1267 miso etc Recipes

  • Chicken and Noodle Miso Soup
    miso, warm water, water, red chile, sliced, grated ginger and
    5 More
    miso, warm water, water, red chile, sliced, grated ginger, green onions, thinly sliced, chicken breasts, trimmed and thinly sliced, snow peas, halved, udon noodles, green onions, thinly sliced for garnish
    30 min, 10 ingredients
  • Miso Salmon
    salmon fillets (1-inch thick ), miso, rice vinegar, sake and
    5 More
    salmon fillets (1-inch thick ), miso, rice vinegar, sake, light brown sugar, sugar, soy sauce, freshly grated gingerroot, panko breadcrumbs
    20 min, 9 ingredients
  • Miso-Glazed Sea Bass
    sake (japanese rice wine) and
    7 More
    sake (japanese rice wine), mirin (sweet japanese rice wine), miso (fermented soybean paste), brown sugar, packed (more or less according to your taste), soy sauce, sea bass fillets (may substitute salmon or tuna), green onions, chopped, fresh basil, chopped
    6 hour 10 min, 8 ingredients
  • Miso Mushroom Soup
    dried shiitake mushrooms, fresh spinach leaves and
    5 More
    dried shiitake mushrooms, fresh spinach leaves, silken tofu, cold water, dark miso (red or brown ), scallion tops, sliced, toasted sesame oil
    25 min, 7 ingredients
  • Japanese Eggplant With Miso
    miso (red or white ), sugar, mirin, sake, egg yolk and
    6 More
    miso (red or white ), sugar, mirin, sake, egg yolk, eggplants, salt , to taste, white sesame seeds, toasted, japanese chilli five-spice powder (if you like it hot- this has black sesame, mandarin, chilli, hemp seed & white sesame) (optional), vegetable oil, green onions (to garnish )
    50 min, 11 ingredients
  • Miso Marinated Tofu
    tofu, extra firm...drain and pat dry with paper towels an... and
    6 More
    tofu, extra firm...drain and pat dry with paper towels and cut into strips, yellow miso, brown rice vinegar, honey, garlic cloves, smashed, ground ginger, red pepper flakes
    20 min, 7 ingredients
  • Brown Rice With Miso (Rice Cooker)
    miso (white or yellow ) and
    4 More
    miso (white or yellow ), water or 2 1/4 cups vegetable stock, fresh gingerroot, peeled, lemon juice, brown rice
    3 min, 5 ingredients
  • Miso Shiitake Breakfast Soup
    fresh shiitake mushrooms or 3 dried shiitake mushrooms and
    4 More
    fresh shiitake mushrooms or 3 dried shiitake mushrooms, boiling water, light miso, tofu, cut into large dices, scallion, the green part only, sliced
    10 min, 5 ingredients
  • Miso Soup
    white miso, chopped green onions, firm tofu, small cubed and
    3 More
    white miso, chopped green onions, firm tofu, small cubed, instant dashi stock, water, fried bean curd (these come in packages of 2 small patties, in the frozen section)
    25 min, 6 ingredients
  • Miso Aubergine With Cucumber Noodles
    aubergine, miso, sesame seeds and
    3 More
    aubergine, miso, sesame seeds, rice noodles (vermicelli or flat ones), cucumber, rice vinegar
    1 hour , 6 ingredients
  • Miso Salmon Spaghetti
    salmon fillets, leaves chinese cabbage, white miso and
    7 More
    salmon fillets, leaves chinese cabbage, white miso, scallion , as needed, cooking wine, to taste (sake , chinese rice wine), salt , to taste, pepper , to taste, cornstarch (i used sweet potato starch) or potato starch (i used sweet potato starch), olive oil (i used grapeseed oil), spaghetti
    30 min, 10 ingredients
  • Miso Eggs Benedict
    white vinegar, salt, extra large eggs and
    12 More
    white vinegar, salt, extra large eggs, english muffins, split, butter, miso, hollandaise sauce (see below -or use storebought), chives (optional), hot pepper sauce (optional), egg yolks, lemon , juice of (about 1/4 cup), cold water (plus a few more drops), melted butter, cayenne pepper, salt
    30 min, 15 ingredients
  • Miso Dressing
    roughly diced vidalia onion and
    11 More
    roughly diced vidalia onion, garlic clove, peeled and roughly chopped, white miso, toasted sesame oil, soy sauce, soy sauce, rice wine vinegar, mirin, water, coarse salt, grinds fresh black pepper, vegetable oil
    5 min, 12 ingredients
  • Miso Noodle Soup With Edamame
    bean thread noodles and
    10 More
    bean thread noodles, fresh shiitake mushrooms or 3 oz button mushrooms, canola oil, scallions, thinly sliced with white and green parts, carrot , halved lengthwise and thinly sliced on diagonal, shelled frozen edamame, baby spinach, grated fresh ginger, dark miso, toasted sesame oil, tamari soy sauce (optional)
    20 min, 11 ingredients
  • Miso Marinated Chicken
    boneless chicken thighs, mild miso, sake, brown sugar
    13 min, 4 ingredients
  • Miso Chicken Sandwiches with Ginger Mayonnaise Miso Chicken Sandwiches with Ginger Mayonnaise
    light colored miso, sesame oil and
    13 More
    light colored miso, sesame oil, soy sauce (low sodium can be used), fresh grated ginger, boneless skinless chicken breast halves, pounded very thin (1 lb total ), mayonnaise, rice vinegar, soy sauce, grated peeled fresh ginger, asian chili sauce or 1 tsp hot pepper sauce (we add extra), sesame oil, good crusty sandwich buns, hass avocado, halved,seeded,peeled and thinly sliced, cucumber, thinly sliced, mixed sprouts
    19 min, 15 ingredients
  • Low-Fat Japanese Miso Dressing Low-Fat Japanese Miso Dressing
    miso, brown sugar, vinegar, soy sauce, dashi (or water) and
    1 More
    miso, brown sugar, vinegar, soy sauce, dashi (or water), sesame seeds (ground )
    1 min, 6 ingredients
  • Miso Soup With Tofu and Baby Spinach Miso Soup With Tofu and Baby Spinach
    water, baby spinach leaves , cut into thin strips and
    5 More
    water, baby spinach leaves , cut into thin strips, sliced fresh shiitake mushroom, minced scallions, tamari, mellow white miso, extra firm silken tofu, drained and cut into 1/4-inch dice
    25 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top