Spinach Bread Recipe

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Spinach Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Place bread on baking pan,
  3. In large skillet, cook onions, garlic, and mushrooms in butter until tender(about 3 minutes)
  4. Add spinach, cream cheese and spices including hot sauce and continue to cook for 2 minutes.
  5. Stir in Italian cheese
  6. Spoon mixture evenly on both halves of bread
  7. Sprinkle with cheddar cheese and place in oven
  8. Bake at 350 for 10 minutes or until cheese is melted and lightly brown.
  9. *you can place under broiler if you want a darker brown bread.
  10. Remove from heat and allow to set 1 to 2 minutes.
  11. Cut into serving slices or wedges
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.76 Kcal (1510 kJ)
Calories from fat 270.59 Kcal
% Daily Value*
Total Fat 30.07g 46%
Cholesterol 88.49mg 29%
Sodium 377.44mg 16%
Potassium 482.08mg 10%
Total Carbs 12.17g 4%
Sugars 3.64g 15%
Dietary Fiber 2.8g 11%
Protein 13.84g 28%
Vitamin C 6.2mg 10%
Vitamin A 0.7mg 24%
Iron 2.4mg 14%
Calcium 304.8mg 30%
Amount Per 100 g
Calories 173.37 Kcal (726 kJ)
Calories from fat 130.04 Kcal
% Daily Value*
Total Fat 14.45g 46%
Cholesterol 42.52mg 29%
Sodium 181.39mg 16%
Potassium 231.68mg 10%
Total Carbs 5.85g 4%
Sugars 1.75g 15%
Dietary Fiber 1.34g 11%
Protein 6.65g 28%
Vitamin C 3mg 10%
Vitamin A 0.3mg 24%
Iron 1.2mg 14%
Calcium 146.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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