49 mango cilantro dressing Recipes

  • Fruit Salad With Citrus Cilantro Dressing
    fresh pineapple chunks or 1 20 oz. can chunks, drained and
    8 More
    fresh pineapple chunks or 1 20 oz. can chunks, drained, red grapefruits, sectioned, strawberries, sliced, mango, peeled and cubed, dressing, orange juice, lime juice, cilantro, chopped, honey
    9 ingredients
  • Mango, Carrot, and Arugula Salad
    mangoes - peeled, seeded, and diced, carrots, shredded and
    14 More
    mangoes - peeled, seeded, and diced, carrots, shredded, baby arugula, green onion, thinly sliced, raisins, chopped dry-roasted , unsalted peanuts, grated fresh ginger, lime zest, sesame seeds, dressing, sesame oil, rice vinegar, granular no-calorie sucralose sweetener (such as splenda ), lime juice, salt and ground black pepper to taste, chopped cilantro
    30 min, 16 ingredients
  • Two-Bean and Mango Salad
    mango - peeled, seeded and diced and
    5 More
    mango - peeled, seeded and diced, black beans, rinsed and drained, navy beans, rinsed and drained, chopped onion, chopped fresh cilantro, balsamic vinaigrette salad dressing
    15 min, 6 ingredients
  • Easy Mango & Avocado Salsa
    mango, peeled and finely diced, avocado, chopped and
    3 More
    mango, peeled and finely diced, avocado, chopped, chopped fresh cilantro, red onion, finely diced, italian dressing
    15 min, 5 ingredients
  • Mango, Jicama and Radish Salad with Peanut Dressing (Ingrid Hoffmann)
    smooth peanut butter, fresh lime juice (about 2 limes) and
    8 More
    smooth peanut butter, fresh lime juice (about 2 limes), light brown sugar, canola or vegetable oil, salt, radishes , halved lengthwise and thinly sliced crosswise, mangoes, peeled , fruit cut off the seed and cubed, peeled and cubed jicama (cut into about 1/2-inch cubes ), fresh cilantro leaves
    15 min, 10 ingredients
  • Salmon With Coriander/Cilantro Mango Salsa
    cooking spray or olive oil, salmon fillet and
    14 More
    cooking spray or olive oil, salmon fillet, lemon , juice of, olive oil, extra, ground sea salt, ground black pepper, coriander sprig, for garnish (optional), lemon wedge, for garnish (optional), mango, peeled, pitted and diced, avocado, peeled, pitted and diced, diced red pepper, red onion, finely chopped, chopped coriander or 2 tbsp cilantro, lemon juice, balsamic vinaigrette dressing, honey
    50 min, 16 ingredients
  • Caribbean Coleslaw With Orange Mango Dressing
    green cabbage, shredded, mangoes, peeled and diced and
    9 More
    green cabbage, shredded, mangoes, peeled and diced, red bell pepper, sliced thin, green onions, sliced thin, fresh cilantro, chopped, mango, peeled, pitted and diced, plain nonfat yogurt, frozen orange juice concentrate, fresh lime juice, jalapeno pepper, stemmed, seeded and minced, gingerroot, finely minced
    1 hour , 11 ingredients
  • Black Bean Mango Salsa
    ripe mangoes, chopped, black beans, drained and
    6 More
    ripe mangoes, chopped, black beans, drained, red bell pepper, chopped, red onion, chopped, fresh cilantro, chopped, frozen corn, lime juice (fresh is best !), good seasons italian salad dressing mix
    15 min, 8 ingredients
  • Mango Cilantro Salad Dressing   Low Low Fat Mango Cilantro Salad Dressing Low Low Fat
    cilantro leaf, mangoes, peeled, pitted & coarse chopped and
    4 More
    cilantro leaf, mangoes, peeled, pitted & coarse chopped, jalapeno pepper , deseeded & chopped, chopped onion, limes , juice and zest of, salt
    15 min, 6 ingredients
  • Avocado and Blue Crab Cakes with a Mango, Papaya and Macadamia Nut Salad Tossed with Spicy Cilantro Dressing (Emeril Lagasse) Avocado and Blue Crab Cakes with a Mango, Papaya and Macadamia Nut Salad Tossed with Spicy Cilantro Dressing (Emeril Lagasse)
    fresh lump crabmeat , picked over for shells and cartilage and
    21 More
