5870 milk rice Recipes

arborio rice, rinsed, white sugar, almond milk, rice milk, cinnamon stick, freshly ground nutmeg, vanilla bean, turbinado sugar (recommended : sugar in the raw)

rice, cooked, milk or 1 1/2 cups non-dairy substitute, eggs, beaten, sugar, vanilla, raisins (optional), nutmeg, cinnamon

rice, evaporated milk (add water to make 4 cups liquid), sugar, vanilla, butter, milk or cream

rice (not instant ), whole milk, evaporated milk, eggs, sugar, vanilla, nutmeg

sushi rice, rinsed, sugar, salt, unsweetened almond milk, cherry preserves , for serving

ground turkey, apple, chopped unpeeled, onion, chopped, olive oil, flour, curry powder, beef bouillon granules, dry milk, milk, rice, raisins, chicken stock

coconut milk, milk, rice, salt, ground turmeric, ground cinnamon, ground cardamom (optional), butter

grain rice, coconut milk, fresh ginger, peeled and finely sliced, salt, cinnamon stick

rice (california pearl valenciano small grain), water, lemon peel strip (for zest), cinnamon stick, milk, condensed milk, salt, vanilla extract, cinnamon, powder

milk, eggs, salt, rice flour, rice flour, butter, butter, sugar

rice flour, sugar, baking powder, salt, egg, lightly beaten, rice milk or 1 cup soymilk, oil

milk, rice (1 cup), vanilla bean, cinnamon stick, granulated sugar (1 cup), sugar for topping

milk, rice flour, sugar (to taste), th cup blanched almonds and roasted pistachios (sliced), green cardamoms (crushed )

gelatin, milk, rice, boiled, mashed with little milk, sugar, blanched almonds, ground to paste with milk, vanilla essence, fresh cream, powdered sugar, blanched almond , for decorating, glace cherries

grain rice, vegetable oil, coconut milk, sugar, butter, saffron , steeped in 2 tbsp hot water, rose water, pistachios, finely chopped, candied orange peel

scraped coconut, treacle (coconut or kithul ), salt, short-grain white rice, thick coconut milk, salt, water

rice and peas, rice, tinned or 1 cup of fresh red peas (either kidney beans or pigeon peas), garlic (finely chopped ), uncut scotch bonnet pepper (1 jalapeno pepper may be used as a substitute), scallion (spring onions may be used as a substitute), coconut milk, salt, black pepper, fresh thyme (2 tsp of dried thyme may be used as a substitute)

milk, water, sugar , plus, sugar (125 g), lemons , zest of, salt, originario rice or 1 cup long-grain rice, plus, originario rice or 1 1/2 tbsp long-grain rice (200 g), raisins (165 g), marsala or 5 -6 tbsp rum, divided, eggs, separated,at room temperature, vanilla extract, unsalted butter, room temperature (65 g), deep 8 inch sweet tart crust, baked 20 to 25 minutes (recipe 71610)