2369 jolean saki flank Recipes
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buttermilk, mustard (use your favorite, i use dijon ) and18 Morebuttermilk, mustard (use your favorite, i use dijon ), garlic cloves, smashed, low sodium soy sauce, extra virgin olive oil, paprika, cayenne pepper (a few grains), dried marjoram, lean flank steak, trimmed, vegetable oil cooking spray, plain low-fat yogurt, red wine vinegar, dijon mustard, grated parmesan cheese, extra virgin olive oil, garlic cloves, smashed, dried marjoram, salt, cayenne pepper, minced fresh parsley (optional)24 hour , 20 ingredients
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garlic cloves, finely chopped and14 Moregarlic cloves, finely chopped, smoked paprika or 1 tsp ground dried chipotle powder or 1 tsp ground cumin, hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil, flank steaks, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, cut into thick pieces, chicken broth or 1 cup chicken stock, vine ripe tomato, seeded and chopped, salt, pepper, sour cream (to pass at table-optional)35 min, 16 ingredients
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olive oil (can use a little less oil if desired) and13 Moreolive oil (can use a little less oil if desired), grated lemon zest, fresh lemon juice, fresh minced garlic (or to taste), tabasco sauce or red pepper, spice, black pepper, flank steaks (4, cut diagonally into 1/4-inch slices), seasoning salt (or use white salt to taste), wooden skewers, sour cream, horseradish (can use less to taste), fresh lemon juice, lemon zest (can use more ), salt8 hour 8 min, 14 ingredients
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vegetable juice (v-8 recommended), vodka, sea salt and10 Morevegetable juice (v-8 recommended), vodka, sea salt, fresh ground black pepper, hot sauce (i used tabasco), lemon juice, worcestershire sauce, crushed garlic, onion powder, celery seed, prepared horseradish, olive oil, flank steak23 min, 13 ingredients
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Whiskey-marinated Flank Steakwhiskey (try yukon jack, good stuff!), orange juice and8 Morewhiskey (try yukon jack, good stuff!), orange juice, brown sugar, canola oil, vanilla, minced ginger, garlic, hot pepper sauce, flank steaks, about 3/4 inch thick (2 cm ), salt and pepper24 hour 10 min, 10 ingredients
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Oriental Flank Steak with Asparagus and Wild Rice Pilafasparagus spears, low sodium soy sauce, sherry wine and9 Moreasparagus spears, low sodium soy sauce, sherry wine, black pepper, ground red pepper, garlic, minced, flank steaks or 1 (1 lb) boned top round steak, sliced spinach, cooked wild rice, chopped celery, dark sesame oil, chopped green onion1 hour , 12 ingredients
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Oriental-Style Marinated Flank Steakolive oil, sesame oil, brown sugar, soy sauce and7 Moreolive oil, sesame oil, brown sugar, soy sauce, sherry wine vinegar, scallions, chopped, length fresh ginger, peeled and minced, garlic, fresh lemon juice, dried hot red pepper flakes, flank steaks22 min, 11 ingredients
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Coriander flank steakcoriander seed, ground, flank steak, soy sauce and5 Morecoriander seed, ground, flank steak, soy sauce, brown sugar, ginger, minced, garlic, minced, olive oil, cilantro leaf20 min, 8 ingredients
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Fire Escape Flank Steakvegetable oil, lime juice, minced garlic, ground cumin and5 Morevegetable oil, lime juice, minced garlic, ground cumin, chili powder, jalapeno pepper, stemmed and minced, minced fresh cilantro leaves, flank steak , about 2 lb trimmed of fat, salt10 min, 9 ingredients
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Spinach, Mushroom & Bacon Stuffed Flank Steakbacon , cooked until done, but not crisp, flank steaks and5 Morebacon , cooked until done, but not crisp, flank steaks, frozen spinach, thawed and drained, sliced mushroom, parmesan cheese, salt, pepper43 min, 7 ingredients
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