133941 liver piquant sauce Recipes

  • Sauted Liver With Chives Japanese Style
    beef liver (substitute pork livers), soy sauce, sake and
    5 More
    beef liver (substitute pork livers), soy sauce, sake, grated ginger, peanut oil, tapioca starch (substitute corn starch), chinese garlic chives (wash, cut up into 1 inch pieces), salt and pepper (to taste)
    45 min, 8 ingredients
  • Grilled Squash with Piquant Sauce
    yellow squash , cut into 1/4-inch slices and
    7 More
    yellow squash , cut into 1/4-inch slices, olive oil , or as needed, seasoned bread crumbs, mayonnaise, plain yogurt, taco sauce, asian chile paste (optional), paprika
    20 min, 8 ingredients
  • Liver Bread
    liver (any kind will work, but i use beef) and
    2 More
    liver (any kind will work, but i use beef), jiffy cornbread mix, garlic powder
    30 min, 3 ingredients
  • Liver With Mushrooms
    liver (any variety will do), flour, salt and
    5 More
    liver (any variety will do), flour, salt, fresh ground black pepper, oil, onion, peeled and sliced, mushrooms, sliced if large, mushroom soup
    1 hour , 8 ingredients
  • Liver and Onions
    liver, butter, onion, flour, pepper, salt
    30 min, 6 ingredients
  • Liver Pate Gluten Free
    livers, tblspns butter, clobes crushed garlic and
    10 More
    livers, tblspns butter, clobes crushed garlic, onion, chopped finely, chopped meat to match livers (eg venison to venison livers, etc), tblspns butter for frying, tblspns brandy, tblspns port, pepper and salt, thyme, grated orange rind, tblspns melted butter (for sealing), earthenware dish for storage
    20 min, 13 ingredients
  • Liver and Onions
    calf liver, sliced from 1/4 to 1/2-inch thick or 1/2 lb b... and
    7 More
    calf liver, sliced from 1/4 to 1/2-inch thick or 1/2 lb beef liver (liver should be sliced from 1/4 to 1/2-inch thick.), onions, sliced, vegetable oil, pepper, sage, ground, soy sauce (importedif avail), lemon juice, parsley, chopped
    8 ingredients
  • Betty Crocker Liver With Piquant Sauce Betty Crocker Liver With Piquant Sauce
    sliced beef liver, gold medal flour, garlic salt, paprika and
    7 More
    sliced beef liver, gold medal flour, garlic salt, paprika, pepper, shortening, onion, sliced, shortening, water, cornstarch, soy sauce
    20 min, 11 ingredients
  • Beef Liver With Piquant Sauce Beef Liver With Piquant Sauce
    beef liver, sliced, all-purpose flour, garlic salt and
    3 More
    beef liver, sliced, all-purpose flour, garlic salt, paprika, pepper, shortening
    25 min, 6 ingredients
  • Chicken Livers in Black Bean Sauce Chicken Livers in Black Bean Sauce
    chicken livers, soy sauce, sherry wine and
    10 More
    chicken livers, soy sauce, sherry wine, chicken stock powder, salt, sugar, white pepper, oil, red capsicum, finely chopped, bok choy, washed, black bean sauce, chicken stock, cornflour
    13 ingredients
  • Hearty Lentil and Nut Loaf With Piquant Sauce Hearty Lentil and Nut Loaf With Piquant Sauce
    red lentil, soaked for 1 hour, hazelnuts, walnuts and
    15 More
    red lentil, soaked for 1 hour, hazelnuts, walnuts, carrot, grated, stalks celery, grated, mushrooms, grated, butter, curry powder, tomato sauce (ketchup), soy sauce, eggs, lightly beaten, salt, parsley, chopped, water, natural yoghurt, tomato sauce (ketchup), honey, ground cumin
    2 hour 15 min, 18 ingredients
  • Chicken Giblets and Livers in Sauce a La Chine Chicken Giblets and Livers in Sauce a La Chine
    chicken giblets, chicken liver, water, soy sauce, sugar and
    2 More
    chicken giblets, chicken liver, water, soy sauce, sugar, star anise (purchase in asian market), sherry wine
    1 hour 30 min, 7 ingredients
  • Chicken Livers With Pineapple Chicken Livers With Pineapple
    chicken liver, soy sauce, vegetable oil and
    7 More
    chicken liver, soy sauce, vegetable oil, pineapple chunks, drained, pineapple juice, vinegar, salt, sugar, chinese peas, rice, cooked
    15 min, 10 ingredients
  • Liver Pate Liver Pate
    livers, onion, quartered, margarine, eggs, hard-boiled and
    3 More
    livers, onion, quartered, margarine, eggs, hard-boiled, mayonnaise, salt and pepper to taste, tabasco sauce to taste
    7 ingredients
  • Liver Dumplings ( Calf, Pork, Beef or Lamb ) Liver Dumplings ( Calf, Pork, Beef or Lamb )
    liver (calf, pork, beef or lamb may be used) and
    7 More
    liver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)
    45 min, 8 ingredients
  • Liver Hot Pot Liver Hot Pot
    liver, milk, potatoes, onion, tomato, mushrooms, oil, salt and
    5 More
    liver, milk, potatoes, onion, tomato, mushrooms, oil, salt, pepper, mixed herbs, stock, cube, water, knob butter
    1 hour 13 min, 13 ingredients
  • Liver Pate Liver Pate
    liver (veal or pork), onions, large thinly sliced, egg and
    5 More
    liver (veal or pork), onions, large thinly sliced, egg, chicken stock, butter (not margarine), salt, black pepper, bread slices without crust
    37 min, 8 ingredients
  • Smothered Liver Smothered Liver
    liver, 1/2inch thick , preferably calves liver and
    9 More
    liver, 1/2inch thick , preferably calves liver, sherry wine vinegar, worcestershire sauce, dry mustard, garlic cloves, finely mashed, sea salt, freshly ground black pepper, flour , as needed, bacon , fried crisp, grease reserved, chicken stock
    10 ingredients




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