    fresh lump crabmeat , picked over for shells and cartilage, mayonnaise, avocado, peeled , seed removed, and mashed, fresh lime juice, a pinch salt, freshly ground white pepper, all-purpose flour, eggs, milk, panko bread crumbs, firm-ripe mango, peeled and julienned, green papaya, peeled and julienned, poblano chile, stemmed and seeded , julienned, shaved napa cabbage, shaved, cilantro, diced jalapeno pepper, chopped garlic, fresh lime juice, fish sauce, light brown sugar, vegetable oil, for frying, coarsely chopped lightly toasted macadamia nuts
    1 hour , 22 ingredients
  • Mango-Herb Mojo Dressing Mango-Herb Mojo Dressing
    mango, peeled, pitted, and diced and
    7 More
    mango, peeled, pitted, and diced, frozen apple juice concentrate, thawed, apple cider vinegar, ground cumin, chopped fresh basil, chopped fresh cilantro, salt, pepper
    10 min, 8 ingredients
  • Sashimi Tuna Salad With Mint Lime Cilantro Dressing Sashimi Tuna Salad With Mint Lime Cilantro Dressing
    olive oil, lime juice, chopped fresh cilantro and
    13 More
    olive oil, lime juice, chopped fresh cilantro, garlic, minced, chopped fresh mint, lemon juice, salt, mixed baby salad greens, torn romaine lettuce, diced mango, roasted peanuts, cucumber, quartered, crisp chow mein noodles, fresh ahi (yellowfin) tuna steak, salt and ground black pepper to taste, avocado, sliced
    35 min, 16 ingredients
  • Lobster Salad with Curried Mango Dressing Lobster Salad with Curried Mango Dressing
    mango, flesh removed, mango nectar, fresh lime juice and
    13 More
    mango, flesh removed, mango nectar, fresh lime juice, minced fresh ginger, curry powder, chopped fresh chives, minced shallots, white pepper, haricots verts or other green beans, cut in half, asparagus, red bell pepper, thinly sliced, fresh cilantro leaves, white pepper, cooked lobster tail meat , sliced into medallions, yellow baby plum tomatoes or cherry tomatoes
    16 ingredients
  • Caribbean Coleslaw With Orange-Mango Dressing Caribbean Coleslaw With Orange-Mango Dressing
    mango, peeled pitted and cubed, plain yogurt, non fat and
    13 More
    mango, peeled pitted and cubed, plain yogurt, non fat, orange juice concentrate, frozen, fresh lime juice, jalapeno pepper, stemmed seeded and minced, fresh ginger, finely minced, salt, pepper, dry mustard, green cabbage, shredded, mangoes, peeled pitted and diced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, green onions, thinly sliced, cilantro, chopped
    10 min, 15 ingredients
  • Mango Habanero Salad Dressing Mango Habanero Salad Dressing
    garlic, scallion, ripe mango, peeled and cut up and
    6 More
    garlic, scallion, ripe mango, peeled and cut up, habanero pepper, seeded, fresh limes or 2 tbsp lemon juice, olive oil (i used coconut oil, about 1 tsp, and added more lime juice to compensate), cilantro, fresh, fresh mint leaves (optional), salt
    12 min, 9 ingredients
  • Ginger Shrimp, Mango Ribbon & Avocado Lettuce Wraps #RSC Ginger Shrimp, Mango Ribbon & Avocado Lettuce Wraps #RSC
    olive oil, shrimp, smoked paprika, lemon pepper and
    20 More
    olive oil, shrimp, smoked paprika, lemon pepper, ginger powder, kosher salt, bibb lettuce, mangoes, peeled , thinly shaved into ribbons, avocados, peeled, thinly sliced, chives, cut into 1 inch lengths, carrot, thinly cut into sticks, cilantro leaf, mint leaf, sesame seeds, toasted, hidden valley original ranch dressing, recipe below, lime wedge, fresh cilantro, hidden valley original ranch dressing, sweet chili sauce, ginger, peeled, minced, shallot, minced, lime juice, lemon zest, cumin
    30 min, 24 ingredients
  • Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
    unsalted butter, chorizo, finely diced and
    27 More
    unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.
    29 ingredients
  • Peanut Mango Coleslaw Peanut Mango Coleslaw
    mayonnaise, zesty italian dressing and
    5 More
    mayonnaise, zesty italian dressing, coleslaw blend (14 oz) cabbage slaw mix, whole mango chopped, fresh cilantro chopped, red onions finely chopped, dry roasted peanuts or sunflower seeds
    7 ingredients




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