97869 mushrooms melted con queso Recipes

  • Mushrooms Rule!
    mushroom, sliced and sauteed in unsalted butter and
    12 More
    mushroom, sliced and sauteed in unsalted butter, chopped onion, chopped green pepper, chopped celery, salt substitute, pepper, mayonnaise, bread , cut into sixths, eggs, beaten, milk, cream of mushroom soup, undiluted, shredded swiss cheese, unsalted butter, melted
    9 hour , 13 ingredients
  • Mushroom Strudel
    mushrooms, minced shallots or green onions, butter, oil and
    5 More
    mushrooms, minced shallots or green onions, butter, oil, salt and pepper, cream cheese, sheets frozen strudel or filo dough, 16 inches x 22 inches, melted butter, bread crumbs
    9 ingredients
  • Chicken Mushroom Melts
    boneless skinless chicken breasts , cut into 1/2 inch pie... and
    8 More
    boneless skinless chicken breasts , cut into 1/2 inch pieces, fresh mushrooms, quartered, vegetable oil, soy sauce, heavy whipping cream, butter , soften, garlic cloves, minced, french bread (1-inch thick ), shredded cheddar cheese
    30 min, 9 ingredients
  • Awesome Avocado and Mushroom Melt
    whole wheat bread, mozzarella cheese and
    8 More
    whole wheat bread, mozzarella cheese, button mushrooms, sliced, tomato, sliced, avocado, ripe and sliced, alfalfa sprout, mayonnaise, mustard, salt and pepper, butter or margarine
    15 min, 10 ingredients
  • Pecan Stuffed Mushrooms
    button mushrooms, melted butter, cream cheese, softened and
    5 More
    button mushrooms, melted butter, cream cheese, softened, cooked crumbled bacon, chopped pecans, italian breadcrumbs, minced chives, white wine
    20 min, 8 ingredients
  • Mushrooms and Oysters
    mushroom, butter, melted, fine breadcrumbs, oysters, milk and
    1 More
    mushroom, butter, melted, fine breadcrumbs, oysters, milk, light cream
    40 min, 6 ingredients
  • Lamb with Wild Mushrooms: Agnello con Funghi Lamb with Wild Mushrooms: Agnello con Funghi
    lamb shoulder or leg, cut into 3-inch cubes and
    7 More
    lamb shoulder or leg, cut into 3-inch cubes, salt and pepper, mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped, dried porcini mushrooms, leeks, whites only, coarsely chopped, dry white wine, extra-virgin olive oil, red pepper flakes
    1 hour 55 min, 8 ingredients
  • Fish with Polenta and Mushrooms: Merluzzo con Polenta e Funghi Fish with Polenta and Mushrooms: Merluzzo con Polenta e Funghi
    milk, water, stone ground white cornmeal, unsalted butter and
    6 More
    milk, water, stone ground white cornmeal, unsalted butter, full flavored extra-virgin olive oil, mixed wild mushrooms washed and dried, quick mixing instant flour, cod, sea salt and freshly ground black pepper, year old balsamic vinegar
    50 min, 10 ingredients
  • Mushroom Artichoke Shrimp Scampi Mushroom Artichoke Shrimp Scampi
    mushrooms, minced garlic, butter, melted and
    6 More
    mushrooms, minced garlic, butter, melted, jumbo shrimp (apprx 12-14 per lb), pepper, garlic salt, lemon juice, marinated artichoke hearts, parsley
    25 min, 9 ingredients
  • Potato and Wild Mushroom Melt Potato and Wild Mushroom Melt
    tarragon , leaves picked, peanut oil, pink fir potato and
    10 More
    tarragon , leaves picked, peanut oil, pink fir potato, tomatoes, halved, walnut oil, for drizzling, red onions, sliced, lime , juice of, mixed wild mushrooms, butter, coarse grain mustard, double cream or 200 ml whipping cream, raclette cheese, rind removed and thinly sliced, broken walnuts
    1 hour 15 min, 13 ingredients
  • Avocado  Mushroom Melts Avocado Mushroom Melts
    english muffin, button mushrooms, thinly sliced and
    6 More
    english muffin, button mushrooms, thinly sliced, avocado, thinly sliced, colby or 2 tbsp monterey jack cheese, shredded, butter, salt , to taste, pepper , to taste, garlic powder , to taste
    10 min, 8 ingredients
  • Mushrooms Mary Louise Mushrooms Mary Louise
    mushroom caps, white button style (divided ) and
    8 More
    mushroom caps, white button style (divided ), butter, melted and divided, scallops, diced, raw shrimp (peeled,deveined, &, diced ), celery ribs, slicedd, onion, finely chopped, white wine, breadcrumbs, prepared hollandaise sauce (see note in recipe description)
    30 min, 9 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    fresh mushrooms, melted butter, soft butter and
    5 More
    fresh mushrooms, melted butter, soft butter, garlic clove, crushed, grated parmesan cheese, red wine or 2 tbsp , vineagr, soy sauce, fine cracker crumb
    10 min, 8 ingredients
  • Mushroom Pate with Walnut Toast Mushroom Pate with Walnut Toast
    mushrooms, unsalted butter, yellow onion, chopped finely and
    9 More
    mushrooms, unsalted butter, yellow onion, chopped finely, garlic, chopped finely, chopped rosemary, brandy (i use grand marnier), nutmeg, salt and pepper, white bread, butter, melted, chopped walnuts, sea salt
    50 min, 12 ingredients
  • Mushroom Strudel Mushroom Strudel
    mushrooms, minced shallots or green onions, butter, oil and
    5 More
    mushrooms, minced shallots or green onions, butter, oil, salt and pepper, cream cheese, sheets frozen strudel or filo dough, 16 inches x 22 inches, melted butter, bread crumbs
    20 min, 9 ingredients
  • Portobello Pesto Mushroom Melts Portobello Pesto Mushroom Melts
    portabella mushrooms and
    6 More
    portabella mushrooms, cooking spray or olive oil , in mister, basil pesto (from a jar is fine), olive oil, fresh mozzarella cheese or buffalo mozzarella, pine nuts, cut focaccia bread or ciabatta
    7 ingredients
  • Mushrooms In Cream Mushrooms In Cream
    mushrooms, butter, melted, cream, fresh thyme and parsley and
    2 More
    mushrooms, butter, melted, cream, fresh thyme and parsley, salt and pepper to taste, other herbs that go particularly well with mushrooms include coriander, tarragon, rosemary, oregano and marjoram.
    4 min, 6 ingredients
  • Eggplant-and-Portobello Mushroom Melts Eggplant-and-Portobello Mushroom Melts
    portobello mushrooms (about 10 oz) and
    7 More
    portobello mushrooms (about 10 oz), thick) slices peeled eggplant (about 8 oz), balsamic vinaigrette (such as wish-bone), divided, chopped bottled roasted red bell peppers, chopped fresh basil, provolone cheese, onion rolls, halved, spinach leaves
    8 ingredients




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