641 lemon cauliflower Recipes

head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley

head cauliflower (about 1 3/4 lb), coarse kosher salt, butter, fresh lemon juice, whole grain dijon mustard, grated lemon peel, crushed red pepper flakes , to taste, chopped fresh parsley

head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter (or ghee), extra virgin olive oil, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley, chopped dried tarragon, curry powder, handful panko bread crumbs

cauliflower florets (from about 1 22-oz head ), whipping cream, garlic cloves, chopped, ground nutmeg, more) water, olive oil, chopped onion, chopped peeled carrots, chopped celery, french green lentils (lentilles de puy), curry powder, paprika, water, divided, butter, cauliflower florets (from about 1 22-oz head ), chopped fresh italian parsley, grated lemon peel, monkfish fillets (each about 1 inch thick), skin removed, olive oil

cauliflower florets (about 1 large head ), extra-virgin olive oil, divided, grated lemon rind, lemon juice, salt, curry powder, freshly ground black pepper, caperberries, thinly sliced, chopped fresh flat-leaf parsley, capers, drained

head cauliflower, cut into florets, dijon mustard (or more to taste), garlic cloves, crushed, lemons , juice of, salt, extra virgin olive oil, fresh dill, chopped, fresh ground black pepper

cauliflower (trimmed and cut into bite size pieces), garlic cloves, peeled and lightly crushed, minced fresh rosemary, saffron thread , not packed if overdone it can be bitter, salt, black pepper, olive oil, warmed, olive oil , adding more if needed, fresh lemon juice, lemon slice, fresh rosemary sprig

olive oil, minced fresh rosemary, fresh lemon juice, red wine vinegar, grated lemon peel, salt, ground black pepper, head of cauliflower, trimmed, cut into small florets (about 3 cups) - can use the colored cauliflowers as well, white beans (such as great northern, navy beans or cannelini), drained, heads of belgian endive, trimmed , halved lengthwise, then thinly sliced crosswise, chopped fresh chives, chopped fresh parsley, crumbled feta cheese (about 3 oz)

cauliflower, cut into 1-inch florets, onion, cut into thin wedges, extra virgin olive oil, divided, salt , to taste, black pepper , to taste, green beans, cut into 2-inch lengths, vegetable oil, white bread , torn into small pieces, mild curry powder , such as madras, lemon buttermilk dressing or 2 tbsp lemon yogurt, dressing

head cauliflower, mayonnaise, fresh lemon juice, grated lemon zest, dijon mustard, white pepper, minced fresh tarragon, grated sharp cheddar cheese

head white cauliflower, cut into small florets, head orange cauliflower, cut into small florets (or substitute with white ), celery, finely diced, leek, finely diced, garlic, finely chopped, vegetable oil, salt , to taste, black pepper , to taste, milk, heavy cream, whole eggs, egg yolks, gruyere, day-old brioche bread, crusts removed and medium diced, tabasco sauce , to taste, fresh lemon juice , to taste, fresh nutmeg , to taste

hazelnuts (filberts), heads cauliflower or 2 large, unsalted butter, salt, fresh ground black pepper, crushed red pepper flakes, fresh lemon juice, snipped chives

chopped shallots, butter, softened, chopped fresh parsley, garlic cloves, minced, grated lemon rind, salt, pepper, ground nutmeg, head cauliflower, cored

cauliflower florets (1 x-lg head), salad oil, lemon peel, grated, lemon juice, salt, sugar, black pepper, fresh ground, raisins or dried cranberries

cauliflower florets, frozen peas, plain fat-free yogurt, fresh parsley, minced, lemon juice, ground cumin, lemon-pepper seasoning

japanese cucumber, salt, cauliflower florets, lemon juice, vinegar, sugar, lemon zest

head cauliflower florets, dried thyme, kalamata olives, chopped, lemons, minced shallots, olive oil, salt

head cauliflower,cut into florets ,julienne the stalks, olive oil, minced garlic, lemon juice, salt and pepper to taste