Corn Soup Recipe

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Corn Soup
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Ingredients:

Directions:

  1. Boil all ingredients together for about one hour, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.96 Kcal (1017 kJ)
Calories from fat 101.13 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 30.82mg 10%
Sodium 1530.23mg 64%
Potassium 241.64mg 5%
Total Carbs 29.65g 10%
Sugars 8.75g 35%
Dietary Fiber 1.99g 8%
Protein 7.12g 14%
Vitamin C 16.6mg 28%
Vitamin A 0.3mg 10%
Iron 6.7mg 37%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 92.39 Kcal (387 kJ)
Calories from fat 38.46 Kcal
% Daily Value*
Total Fat 4.27g 17%
Cholesterol 11.72mg 10%
Sodium 581.89mg 64%
Potassium 91.89mg 5%
Total Carbs 11.27g 10%
Sugars 3.33g 35%
Dietary Fiber 0.76g 8%
Protein 2.71g 14%
Vitamin C 6.3mg 28%
Vitamin A 0.1mg 10%
Iron 2.5mg 37%
Calcium 30.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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