84176 mini open faced corn cake Recipes

rye bread (or pumpernickel), mayonnaise (or desired amount), mustard (your favorite variety and desired amount ), corned beef (thinly sliced ), sauerkraut, swiss cheese (thinly sliced )

bread, butter, onion, chopped, tomato, chopped, boiled potato, chopped, green chili, chopped finely, boiled corn, grated cheese, salt , to taste, pepper , to taste, tomato ketchup, hot sauce, white sauce, milk, butter, white flour

olive oil, pillsbury refrigerated classic pizza crust, chopped onion (about 1 small), garlic clove, finely chopped, black beans, undrained, ground cumin, ground coriander, pepper, cooked rice (any variety), land o lakes butter, chopped green chilies, fresh salsa (any variety), shredded mexican blend cheese (2 cups), chopped fresh cilantro , if desired, frozen corn, thawed, drained

all-purpose flour, baking powder, salt, sugar, whole milk, vegetable oil, egg, black plums, halved & pitted, ground cinnamon, cold unsalted butter, cut into small pieces

mayonnaise, divided, green onions, sliced, white vinegar, salt, pepper, shredded cabbage, dijon mustard, thick) rye bread slices, lightly toasted, swiss cheese slices, sliced corned beef

sliced lean corned beef, whole wheat or rye bread, mayonnaise, ketchup, coleslaw, swiss cheese, thinly sliced

coleslaw mix, green onions, sliced, mayonnaise, divided, cider vinegar, salt, pepper, dijon mustard, rye bread, lightly toasted, swiss cheese, sliced deli corned beef

jiffy corn muffin mix, jiffy golden yellow cake mix, eggs, milk, water

butter, melted, creamed corn, whole kernel corn, corn muffin mix, sugar

bob evans maple roll sausage, corn muffin mix, eggs, frozen corn, thawed, baking mix, milk, vegetable oil, maple syrup, butter (optional)

sweet butter, at room temperature, light-brown sugar, eggs, flour, baking powder, salt, vanilla, italian plums, pitted and sliced, sugar, heavy cream , whipped

mashed potato flakes, yellow cornmeal, garlic salt, dried chipotle powder (to taste), very thinly sliced green onion, milk, shredded sharp cheddar cheese or 1 cup smoked cheddar cheese, frozen super sweet corn , defrosted (2 1/4 cups), olive oil nonstick cooking spray, sour cream

maashed potato flakes, yellow cornmeal, garlic salt, cayenn oe chipotle chile powder, very thinly sliced green onions, milk, shredded sharp or smoked cheddar cheese, frozen super sweet corn, sour cream

vegetable oil cooking spray, yellow cornmeal , plus, yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, ground cumin, salt, yellow cheddar cheese, grated, fresh corn or 1/2 cup frozen corn, thawed if frozen, pepperoni, sliced and finely chopped, fresh cilantro, chopped, buttermilk , well-shaken, butter, melted and cooled, egg

leftover barbeque meat-anything goes : chicken, beef, pork (any meat can be used, but i prefer bbq leftovers), frozen mixed veggies, frozen corn, creamed corn, rotel, onion, chopped, chopped bell pepper, chopped celery, minced garlic, water, chicken boullion cubes, frozen mini ears of corn, cayenne pepper, basil, parsley, barbeque sauce, salt and pepper to taste

corn muffin mix (the mix with water variety, i used martha white), water, butter, melted, creamed corn

corn husk (enough to line and cover a 3 quart steamer basket in a double layer), vegetable shortening (like crisco ), unsalted butter, softened, masa dough, cold water, corn, fresh and cut off the cob (or frozen and thawed), yellow cornmeal, sugar, heavy cream, baking powder, salt

roasted cornmeal (fine ground yellow cornmeal), self-rising flour, sugar, eggs, buttermilk, corn oil, fresh corn kernels