170126 jenner succulent braciola italian rolled sauce Recipes

nuoc nam (fish sauce), garlic, powdered sugar, dried red peppers (the tiny ones), limes , juice of or 1/2 lemon, juice of, water , maybe a little less

olive oil, onion, chopped, bell pepper, chopped, chopped garlic, ground beef round, tomatoes (28 or 32 oz), tomato paste, whole mushrooms, drained, chili powder, worcestershire sauce

ingredients for the meatballs, ground beef, ground pork, bread crumbs, eggs, parmesan cheese, same spices as indicated for the sauce below except the bay leaf, spaghetti sauce, cooking oil, garlic (finely minced ), tomato juice, basil, majoram, oregano, a sprinkle of hot pepper flakes or tabasco or cayenne pepper, celery salt, parsley, sugar, parmesan cheese, green pepper, diced, garlic salt, bay leaf

ground turkey or beef, chopped onion, garlic clove, minced, green pepper, chopped, stewed tomatoes, tomato sauce, sliced mushrooms, undrained, salt, pepper, ground sage, dried thyme, dried rosemary, crushed, bay leaf, water, cooked pasta, grated parmesan cheese

italian sausage, casings removed, garlic clove, minced, beef broth, italian-style stewed tomatoes, carrot, sliced, great northern beans, undrained, zucchini, cubed, baby spinach, packed, rinsed and torn, ground pepper (or to taste), salt (or to taste)

italian sausage or 1 lb hot sausage, onion, chopped, garlic, chopped, diced italian tomatoes or 1 (15 oz) can mexican tomatoes (undrained), black beans, rinsed and drained, white beans, rinsed and drained (ie navy), beef broth, water

italian salad dressing, prepared, grey poupon dijon mustard, dried oregano, italian bread , split lengthwise, lettuce, shredded, deli ham, sliced, deli salami, sliced, roasted red peppers , cut into strips, provolone cheese , deli sliced, red onion, thinly sliced

italian bread (1/2 lb loaf), italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced garlic bologna, provolone cheese, romaine lettuce leaf, tomatoes, sliced, bacon, sliced cooked and cut in half

italian bread (1 inch thick ), mozzarella cheese or 4 slices provolone cheese, eggs, milk, garlic salt, italian seasoned breadcrumbs

extra virgin olive oil, fresh garlic, chopped, crushed red pepper flakes, dozen fresh mussels , scrubbed and beards removed, dry white wine, chicken stock, tomato sauce, lemon , juice of, salt , to taste, pepper , to taste, fresh parsley, chopped

italian sausages, sliced 1/2-inch thick, olive oil, shell macaroni (medium-size), italian salad dressing, condensed cream of chicken soup, carton sour cream, italian cheese blend, shredded, all-purpose flour, garlic cloves, minced, zucchini , halved lengthwise and sliced 1/2-inch thick

ground beef, ground pork, crushed red pepper flakes (or to taste, adjust to heat level), olive oil, onions, chopped, minced fresh garlic, dry red wine, fresh mushrooms, sliced, dried rosemary, dried oregano, tomato sauce, tomato paste, salt, fresh ground black pepper (or to taste), parmesan cheese

crushed tomatoes, tomato sauce, mushroom pieces, dried shiitake mushroom (these are the closest in flavor), celery, minced, parsley, minced, garlic cloves, minced, carrot, minced, onion, minced, rosemary (fresh and chopped ), oregano (fresh and chopped ), basil (fresh and chopped ), margarine, ground chuck, dry red wine

boneless chicken breasts, black pepper, olive oil, divided, tomatoes, seeded and chopped, garlic cloves, minced (or more ), carrots, thin sliced, italian tomato sauce, reduced-sodium chicken broth, tomato paste, dried rosemary, crushed, hot cooked pasta, your choice

grund beef, ground pork, olive oil, onions chopped, garlic, dry red wine, mushrooms sliced, dried rosemary, fresh oregano, chopped fresh thyme, tomato sauce, tomatopaste, parmesan cheese, an cheese

pride breaded chicken breast strips, wooden skewers, fresh herb sauce, garlic cloves, fresh basil leaves, stems removed, mint sprigs, stems removed, fresh flat-leaf parsley leaves (about 1 bunch), grated parmesan cheese, salt, freshly ground pepper, warm water, olive oil, red wine vinegar, black beans, sun-dried tomato a-oli, light mayonnaise, sun-dried tomatoes in oil, drained, milk, garlic clove, chopped fresh rosemary, lemon zest, salt, freshly ground pepper, alfredo-artichoke dip, extra-small artichoke hearts, drained and finely chopped, refrigerated light alfredo sauce, milk, grated parmesan cheese, chopped fresh oregano, minced garlic, pepper

boneless skinless chicken breast halves (4 oz each), pepper, olive oil, divided, tomatoes, seeded and chopped, garlic cloves, minced, carrots, halved and thinly sliced, italian tomato sauce, reduced-sodium chicken broth, tomato paste, dried rosemary, crushed, hot cooked pasta

italian frying peppers (cubanelle) cut into 2-inch pieces, fennel bulb, bulb quartered , then cut into 2-inch-wide pieces and 1/4 cup fronds coarsely chopped (discard stalks), onion, quartered and cut into 2-inch pieces, hot or sweet italian sausage links , halved crosswise, olive oil