295 mint cilantro lime salad Recipes

  • Spontaneous Stir-fry Salad
    salad, red cabbage (about 1/2 lb), quartered and
    13 More
    salad, red cabbage (about 1/2 lb), quartered, green cabbage (about 1/2 lb), quartered, extra-virgin olive oil, salt, asian pear--peeled, cored and cut into matchsticks (about 1 cup), mixed herbs , such as thai basil, mint and cilantro, pomegranate seeds (from about 1/4 pomegranate), vinaigrette, extra-virgin olive oil, grated lime zest, fresh lime juice, rice wine vinegar, serrano chile--roasted, seeded and finely chopped (about 11/2 tsp), salt
    15 min, 15 ingredients
  • Fresh Mint and Cilantro Melon Salad
    chunks honeydew, fresh lime juice and
    3 More
    chunks honeydew, fresh lime juice, chopped cilantro leaves and stems, chopped fresh mint leaves, white sugar to taste
    15 min, 5 ingredients
  • Tomato, Lime, and Onion Salad
    vertically sliced red onions, fresh lime juice and
    5 More
    vertically sliced red onions, fresh lime juice, kosher salt, chopped tomato, chopped fresh cilantro, chopped fresh mint, grated lime rind
    15 min, 7 ingredients
  • Tomato, Lime, and Onion Salad
    vertically sliced red onion, fresh lime juice, kosher salt and
    4 More
    vertically sliced red onion, fresh lime juice, kosher salt, chopped tomato, chopped fresh cilantro, chopped fresh mint, grated lime rind
    7 ingredients
  • Olive Caprese Salad
    red wine vinegar, divided, sugar, whole star anise and
    11 More
    red wine vinegar, divided, sugar, whole star anise, sliced red onion (about 1/2 medium), heirloom tomatoes, cut into wedges, heirloom cherry tomatoes, halved, pitted green olives, halved, fresh mozzarella cheese, sliced and halved, minced fresh basil , tarragon, mint and cilantro, serrano pepper, thinly sliced, olive oil, lime juice, grated lime peel, salt , optional
    35 min, 14 ingredients
  • Jicama Salad
    oranges, julienne-cut peeled jicama and
    8 More
    oranges, julienne-cut peeled jicama, cucumber (about 1/2 lb), peeled , halved lengthwise, seeded, and thinly sliced, cubed peeled cantaloupe, vertically sliced red onion, chopped fresh cilantro, chopped fresh mint, fresh lime juice, salt, hot chili powder
    10 ingredients
  • Thai Beef Salad
    green onions, chopped and
    11 More
    green onions, chopped, lemon grass , cut into 1 inch pieces, chopped fresh cilantro, chopped fresh mint leaves, lime juice, fish sauce, sweet chili sauce, white sugar, thick) steak fillet, head leaf lettuce - rinsed, dried and torn into bite-size pieces, english cucumber, diced, tomatoes
    45 min, 12 ingredients
  • Thai Steak Salad
    green onions, chopped and
    11 More
    green onions, chopped, lemon grass , cut into 1 inch pieces, chopped fresh cilantro, chopped fresh mint leaves, lime juice, fish sauce, sweet chili sauce, splenda no calorie sweetener, granulated, thick) steak fillet, head leaf lettuce - rinsed, dried and torn into bite-size pieces, english cucumber, diced, tomatoes
    45 min, 12 ingredients
  • Spicy Peanut Noodle Salad
    fresh chinese noodles (or any other fresh pasta) and
    18 More
    fresh chinese noodles (or any other fresh pasta), all natural peanut butter, soy sauce, sriracha, more or less to taste, fresh lime juice, rice wine vinegar, toasted sesame seed oil, garlic , grated on a microplane grater, jalapeno peppers , seeds and ribs removed, finely minced, sugar and honey, to taste, water, assemble, red, orange , or yellow bell peppers, sliced into thin strips, cucumber, seeded and sliced into fine julienne, mung bean sprouts, loosely packed fresh basil , mint, or cilantro leaves, scallions, sliced, red thai bird chilis, finely minced (optonal), roasted peanuts, roughly crushed
    15 min, 20 ingredients
  • Vietnamese Chicken Salad Vietnamese Chicken Salad
    boneless, skinless chicken breasts (about 4) and
    11 More
    boneless, skinless chicken breasts (about 4), canned low-sodium chicken broth or homemade stock, scallions including green tops, chopped, salt, green cabbage (about 1/2 head), shredded (about 4 cups), carrots, grated, chopped fresh mint and/or cilantro (optional), lime juice (from about 2 limes), soy sauce or asian fish sauce (nam pla or nuoc mam), sugar, dried red-pepper flakes, chopped peanuts
    12 ingredients
  • Vietnamese Salad Rolls with Chicken, Shrimp and Beef Vietnamese Salad Rolls with Chicken, Shrimp and Beef
    rice paper sheets (available in chinatown), fish sauce and
    31 More
