118461 juicy southern chicken Recipes

boneless skinless chicken breast halves (1-1/2 lb), swiss cheese, king arthur unbleached all-purpose flour, pepper, butter, chicken broth, dried oregano

mayonnaise, buttermilk, minced green onions, chopped fresh dill, freshly ground black pepper, skinless, boneless chicken breasts, dry white wine, fresh dill weed, freshly ground black pepper, seedless grapes, sliced celery, leaves red leaf lettuce - rinsed, chopped salted cashews, fresh dill weed, for garnish

cube steaks , cutlet, flour, cornmeal, salt, garlic salt, onion powder, paprika, ground pepper, eggs, milk, evaporated milk (pet or like ), hot sauce, canola oil or vegetable oil or coconut oil, flour, pan drippings or 1/4 cup bacon drippings, milk, evaporated milk (pet of like ), chicken stock or 1/4 cup broth, salt, pepper

eggs, cornmeal, breadcrumbs (go and buy a container, do not crush up old bread!!), italian salad dressing mix, marinara sauce (preferably bertoli..it s super yumm!), mozzarella cheese, parmesan cheese, olive oil, boneless chicken breasts

boneless skinless chicken breasts (can use 6 large skin-on chicken thighs or 3 chicken thighs and 3 drumsticks), condensed cream of chicken soup, undiluted (no substitutes, use only cream of chicken condensed soup), egg, seasoning salt (no more as the canned soup is salty enough), all-purpose flour (1/2 cup plus 2 tablespoons), cornstarch, garlic powder, paprika, seasoning salt, ground black pepper, cayenne pepper (to taste, adjust to suit heat level) (optional)

winter squash, peeled, seeded and cut into chunks, fingerling potatoes , split lengthwise, carrots , split lengthwise and cut into 2-inch pieces, extra-virgin olive oil, salt and ground black pepper to taste, whole chicken, giblets removed, butter, divided, stalk celery, leaves removed

italian dressing, soy sauce, bone-in chicken breast halves, with skin, onion powder, garlic powder, salt

chicken legs-thighs, olive oil, butter, onion, chopped, mushrooms, fresh parsley, finely chopped, lemon juice, southern comfort, salt and black pepper

southern style hash browns, frozen, shredded sharp cheddar cheese, sour cream, cream of chicken soup, chopped onions, paprika, corn flakes, butter, cubed, butter, melted

fat free chicken broth, chicken breast, drained ., frozen mixed vegetables ., rainbow rotini, rotel tomatoes (this is what makes it spicy!), onion powder ., salt and pepper to taste.

vegetable oil, chicken breasts, with bone, evaporated milk, honey, salt, nutmeg, sweet potatoes, drained , reserving 1/4 cup syrup, raisins

light mayonnaise, fat free sour cream, lemon juice, boneless skinless grilled chicken breasts, shredded smoked mozzarella cheese , packed, chopped celery, chopped green onion, grape tomatoes, cut in halves, chopped parsley (parsley flakes can also be used), whole wheat linguine

margarine, all-purpose flour (about 3/4 cup), chicken bouilllon cubes (6 cubes, enough to make 6 cups broth), great northern white beans, grain rice, salt and pepper to taste, split bone-in chicken breasts, thyme, vegetable oil

cornmeal, dry bread crumbs, dried tarragon, ground ginger, salt, cayenne pepper, pepper, egg whites, fat-free milk, king arthur unbleached all-purpose flour, broiler/fryer chicken (3 to 4 lb), cut up, refrigerated butter-flavored spray

whole chickens, butter, softened, kosher salt, black pepper, water, chicken base, cornstarch

butter, melted, minced garlic, parsley, garlic powder, italian breadcrumbs, shredded cheddar cheese, parmesan cheese, boneless skinless chicken breast halves

chicken strips, uncooked, butter, lemon, lemon juice, oregano, pepper

southern vegetable soup, chopped onion *(i used the entire onion ), minced garlic *(i used two cloves of garlic pressed ), olive oil, swanson chicken broth, frozen mixed vegetables, frozen sliced okra, chopped chilies, dried savory, sugar, salt, dried tarragon, a few grinds of black pepper