251390 kota greek oregano baked chicken Recipes

chicken breasts (boneless,skinless ), spices , basil leaves, sun-dried tomato packed in oil, garlic cloves, orange zest, ground black pepper, mozzarella cheese or 2 oz cheese, of your choice, extra light olive oil

chicken breast quarters (10 oz each), salt substitute, canola oil

chicken , cut into pieces, all-purpose flour, salt, paprika, sage, ground black pepper, butter

chicken drumsticks, salt, ground black pepper, crushed garlic, onion, cut into 1-inch cubes, ground allspice

chicken thighs, cream of mushroom soup, mushrooms , use juice, onion, chopped, garlic salt or 1/2 tsp garlic powder, flour, water

chicken breasts, red apples, cored and sliced in thin wedges, nectarines, sliced in thin wedges, pear, cored and sliced into thin wedges, sweet potato , peeld and cut into cubes (optional), honey, ground cinnamon, ground ginger

chicken , roaster, onion, finely chopped, poultry seasoning, bananas, ripe sliced, salt, breadcrumbs, soft and firmly packed, butter, melted

chicken legs, carrots, peeled, green squash, peeled and halved, salt, pepper, garlic, paprika

chicken breasts, light cream cheese, garlic clove, minced, mixed italian herbs, smoked bacon

chicken breast, salsa, jalapeno peppers, sliced, black olives

chicken, cut into quarters (3.5 to 4 lbs), unsalted butter, shallots, cut in half and peeled, garlic cloves, peeled, fresh thyme, leaves stripped, rosemary, leaves stripped, kosher salt, fresh ground pepper

chicken breasts (1 or 2 pieces per person depending on their size), bigger potatos , preferably a sweeter type, milk, creamy, spreadable cheese , not very salty (1 of those you can spread on bread easily), pepper and paprika spice (sweet, not chilli) or a mix of spices for grilling

chicken thighs skin removed, dijon mustard, light mayo, garlic crushed, lime juice and zest, salt, pepper, dried parsley

chicken breasts, halved and skinned, cream of mushroom soup, sour cream

chicken thighs, chicken legs, liquid smoke, whole mushrooms , cut into a mix of halves and quarters, salt, ground black pepper, garlic powder, onion powder, rubbed sage, paprika, msg (optional), ground cayenne pepper