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Strawberry Pretzel Salad Recipe

Strawberry Pretzel Salad Recipe

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Ingredients:

Serving

2 cups crushed pretzels
3/4 cup butter, melted
3 tbsp white sugar
1 (8 oz) package cream cheese, softened
1 cup white sugar
1 (8 oz) container frozen whipped topping, thawed
2 (3 oz) packages strawberry flavored jell-o
2 cups boiling water
2 (10 oz) packages frozen strawberries

Directions:

Preheat oven to 400 degrees F (200 degrees C).
Stir together crushed pretzels, melted butter and 3 tablespoons sugar; mix well and press mixture into the bottom of a 9x13 inch baking dish.
Bake 8 to 10 minutes, until set. Set aside to cool.
In a large mixing bowl cream together cream cheese and 1 cup sugar. Fold in whipped topping. Spread mixture onto cooled crust.
Dissolve gelatin in boiling water. Stir in still frozen strawberries and allow to set briefly. When mixture is about the consistency of egg whites, pour and spread over cream cheese layer. Refrigerate until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3748.25 Kcal (15693 kJ)
Calories from fat	1455.64 Kcal
		% Daily Value*
Total Fat	161.74g	249%
Cholesterol	411.42mg	137%
Sodium	5179.32mg	216%
Potassium	554.85mg	12%
Total Carbs	483.55g	161%
Sugars	152.74g	611%
Dietary Fiber	10.6g	42%
Protein	64.51g	129%
Vitamin C	22.7mg	38%
Vitamin A	1.7mg	57%
Iron	18.9mg	105%
Calcium	232.6mg	23%

Amount Per 100 g
Calories	267.12 Kcal (1118 kJ)
Calories from fat	103.74 Kcal
		% Daily Value*
Total Fat	11.53g	249%
Cholesterol	29.32mg	137%
Sodium	369.11mg	216%
Potassium	39.54mg	12%
Total Carbs	34.46g	161%
Sugars	10.89g	611%
Dietary Fiber	0.76g	42%
Protein	4.6g	129%
Vitamin C	1.6mg	38%
Vitamin A	0.1mg	57%
Iron	1.3mg	105%
Calcium	16.6mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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