresh mussels, fresh shrimp, prosciutto ham, chopped, onion, chopped, garlic cloves, finely grated, butter, white wine or 1 cup dry vermouth, dry sherry, chopped fresh parsley, fresh basil leaves, chopped, salt & pepper, saffron thread, cornstarch, half-and-half, fresh tomato, chopped , remove all seeds, hot sauce

mussels , scrubbed and debearded, dry white wine, saffron thread, crushed, whipping cream, canned crushed tomatoes in puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice

prince edward island mussels , about 50 to 60, dry white wine, basic tomato sauce, fresh basil leaves, fresh bread crumbs, extra virgin olive oil

white rice, olive oil, chopped leeks or 1 cup onion, minced garlic cloves, fennel seed, salt, white wine, diced tomatoes (drained ), tomato sauce, crushed red pepper flakes, mussels , beards removed, shrimp, peeled and deveined, chopped flat leaf parsley

mussels without shells (i prefer them in the shells but then you must make 100% sure they are fresh - wash and rinse them before you cook them ----- when i serve i take them out of the shells but leave a few in to use the shells as a spoon ), prepared white sauce (if you are not in the mood to make your own . ....but you should it is easy), water to cook them in (or if you like dry white wine), dry coriander, freshly ground black pepper, dry herbs, celery salt, fresh cream, tomato paste, wholewheat seed bread )