    rice paper sheets (available in chinatown), fish sauce, lime juice, garlic, minced, chili, water, sugar, ginger, lemongrass, garlic, lime, chili paste, hoisin, sesame oil, napa cabbage , fine chiffonade, cucumber, peeled, seeded and finely julienned, red peppers , finely julienned, carrot , finely julienned, ginger, minced, cilantro, chopped, mint, chopped, nuoc cham, shredded chicken breast, sliced beef sirloin tip, coarsely chopped shrimp, lettuce leaves, mint, cilantro, cucumber, cut into small spears, mung bean sprouts, carrot , julienned, chiles (preferably fresh thai bird), lime wedges
    1 hour 20 min, 33 ingredients
  • Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay) Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay)
    red pepper-mango vinaigrette and
    23 More
    red pepper-mango vinaigrette, ripe mango, peeled, pitted and coarsely chopped, roasted red pepper, peeled, seeded and chopped, juice of 2 fresh limes, coarsely chopped red onion, garlic, coarsely chopped, chipotle pepper puree (depending on how spicy you like), canola oil, chopped fresh mint leaves, chopped fresh cilantro leaves, honey , to taste, salt and freshly ground pepper, peanut oil, rice flour, cold water, salt and freshly ground black pepper, baby squid, cut into rings, stone crab claws , meat removed and chopped, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, drained and thinly sliced, cilantro leaves, for garnish, chopped fresh mint, for garnish
    1 hour , 24 ingredients
  • Saigon Crepes with Vietnamese Table Salad and Cilantro Lime Dipping Sauce Saigon Crepes with Vietnamese Table Salad and Cilantro Lime Dipping Sauce
    dried split yellow mung beans, coconut milk, water and
    24 More
    dried split yellow mung beans, coconut milk, water, rice flour, sugar, salt, turmeric, garlic, fresh ginger, peeled and thinly sliced (a 1 1/2 to 2-inch piece ginger root), chili paste (blended hot chili peppers, garlic, oil and salt), chopped cilantro with stems, soy sauce, juice and pulp from 2 freshly squeezed limes, water, sugar, salt and freshly ground black pepper, leaves red leaf lettuce or green leaf lettuce, english cucumber, skin on, chopped, bean sprouts , trimmed of roots, mint leaves, thai basil, cilantro leaves, rau ram leaves (vietnamese cilantro), chopped saw leaf herb (ngo gai, thorny coriander, or tabasco parsley), bean sprouts, cilantro leaves, scallions, minced
    43 min, 27 ingredients
  • Spicy Thai Basil Grilled Shrimp with Sour Mango Salad Spicy Thai Basil Grilled Shrimp with Sour Mango Salad
    jumbo tiger shrimp (about 10 per lb), deveined and
    15 More
    jumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder
    55 min, 16 ingredients
  • Southeast Asian Garlic Shrimp and Herb Noodle Salad (Food Network Kitchens) Southeast Asian Garlic Shrimp and Herb Noodle Salad (Food Network Kitchens)
    mung bean noodles, vegetable oil, shrimp, peeled, deveined and
    11 More
    mung bean noodles, vegetable oil, shrimp, peeled, deveined, kosher salt, garlic, finely minced, cucumber, peeled, seeded and sliced into thin strips, carrot, sliced into thin strips (about 1/2 cup), red jalapeno, very thinly sliced or minced (with seeds if you like it hot), mixed roughly chopped mint , cilantro, and basil, nam pla or fish sauce, fresh lime juice , plus 1 limes cut in wedges for serving, sugar, scallions , both white and green, very thinly sliced, be found at specialty asian markets or asian aisle in supermarkets
    25 min, 14 ingredients
  • Bangkok Fruit Salad Bangkok Fruit Salad
    ripe papaya, peeled, seeded, cut into 1/2 inch cubes and
    5 More
    ripe papaya, peeled, seeded, cut into 1/2 inch cubes, ripe mango, peeled, seeded, cut into 1/2 inch cubes, chopped fresh mint leaves, lime juice, spicy thai sweet chili sauce, fresh cilantro (optional)
    10 min, 6 ingredients
  • Pineapple Chicken Salad Pineapple Chicken Salad
    dijon mustard, olive oil, lime juice fresh and
    7 More
    dijon mustard, olive oil, lime juice fresh, tangerine or orange juice fresh, diced chicken, diced pineapple fresh, napa cabbage shredded, carrots shredded, basil , mint and cilantro each chopped fresh, scallions thinly sliced
    10 ingredients
  • Zesty Thai Salad Dressing Zesty Thai Salad Dressing
    peanut butter, hummus (homemade or bought ) and
    10 More
    peanut butter, hummus (homemade or bought ), fresh ginger, minced & pressed, fresh cloves garlic, pressed, spicy mustard, garlic chili paste, kosher salt, juice of 1 lime, rice vinegar, fish sauce (the best you can afford), fresh orange juice, handful of minced fresh mint , cilantro, & basil leaves
    12 ingredients




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