Pork & Mushroom Pizza Recipe

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Pork & Mushroom Pizza
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Ingredients:

Directions:

  1. Sauté pork in oil until cooked. Set aside.
  2. Toast bread for 2 minutes. Spread Pizza Sauce over bread. Top with meat, mushroom, bell pepper and cheese. Bake for another 3-5 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.75 Kcal (954 kJ)
Calories from fat 127.34 Kcal
% Daily Value*
Total Fat 14.15g 22%
Cholesterol 21.45mg 7%
Sodium 304.2mg 13%
Potassium 206.48mg 4%
Total Carbs 17g 6%
Sugars 3.17g 13%
Dietary Fiber 1.68g 7%
Protein 7.4g 15%
Vitamin C 16.5mg 27%
Vitamin A 0.4mg 12%
Iron 7.6mg 42%
Calcium 132mg 13%
Amount Per 100 g
Calories 243.48 Kcal (1019 kJ)
Calories from fat 136.13 Kcal
% Daily Value*
Total Fat 15.13g 22%
Cholesterol 22.94mg 7%
Sodium 325.22mg 13%
Potassium 220.74mg 4%
Total Carbs 18.17g 6%
Sugars 3.39g 13%
Dietary Fiber 1.79g 7%
Protein 7.91g 15%
Vitamin C 17.6mg 27%
Vitamin A 0.4mg 12%
Iron 8.2mg 42%
Calcium 141.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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