28 mushrooms over bread appetizer Recipes

baby portobello mushrooms, extra virgin olive to taste, dijon mustard to taste, fresh minced garlic to taste, salt and pepper to taste, arge slices from a round rustic white bread toasted, extra virgin olive oil, fresh chopped parsley for garnish

baby mushrooms, extra virgin olive to taste, dijon mustard to taste, fresh minced garlic to taste, salt and pepper to taste, arge slices from a round rustic white bread toasted, extra virgin olive oil, fresh chopped parsley for garnish

whole white button mushrooms, butter (must be ! margarine is too oily), onion salt, dried parsley, dijon mustard, flour, whipping cream, french bread

butter, sweet onion, chopped fine, mushrooms, chopped finely, mozzarella cheese, grated, parmesan cheese, parsley flakes, egg, beaten, oregano, salt & pepper, bread, crusts removed (white or whole wheat, i prefer the whole wheat), butter, softened, kraft processed cheese slices

fresh mushrooms, chopped green onion, chopped green pepper, butter, sliced bread, toasted and cut into small cubes, onion salt, garlic salt, pepper, dried thyme, paprika, grated parmesan cheese

lean ground beef, mushroom soup, chopped onion, beaten egg, grated cheddar cheese, breadcrumbs, worcestershire sauce, salt & pepper, bread, crust trimmed (square sandwich slices work best)

crusty italian bread, sliced thin and toasted (you can use a crusty french bread or a 6 oz bag of new yorker bagel chips works nice also), garlic cloves, minced, shallots, peeled and chopped fine, olive oil, red bell peppers, diced small, fresh mushrooms, sliced small and thin (assorted ), herbs (suggested buddha s herb mix for mushrooms), swiss cheese, shredded (use the best quality )

bacon, bread, cream of mushroom soup (cream of chicken soup also works well), toothpick

chopped onion, canola oil, butter, fresh mushrooms, sliced, crushed tomatoes in puree, undrained, salt, pepper, red wine vinegar, fresh parsley, finely chopped (about 1-1/2 cups), garlic cloves, minced, sliced french bread

fresh mushrooms , about 1.5 inch diameter, onion, minced, garlic, minced, canola oil, progresso italian style bread crumbs, parmesan cheese, grated, fresh parsley, chopped, salt, dried oregano, black pepper

chicken italian sausage, mushrooms, drained, processed cheese (use light reduced fat velveeta), worcestershire sauce (i use 2tsp), ketchup (i use 2tsp), dried oregano, garlic powder, hot sauce (optional), cocktail rye bread (i prefer pumpernickel but it s up to you)

fresh mushrooms, bulk pork sausage, shredded part-skim mozzarella cheese, seasoned bread crumbs

mushrooms, peeled and sliced, butter, cream, italian bread, garlic, crushed

butter, mushrooms, finely chopped, green onion, finely chopped, flour, salt, milk, parsley, chopped, lemon juice, bread (recipe below for toast cups), butter, melted

mushrooms, zucchini sticks, yellow squash sticks, jalapeno peppers, sweet potato sticks, eggplant, cut into sticks, chicken tenders, whole eggs, cornstarch, basil flakes, oregano, granulated onion, garlic salt, salt and pepper, to taste, panko, shredded wheat, textured soy protein, rice cakes, bread crumbs, plain or seasoned, crushed oats, cornflakes or other nonsweetened cereal, crushed seeds, cornmeal

onion, chopped, butter, frozen chopped spinach, thawed and squeezed dry, condensed cream of mushroom soup, undiluted, eggs, lightly beaten, sliced fresh mushrooms, dried bread crumbs, crumbled feta cheese, dried oregano, dried basil, ground nutmeg, salt and pepper to taste, grated parmesan cheese

onion, chopped, butter, frozen chopped spinach, thawed and squeezed dry, condensed cream of mushroom soup, undiluted, eggs, lightly beaten, sliced fresh mushrooms, dried bread crumbs, crumbled feta cheese, dried oregano, dried basil, ground nutmeg, salt and pepper to taste, grated parmesan cheese

onions, chopped, butter, cubed, cream cheese, softened, fresh mushrooms, chopped, dried beef, chopped, worcestershire sauce, garlic powder, crackers or party rye bread