Coconut Milk Rice Pudding Recipe

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Coconut Milk Rice Pudding
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Ingredients
9
Count
Nutrition
510
Calories
Total time
70
Minutes
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Ingredients:

  • 2 cups long grain rice
  • 1/4 cup vegetable oil
  • 4 cups coconut milk
  • 4 cups sugar
  • 1 stick butter
  • 1/3 tsp saffron , steeped in 2 tbsp hot water
  • 2 tbsp rose water

Directions:

  1. Soak the rice in 2 cups water for 1 hour. Drain and pour the rice into a food processor. Grind until broken up but not powdered. Pour into a pot with 4 cups water and add the oil. Bring to a boil and cook 20 minutes, stirring continuously.
  2. Mix 3 cups water, 2 cups coconut milk and the sugar in a bowl. Let stand to dissolve, 20 minutes.
  3. Incorporate the sugar mixture and half the butter to the rice, stirring over medium heat. After 5 minutes, add the remaining 2 cups coconut milk, the remaining butter, the saffron and rose water. Simmer until the rice is cooked and has a thick consistency, 15 more minutes. Remove from the heat and pour into a serving bowl, stirring to cool. Place in the refrigerator for 4 hours to set. Garnish with pistachios and candied orange peel.
  4. This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.53 Kcal (2133 kJ)
Calories from fat 303.09 Kcal
% Daily Value*
Total Fat 33.68g 52%
Cholesterol 20.25mg 7%
Sodium 15.3mg 1%
Potassium 266.32mg 6%
Total Carbs 55.22g 18%
Sugars 47.53g 190%
Dietary Fiber 2.11g 8%
Protein 2.72g 5%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 336.49 Kcal (1409 kJ)
Calories from fat 200.15 Kcal
% Daily Value*
Total Fat 22.24g 52%
Cholesterol 13.37mg 7%
Sodium 10.1mg 1%
Potassium 175.87mg 6%
Total Carbs 36.47g 18%
Sugars 31.39g 190%
Dietary Fiber 1.4g 8%
Protein 1.8g 5%
Vitamin C 1.8mg 5%
Vitamin A 0.1mg 3%
Iron 1.2mg 10%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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