521 moong dal pesarattu Recipes

  • Stir-fried Rice And Dal
    cooked and cooled basmati rice and
    14 More
    cooked and cooled basmati rice, chana dal (split chickpeas), rinsed well, water, turmeric, fresh ginger, vegetable oil, sliced onions, fenugreek , cumin seeds, black mustard seeds and fennel seeds, minced garlic, minced onion, red chili flakes, garam masala, turmeric, salt to taste, fresh chopped dill or cilantro(cilantro is traditional, but dill is very nice too)
    40 min, 15 ingredients
  • Moong & Masoor Dal
    red lentil, split peas, ground turmeric, salt, water and
    6 More
    red lentil, split peas, ground turmeric, salt, water, olive oil, butter, onion, sliced, tomato, sliced, garlic, chopped, cumin
    11 ingredients
  • Pesarattu
    mung beans , mature seeds, oil, peppers, green, hot, cumin and
    3 More
    mung beans , mature seeds, oil, peppers, green, hot, cumin, onion, chopped, water, salt to taste
    7 ingredients
  • Moong Sabzi (Lentil Vegetable Mix)
    dried lentils, soaked, onion, chopped, tomato, chopped and
    5 More
    dried lentils, soaked, onion, chopped, tomato, chopped, coriander, finely chopped, green chili pepper, sliced vertically, cumin seed, vegetable oil, salt
    25 min, 8 ingredients
  • Dal Makhani (Indian Lentils)
    lentils, dry kidney beans (optional), water to cover and
    18 More
    lentils, dry kidney beans (optional), water to cover, water, salt, vegetable oil, cumin seeds, cardamom pods, cinnamon stick, broken, bay leaves, ginger paste, garlic paste, ground turmeric, cayenne pepper, or more to taste, canned tomato puree, or more to taste, chili powder, ground coriander, butter, dried fenugreek leaves (optional), cream (optional)
    2 hour 15 min, 21 ingredients
  • Dal - As we like it!!
    split red gram, washed and soaked in 3 cups water for an ... and
    23 More
    split red gram, washed and soaked in 3 cups water for an hour, onion, sliced, big tomato, chopped, garlic, chopped, gingerroot, peeled and minced, green chilies , deseeded and slit, turmeric powder, salt, oil, oil, asafetida powder, mustard seeds, cumin seed, curry leaves, chicken stock cubes or 1 vegetable stock cube, an onion, sliced, garlic, minced, tomato, chopped, chili powder, garam masala powder, cumin powder, coriander powder, chopped coriander leaves (to garnish ), lime juice
    1 hour , 24 ingredients
  • Dal
    yellow lentils, turmeric, butter, cumin seed and
    4 More
    yellow lentils, turmeric, butter, cumin seed, onion, sliced, garlic, sliced, chili pepper, chopped, chopped coriander leaves
    40 min, 8 ingredients
  • Dal Makhani (Spicy Black Lentils)
    whole black lentils (whole urad), kidney beans, cumin seed and
    15 More
    whole black lentils (whole urad), kidney beans, cumin seed, green chilies , slit, cinnamon, cardamoms, onion, finely chopped, ginger-garlic paste, chili powder, turmeric powder, fresh tomato puree, cream, water , to boil the lentils in, water, butter, chopped fresh coriander, salt
    1 hour , 18 ingredients
  • Bengali Dal with Eggplant Fritters (Emeril Lagasse) Bengali Dal with Eggplant Fritters (Emeril Lagasse)
    channa dal (split peas), water, cinnamon stick, salt and
    17 More
    channa dal (split peas), water, cinnamon stick, salt, turmeric powder, sugar, cardamom powder, mustard oil (or 3 tbsp vegetable oil with 2 tsp dry mustard powder), ground cumin, minced green chili, red chili flakes, steamed basmati rice , recipe follows, eggplant fitters , recipe follows, eggplant, mustard oil, all-purpose flour, salt, turmeric, cayenne pepper, basmati rice, water (plus additional for washing)
