719 mushrooms with and sauce bread Recipes

olive oil, shallots, minced (or 1 medium onion), salt , to taste, mixed wild mushrooms, chopped, garlic cloves, minced, dry white vermouth or 1/4 cup dry white wine, soy sauce, goat cheese, chopped fresh herb (such as parsley, thyme, marjoram, chives, or mint), walnuts, toasted, fresh ground black pepper , to taste, rustic bread, thinly sliced and toasted (italian or french )

uncooked shell-on jumbo shrimp (about 1/2 lb), chicken bouillon granules, water, soft bread crumbs, chopped fresh mushrooms, chopped celery, butter, garlic powder, drops hot pepper sauce

fresh mushrooms, sliced, onion, minced, white bread, finely diced, oyster sauce, egg, salt, ground black pepper

boneless skinless chicken breasts , cut into 1/2 inch pieces, fresh mushrooms, quartered, vegetable oil, soy sauce, heavy whipping cream, butter , soften, garlic cloves, minced, french bread (1-inch thick ), shredded cheddar cheese

marsala wine, tb soy sauce, tb melted butter,divided, mushrooms,thickly sliced, plain bread crumbs, tb shredded parmesan cheese, dried sage, chopped parsley .

chopped onion, chopped celery, chopped green bell pepper, chopped fresh parsley, butter (use more if desired) or 2 tbsp margarine, melted (use more if desired), dried thyme, salt , r to taste, pepper , to taste, hot sauce , to taste, frozen cooked crayfish tail, thawed and chopped, seasoned bread crumbs, fresh mushrooms, cleaned and stems removed, paprika, butter (use more if desired) or 2 tbsp margarine, melted (use more if desired)

main ingredients, portobello mushrooms, shredded fresh parmesan cheese, chopped chives, bread crumbs, ingredients for filling, a ), minced pork of beef, chopped garlic, chopped onion, gills of the portobello mushrooms, olive oil, salt, ts ground black pepper, ingredients for the sauce, balsamic vinegar, brown sugar, extra virgin olive oil, dried basil

extra-virgin olive oil for drizzling , plus 1/3 cup, portobello mushroom caps , brushed clean with a damp towel, chopped rosemary leaves , a few sprigs, a palm full, grill seasoning blend (recommended : montreal steak seasoning by mccormick), crusty semolina rolls or 1/2 small loaf semolina bread, garlic , cracked away from skin, lemon, juiced, dijon mustard, worcestershire sauce , eyeball it, hot sauce (recommended : tabasco) eyeball it, anchovy paste - a must for me, optional for you, hearts romaine, chopped, grated parmigiano or romano, a few generous handfuls, ground black pepper

chopped assorted fresh mushrooms , such as shiitakes, chanterelles, black trumpets, or lobster mushrooms, diced andouille sausage, chopped onions, minced garlic, olive oil, essence , recipe follows, salt and freshly ground black pepper, port, bread crumbs, quail, cleaned and boned (leaving only the leg bones in), recipe of port sauce , recipe follows, olive oil, minced shallots, minced garlic, salt and freshly ground black pepper, sugar, port, beef or brown chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 inches thick, extra-virgin olive oil, about 1/2 cup, divided, steak seasoning (recommended montreal by mccormick) or other brand grill seasoning, stems fresh oregano , stripped of leaves, fresh sage leaves, stripped, stems fresh thyme leaves, stripped, generous handful fresh flat-leaf parsley leaves, garlic, popped from skins, red onion, 1/2 finely chopped, 1/2 thinly sliced, lemon, red wine vinegar , eyeball it, splash water, chipotle in adobo, chopped with sauce or, 1 tbsp powdered chipotle chili powder, bundles , 1 lb, spinach leaves, combined weight shiitakes and baby portobellos (crimni mushrooms), thinly sliced, salt and pepper, worcestershire sauce , for seasoning steaks, thick slices whole grain crusty bread, butter, softened, chives, chopped or snipped , to garnish bread

french bread or italian bread,cut in half lengthwise, spinach, fresh is best but if your using frozen , defrost under cold water and drain well(remove all moisture), onion, chopped, mushrooms, sliced, butter, cream cheese, garlic, minced, creole spice, salt and cracked black pepper to taste, hot sauce, italian blend shredded cheese, shredded cheddar cheese (optional)

whole wheat flat bread (flat out wrap), pesto sauce, mushroom (sliced ), roasted red pepper (diced ), baby spinach leaves, onion (sliced ), roma tomato (sliced ), gorgonzola, olive oil flavored cooking spray

ground pork, mushroom, sliced, red bell pepper , cut into cubes, cheese, coarsely grated, pizza sauce, whole wheat bread

butter, mushrooms, coarsely chopped, all-purpose flour, cheddar cheese, shredded, mustard powder, worcestershire sauce, fresh pepper, ground, french bread, fresh parsley, chopped, paprika, fresh parsley sprig

fresh lemon juice, mushrooms (about 2 1/2 lb), the stems removed and chopped fine and the caps left whole, lean bacon, minced onion, minced onion, soy sauce, sesame seeds, toasted lightly, fine fresh bread crumbs plus 1 tbsp for sprinkling the mushrooms, scallion, sliced thin, for garnish

eggs, soy sauce, seasoned bread crumbs, parmesan cheese, grated, portabella mushrooms, sliced

whole mushrooms cleaned and stemmed, sized onion grated, oleo, cream cheese, worchestershire sauce, garlic powder, crabmenat (6 oz.), italian bread crumbs

onions, chopped, butter, cubed, cream cheese, softened, fresh mushrooms, chopped, dried beef, chopped, worcestershire sauce, garlic powder, crackers or party rye bread