2058 kirsten pretzels Recipes

crushed pretzels, cold butter, chocolate fudge topping, warmed, chocolate-covered pretzels (twists), vanilla ice cream, softened, caramel ice cream topping

crushed pretzels, cold butter, chocolate fudge topping, warmed, chocolate-covered pretzels, vanilla ice cream, softened, caramel ice cream topping

corn oil or 1 cup canola oil, buttermilk ranch salad dressing mix (1 envelope, you can get this in bulk at warehouse stores, too, or use recipe 209222), garlic & herb salad dressing mix (1/2 envelope, or use recipe 34573 and add extra powder, or just mince some actual and ), lemon-pepper seasoning, dried dill, hard sourdough pretzels ( nibbles , or regular pretzels, the thicker kind, not skinny ones, broken into pieces. i like the n)

unsalted butter, softened, coarsely crushed thin pretzels (3 1/2 oz), sugar, all-purpose flour, egg, bittersweet chocolate, melted, heavy cream, milk chocolate, chopped, maldon sea salt , crushed pretzels and creme fraiche, for serving

crushed pretzels, cold butter, cubed, hot fudge ice cream topping, warmed, chocolate-covered miniature pretzels, vanilla ice cream, softened, caramel ice cream topping

ground cayenne pepper, lemon pepper, garlic salt, dry ranch-style dressing mix, vegetable oil, pretzels

spicy brown mustard (such as gulden s), honey, red raspberry preserves (such as smucker s), mustard seeds, pretzels

vegetable oil, dry ranch salad dressing mix, garlic salt, ground cayenne pepper, pretzels

butter, worcestershire sauce, garlic powder, dry onion soup mix, hot pepper sauce (e.g. tabasco), sourdough pretzels

butter-flavored popcorn oil (such as orville redenbacher ), ranch dressing mix (such as hidden valley ranch ), dried dill weed, garlic powder, lemon pepper, cayenne pepper, pretzels, cheddar cheese fish crackers

vegetable oil, ranch dressing mix (such as hidden valley ranch ), garlic powder, lemon pepper, cayenne pepper, or more to taste, pretzels

crushed pretzels, white sugar, butter, melted, white sugar, cream cheese, strawberry flavored jell-o, boiling water, frozen strawberries

crushed pretzels, butter, melted, white sugar, cream cheese, softened, white sugar, strawberry flavored jell-o, boiling water, frozen strawberries

semi-sweet chocolate baking squares, kraft smooth peanut butter, pretzel sticks or 1 large bavarian, christie golden oreos, finely crushed

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, white sugar, salt, butter or 1 tbsp oil, baking soda, water, kosher salt, whole pepperonis per pretzels , halfved (optional), shredded mozzerella per pretzel, cinnamon sugar mix per pretzel (optional)

soft pretzels, soft kind (from the 6-count frozen package of superpretzels or another frozen soft pretzel), cinnamon, salt, i can tsp believe it s not butter spread, 10 sprays

unsalted butter, softened, coarsely crushed thin pretzels, sugar, flour, egg, ghirardelli 60% bittersweet chocolate, melted, heavy cream, ghirardelli milk chocolate, chopped, sea salt, coarsely crushed thin pretzel (just need a handful to garnish)

lemon gelatin, boiling water, vanilla ice cream, ground ginger, grated lemon peel, soft butter or margarine, granulated sugar, fine pretzel crumbs (from thin pretzel sticks)