    50 min, 22 ingredients
  • Chana Dal Vadai (Deep-Fried Dumplings Made with Yellow Split Peas and Fresh Dill) Chana Dal Vadai (Deep-Fried Dumplings Made with Yellow Split Peas and Fresh Dill)
    chana dal (yellow split peas), washed, garlic clove and
    9 More
    chana dal (yellow split peas), washed, garlic clove, garlic, hot green chili, stemmed, water, chopped onions, chopped fresh dill (or coriander), fresh curry leaves (optional), salt to taste, ground black pepper, vegetable oil for deep-frying
    11 ingredients
  • My Dal My Dal
    split mung dal, turmeric, water, salt, coriander seeds and
    10 More
    split mung dal, turmeric, water, salt, coriander seeds, cumin seeds, fenugreek seeds, black peppercorns, dried red chilies, vegetable oil, minced garlic, minced shallots, coconut milk, cooked basmati rice , for serving, celery leaves , for serving
    1 hour 25 min, 15 ingredients
  • Munchy Dal Pakora Munchy Dal Pakora
    chana dal, onion finely chopped and
    5 More
    chana dal, onion finely chopped, coriander leaves finely chopped, chillies finely chopped (add to taste), tumeric powder, salt to taste, oil to deep fry
    57 min, 7 ingredients
  • Panchratan Dal Recipe Panchratan Dal Recipe
    tur dal/kandi pappu/red gram dal and
    20 More
    tur dal/kandi pappu/red gram dal, moong dal/pesara pappu/yellow lentils, channa dal/bengal gram/senaga pappu, masoor dal/red lentils, urad dal/minappa pappu/split gram dal, onion, finely chopped, green chilies , slit, ginger, finely minced, haldi/pasupu/turmeric pwd, red chilli pwd, tomato, finely chopped, chopped coriander leaves, lemon juice, oil, cumin seeds, hing/asafoetida, red chilies , tear and de-seed, crushed coriander seeds (optional), garam masala pwd, ghee
    4 min, 21 ingredients
  • Toor Dal Fry Toor Dal Fry
    toor dal, mustard seeds, cumin seeds, curry leaves, ghee and
    7 More
    toor dal, mustard seeds, cumin seeds, curry leaves, ghee, tomato (diced ), onion (chop ), a pinch of turmeric, salt to taste, a pinch of hing, red chilis, coriander leaves
    25 min, 12 ingredients
  • Three-Lentil Dal Three-Lentil Dal
    yellow split peas (4 oz) and
    13 More
    yellow split peas (4 oz), toor dal , dried split pigeon peas (4 oz), dried red lentils (4 oz), vegetable oil, cumin seeds, onion, cut into 1/2-inch dice, garlic, minced, ground coriander, turmeric, cayenne pepper, tomato, cut into 1/2-inch dice, salt, unsalted butter, chopped cilantro
    14 ingredients
  • Spinach dal curry Spinach dal curry
    toor dal, onion chopped, spinach, termeric and
    3 More
    toor dal, onion chopped, spinach, termeric, whole red chillies, garlic, asafoetida
    30 min, 7 ingredients
  • Daal - Bengali Lentil Soup Daal - Bengali Lentil Soup
    moong lentils (orange colored), water and
    9 More
    moong lentils (orange colored), water, spice blend (indian version), cumin powder, turmeric powder, crushed red pepper flakes, salt , adjust to desired taste, onion, garlic cloves, chopped, canola oil, fresh cilantro (optional)
    35 min, 11 ingredients
  • Dal Malsala Revised Dal Malsala Revised
    green beans, canned, grilled chicken breast, cubed and
    8 More
    green beans, canned, grilled chicken breast, cubed, onion, chopped, tomatoes, chopped, nonfat plain yogurt, whole-wheat tortillas, garlic, finely chopped, fresh ginger root, finely chopped, salt , to taste, water
    10 ingredients




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