Southern Style Potato Casserole Recipe

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Southern Style Potato Casserole
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  1. Mix cream of chicken soup, sour cream, onion, and paprika until smooth. Stir in butter, cheese, and hash browns until well-blended.
  2. Pour into 9x13 baking dish.
  3. Gently mix corn flakes and melted butter. Top casserole.
  4. Bake at 350 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.31 Kcal (772 kJ)
Calories from fat 134.82 Kcal
% Daily Value*
Total Fat 14.98g 23%
Cholesterol 42.49mg 14%
Sodium 73.94mg 3%
Potassium 63.14mg 1%
Total Carbs 9.89g 3%
Sugars 0.26g 1%
Dietary Fiber 0.72g 3%
Protein 3.56g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 8%
Iron 0.1mg 0%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 172.42 Kcal (722 kJ)
Calories from fat 126.12 Kcal
% Daily Value*
Total Fat 14.01g 23%
Cholesterol 39.75mg 14%
Sodium 69.17mg 3%
Potassium 59.07mg 1%
Total Carbs 9.25g 3%
Sugars 0.24g 1%
Dietary Fiber 0.67g 3%
Protein 3.33g 7%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 8%
Iron 0.1mg 0%
Calcium 77.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 5

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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