326986 mine vegetarian pepper soup Recipes

rice noodles, seitan, drained, bean sprouts, shredded napa cabbage, tender greens, fresh basil leaf, fresh cilantro, coarsely chopped, scallions, thinly sliced, peanuts (optional), lime, cut into wedges, fresh red chili peppers or 3 fresh green chili peppers, salt, fresh ground pepper, clear vegetable stock, braggs liquid aminos, garlic cloves, peeled and chopped coarsely, onion, diced, gingerroot, cinnamon sticks (3 inches each), star anise pods, bay leaves

vegetarian chicken stock, garlic cloves, crushed and chopped up, fresh ginger, chopped, green onion , including the green tops, roughly chopped, rice wine vinegar, light soy sauce, mushroom, thickly sliced, frozen corn, bamboo shoot , from a jar, carrots, shredded, dried chili pepper flakes, rice noodles , already cooked, ground black pepper

cooked basmati rice, cooled, red bell pepper, chopped, yellow bell pepper, chopped, chopped celery, green onions, chopped, chopped fresh spinach, well washed, grated carrot, fresh peas (or frozen petit peas, defrosted), vegetable oil, rice vinegar, cream of spinach soup mix (knorr)

eggs, lightly beaten, unsalted butter, melted (or vegetable oil), vegetable stock (or water), unsalted matzo meal, minced flat leaf parsley, dried dill (or 1 tbsp fresh dill), salt, vegetable stock, red bell pepper, coarsely chopped, stalk celery, coarsely chopped, carrot , cut into 1/4 inch slices, bay leaf, green onions , including green parts, coarsely chopped, coarsely chopped parsley, salt and pepper

day-old bread , torn into small pieces, condensed cream of mushroom soup, vegetable broth, water, poultry seasoning, salt to taste, ground black pepper to taste, wild rice, cooked (optional), dried cranberries (optional), fresh mushrooms (optional), chopped pecans (optional), cubed apples (optional)

dry black beans, cold water , or as needed, lentils, dry roux mix, green bell pepper, diced, condensed tomato soup, pumpkin puree, chili seasoning mix, white sugar, ground cinnamon, nutmeg, onion powder

day-old bread, condensed cream of mushroom soup, vegetable broth, water, poultry seasoning, salt to taste, ground black pepper to taste, wild rice, cooked (optional), dried cranberries (optional), chopped mushrooms (optional), chopped walnuts (optional), cubed apples (optional)

dried split peas, water (may need more) or 7 cups vegetable stock (may need more), bay leaf, salt, dry mustard, onions, minced, garlic cloves, minced, stalks celery, minced, carrots, sliced, potato, diced, fresh ground black pepper, balsamic vinegar , to taste (or red wine vinegar), sesame oil (optional), fresh ripe tomato, diced (optional), fresh parsley, minced (optional)

split peas, carrots, peeled and diced, white onion, chopped, garlic cloves, smashed, bay leaf, salt, pepper, water

split peas, rinsed and sorted, vegetable oil, celery ribs, sliced, onion, diced, carrots, sliced, turnip, peel and dice (optional), potato, peel and dice, brown rice, uncooked, spinach, chopped, vegetable broth, water (or more as needed), chopped parsley, salt and pepper, to taste

pinto beans, cooked (or yu can use the canned kind, drained and rinsed), onion, chopped, olive oil, cheese, grated (i use the mexican blend ), tomato sauce, crushed tomatoes (if you can tsp find the 15 oz can, just use about 1 1/2 cup from the 28 oz. can), diced green chilies (i use mild but you use whatever heat you like), chili powder, garlic powder, onion powder, nutritional yeast flakes, whole wheat tortillas , burrito size (i used the smaller taco size and they were corn tortillas), veggie burger, crumbles (the vegetarian burger, you can also use the boca crumbles, if you prefer those. or, you can use the ), salsa (use your favorite )

vegetarian ground beef (equivalent to 1 lb), sweet onion, diced, flour, vegetarian worcestershire sauce, egg substitute, low fat cottage cheese, low-fat cheddar cheese, frozen 9-inch deep dish pie shell, thawed

ready-to-serve lentil soup, ready-to-serve brown rice, unsalted mixed vegetables, drained, canned roasted red peppers, diced, shredded sharp cheddar cheese, divided, salt and pepper

yellow squash sliced, zucchini sliced, water, baby spinach, mushrooms sliced, ground ginger, curry powder, tumeric, ground pepper, red pepper flakes, ground garlic, tomatoes cubed, spicy ginger chili sauce, dried rice noodles, chopped kale

pre-sliced mushrooms, chopped red bell pepper, cubed peeled baking potato, frozen green peas, thawed, low-fat buttermilk, chopped fresh parsley, salt, dried thyme, black pepper, condensed reduced-fat, reduced-sodium cream of mushroom soup, low-fat baking mix (such as reduced-fat bisquick), low-fat buttermilk, egg, lightly beaten

frozen low-fat vegetarian hot dogs, thawed, fat-free vegetarian chili with beans, spicy brown mustard, lite wheat hot dog buns, toasted, chopped onion, pre-shredded reduced-fat sharp cheddar cheese

water, diced tomatoes , with juice, green beans, diced, carrots, diced, celery, chopped, onion powder, garlic salt, salt, pepper, corn, macaroni noodles