16205 johnsonville monterey jack hash Recipes

eggs, skim milk, dried thyme, salt, fresh coarse ground black pepper, ground nutmeg, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese (4 oz), whole wheat bread , cut into 3/4-inch pieces

boneless skinless chicken breast halves (i like to use thin chicken breasts), seasoning salt, butter, bacon, strips halved, onion, sliced, fresh mushrooms, sliced, monterey jack pepper cheese, shredded, parmesan cheese, grated

eggs, shredded monterey jack cheese, cottage cheese, butter or 1/4 cup margarine, melted, all-purpose flour, baking powder, salt, chopped green chilies, drained

olive oil, garlic clove, minced, onion, chopped, sliced portabella mushrooms, sliced white mushrooms, jalapeno peppers, seeded and chopped, salt & pepper, light mayonnaise, burrito-size flour tortillas, shredded monterey jack cheese, avocado , slices, diced tomato, cilantro

garlic, minced, butter or 2 tbsp margarine, shrimp, peeled and deveined, salt and pepper, white wine, shredded monterey jack cheese, minced parsley

boneless chicken breasts, sour cream, green chilies, minced garlic clove, spring onions, chopped, monterey jack cheese, sliced jalapenos, salt and pepper

boneless skinless chicken breasts (cut into strips), bacon (fried crisp and crumbled), prepared ranch dressing, shredded monterey jack cheese

frozen broccoli stems, hard-boiled eggs, sliced, cream of celery soup, monterey jack pepper cheese, cut in cubes, salt and pepper

garlic cloves, minced, butter or 2 tbsp margarine, shrimp, uncooked, peeled and deveined, white wine or 1/2 cup chicken broth, monterey jack cheese, shredded, fresh parsley, minced

bacon , cut crosswise into 1/4-inch strips, frozen chopped spinach , defrosted, drained, and squeezed dry (see note in description if you wish to use fresh spinach), monterey jack pepper cheese, shredded, fresh ground black pepper, store-bought prepared pizza crust , such as boboli, olive oil, grated parmesan cheese or 4 tbsp grated asiago cheese

all-purpose flour, shredded monterey jack pepper cheese, sugar, baking powder, baking soda, salt, buttermilk, butter or 1/4 cup margarine, melted, eggs, beaten

russet potatoes , scrubbed and cubed, yellow onion, diced, garlic cloves, coarsley minced, bacon, pieces not bits (i use pre-packaged ), monterey jack pepper cheese, butter

butter (divided ), onion (minced ), mushrooms (sliced medium thin), garlic cloves (minced ), all-purpose flour, chicken stock, celery salt, pepper, white wine, monterey jack cheese (shredded ), all-purpose flour, salt, pepper, boneless skinless chicken breasts, hot pepper flakes (optional)

shredded monterey jack cheese, avocados, peeled and diced, tomatoes, diced, green onions, chopped, fresh cilantro, chopped, diced green chilies, black olives, chopped, zesty italian salad dressing

zucchini, grated and drained on paper towels (about 1 cup), defrosted frozen corn , drained on paper towels, red onion, chopped, jalapeno chiles , seeds and ribs removed,chopped, drained and rinsed canned black beans (1 15-oz can), salt, fresh ground black pepper, chili powder, monterey jack cheese, grated, flour tortillas (burrito-size), cooking oil

ears corn , kernels removed and coarsely chopped or 2 cups frozen corn, sharp cheddar cheese, shredded (4 oz), monterey jack pepper cheese, shredded (2-4 oz), white cheddar cheese, shredded (2 oz), eggs, slightly beaten, buttermilk, flour, baking soda, butter

chicken breasts, bacon, diced, poblano pepper , julienned, monterey jack pepper cheese, flour, seasoned with, salt and pepper, eggs, well beaten, corn chips, finely crushed or pulsed in food processor, roasted red peppers, red onion, cut in 1 inch dice, chicken stock