70 miso spinach Recipes
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- miso
- spinach
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- glazed salmon with wilted
- with sesame
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low-sodium vegetable or chicken broth and8 Morelow-sodium vegetable or chicken broth, shiro or golden miso, shredded carrots (about 1 medium), sliced mushrooms, corn , defrosted if frozen, snow peas, trimmed , cut into 1-inch pieces, baby spinach, sliced scallions (about 3), firm tofu, cut into 1/2-inch dice25 min, 9 ingredients
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bean thread noodles and10 Morebean thread noodles, fresh shiitake mushrooms or 3 oz button mushrooms, canola oil, scallions, thinly sliced with white and green parts, carrot , halved lengthwise and thinly sliced on diagonal, shelled frozen edamame, baby spinach, grated fresh ginger, dark miso, toasted sesame oil, tamari soy sauce (optional)20 min, 11 ingredients
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firm tofu, salt, lemon juice, vegetable oil, tahini and15 Morefirm tofu, salt, lemon juice, vegetable oil, tahini, light miso, olive oil, onion, chopped, garlic, pressed black pepper , to taste, nutmeg, tarragon, dill, mushrooms, spinach, fresh parsley, breadcrumbs, toasted, walnuts, tomato sauce, lasagna noodles , al dente1 hour 15 min, 20 ingredients
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canola oil, divided, salmon fillets (about 1 inch thick ) and9 Morecanola oil, divided, salmon fillets (about 1 inch thick ), kosher salt, white miso (soybean paste), rice wine vinegar, minced peeled fresh ginger, sugar, dark sesame oil, shaved english cucumber, fresh baby spinach, sesame seeds, toasted11 ingredients
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Miso and Poppy Seed Salmon With Rustic Sweet Potatoeswhite miso, caster sugar, mirin, sake, salmon fillets and7 Morewhite miso, caster sugar, mirin, sake, salmon fillets, sweet potatoes, lemons, olive oil, poppy seeds, salt and pepper, baby spinach leaves, extra virgin olive oil, for drizzling48 hour 30 min, 12 ingredients
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Spinach Sesame And Seaweed Saladfresh small spinach leaves and9 Morefresh small spinach leaves, handful grape tomatoes, sliced in half, extra firm tofu, neutral oil, wild nori, tahini, white miso, soy sauce, sugar, juice of 1/4 lime6 min, 10 ingredients
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Spinach and Shiitake Mushroom Phyllo Turnoversolive oil, diced shiitake mushroom caps (about 8 oz) and10 Moreolive oil, diced shiitake mushroom caps (about 8 oz), chopped onion, garlic cloves, minced, reduced-fat firm tofu, drained, yellow miso (soybean paste), lemon juice, sea salt, freshly ground black pepper, fresh baby spinach, x 9-inch) sheets frozen phyllo dough, thawed (1 lb)12 ingredients
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Spinach and Pear Salad with Rosemary Vinaigrettered wine vinegar, rice vinegar, vegetable broth and8 Morered wine vinegar, rice vinegar, vegetable broth, minced shallots, white miso (fermented soybean paste), chopped fresh parsley, chopped fresh rosemary, fresh baby spinach leaves (from 1 6-oz bag), coarsely chopped toasted pecans, ripe pears, unpeeled, cored, thinly sliced, crumbled blue cheese11 ingredients
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Fresh Spinach with Tofu Dressingfresh baby spinach, fresh soft tofu and8 Morefresh baby spinach, fresh soft tofu, sweet white miso (shiro-miso)* or yellow miso, mirin (sweet japanese rice wine), dashi, sugar, fresh lemon juice, grated lemon peel, toasted white sesame seeds, crushed, lemon peel strips10 ingredients
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Salmon-Spinach Misoskinless and boneless salmon fillet, sliced into slices a... and7 Moreskinless and boneless salmon fillet, sliced into slices about 1/2 inch thick (sashimi style), baby spinach leaves, shredded, scallion, chopped finely, tofu, cut in very small cubes (firm ), instant miso soup mix, drops tabasco sauce, soy sauce, boiling water15 min, 8 ingredients
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Chicken Miso Soup With Ramen Noodlessesame oil and11 Moresesame oil, scallion, thinly sliced, white and green parts separated, minced fresh ginger, minced garlic, low sodium vegetable broth, white miso or 1/3 cup red miso, shredded rotisserie chicken (2 cups), canned sliced bamboo shoot, drained, canned baby corn, drained, shredded carrot, ramen noodles , seasoning packet discarded, baby spinach48 min, 12 ingredients
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Tofu, Miso, Seaweed and Spinach Soupboiling water, miso, crumbled wakame seaweed, fresh tofu and2 Moreboiling water, miso, crumbled wakame seaweed, fresh tofu, spinach, shredded, scallion, thinly sliced10 min, 6 ingredients
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Grilled Tofu With Greens and Miso Dressingcarrot, peeled and coarsely chopped, carrot juice and10 Morecarrot, peeled and coarsely chopped, carrot juice, white miso or 2 tbsp yellow miso, rice wine vinegar, canola oil, divided, fresh ginger, coarsely chopped, garlic, minced, divided, firm tofu, honey, reduced sodium soy sauce, black bean garlic sauce, mixed greens or 10 oz baby spinach45 min, 12 ingredients
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Sake Steamed Mussels With Ginger, Miso and Spinachextra virgin olive oil, sliced garlic clove and8 Moreextra virgin olive oil, sliced garlic clove, shallot, minced, fresh ginger, very thinly sliced, salt & freshly ground black pepper, mussels , scrubbed, dry sake, unsalted butter, at room temperature, white miso (japanese fermented soy bean paste), baby spinach leaves15 min, 10 ingredients
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White Miso Marinated Halibut with Shiitake, Spinach, Sweet Potatoes, and Carrot Ginger Saucealaskan halibut fillets, coconut milk, honey, white miso and11 Morealaskan halibut fillets, coconut milk, honey, white miso, vegetable oil, sweet potatoes , parboiled, cooled and diced in small pieces, shiitake mushrooms, cleaned and quartered, spinach, cleaned and stemmed, sweet black vinegar, sesame seed oil, fresh carrot juice, fresh apple juice, fresh ginger juice, butter, chopped chives40 min, 15 ingredients
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